How much is the blood sugar 45 minutes after eating a banana for people without diabetes?
553662
Everyone is different. My son has type 1, I don't have diabetes. In my case, it would be the same as before I ate.
88626
I am not a nurse or doctor,however,I have been diabetic (type 1) for 36 years. A normal blood sugar reading is between 80 and 120, At 190 sugar spills into your urine. That's when you become thirsty, beyond belief, and start to dehydrate. You will know every washroom in the city because of constant urination. I have been hospilized w/ a reading of about 1200. That was with taking insulin. I had dental work done, and the infection got the best of me. Your reading shows you that your sugar is high, but it is the way the sugar affects your organs that can be fatal. When I had my episode, my potassium levels were screaming high,my kidneys had shut down,I lost the vision in one eye from such a low blood pressure. I was in a coma for a day before anyone found me. I remained so for an additional five days. During that time I suffered a heart attack. Diabetes can be hard to control, even with insulin. Sometimes it becomes more complicated because of the insulin. If you can manage it without..DO IT! Get on a diet recommended by a dietition, get yourself a glucometer to check your sugar at home frequently. Exercise. Show your family the way to deal with it should they eventually have it. Your circulation is compromised, affecting your legs and feet, eyes, and kidneys, skin. High sugar means you will have a harder time fighting infections. Your teeth and gums will need extra care-and you are the only one that can do it. Don't become blind or on dialysis because you can't pass up a candy bar or a chunk of cake. your family needs you, and when you look at their smiling faces, you'll be grateful to be with them. I know I am telling you scary things. I wish someone had really explained to me HOW these things could come to pass. It's because it affects the smallest,tiniest blood vessels in your body. You don't always "just die" from diabetes. You could live a long time with what it can do to you. Good luck to you. I would be so proud of you if you could turn this thing around to become incredibley healthy. This would be the time to do that. If you see that your sugar is rising,for no apparent reason, such as large meal,eating fruit,etc.,call your doctor. It may be from a sinus infection, earache,cut that won't heal. The infection raises your sugar, your sugar makes it difficult to get rid of the infection. And so it goes..round and round. Don't wait for a huge spike in your numbers.
691262
It depends on how this question is being interpreted. \n\nIt seems that each monkey is eating eight bananas in eight minutes, so they are each eating one banana a minute as long as bananas are being supplied for each monkey to consume. For (a) it would take the three monkeys three minutes to eat the three bananas since they are eating one banana a minute. The answer to (b) would be one monkey because they are all eating one banana a minute as long as bananas are being provided.\n\nIf the eight monkeys are limited to only eight bananas total, then they are each taking eight minutes to eat one banana and the answer to (a) becomes eight minutes, assuming the 8 minutes per banana per monkey holds constant. The answer to (b) becomes six monkeys taking eight minutes to eat one banana, they would each consume eight bananas a piece in 48 minutes.
41630
My roomate just started a fast.  He was directed to drink 8 oz. of juice every two hours to keep his blood sugar level up and to prevent fatigue.  I don't see why a diabetic wouldn't be able to fast as long as you can keep your insulin and blood sugar levels stable.  I would consult a doctor before you do it.
918891
I have diabetes, and have been told by a dietician in the hospital to eat a fruit  6 times a day. Fruit with breakfast, 10 am, noon, 2 pm dinner, and snack before bedtime. Only one banana a day, higher sugar. Apples and pears are great. Mangos are ok in smaller quantities. These are natural sugars, a little harder to digest.  These fruits take away hunger and are lower in calories  than items we eat with sugar in them such as cookies, cakes, candy and all those bad things. I have lost 70 lbs by doing this over a period of time  (250 down to 180) My diabetis went away (after being at 460) for 7 years after losing to 224. It has come back because I cheated too much, but it is back to normal with medication only. I eat fruit, when I  get a craving. It really works.  The dietician was very accurate. Best advice I have ever been given.
312275
well this all depends on what you ate ....\nThe American Diabetes Association (ADA) recommends that you keep your blood sugar levels at:\n\n80 mg/dL to 120 mg/dL before meals and 100 mg/dL to 140 mg/dL at bedtime when using a blood sample drawn from a vein (a whole-blood sample).\n90 mg/dL to 130 mg/dL before meals and 110 mg/dL to 150 mg/dL at bedtime when using a blood sample drawn from a fingertip (plasma blood sample).\n\nLess than 180 mg/dL one to two hours after meals.\n\nThe ADA also recommends a hemoglobin A1c (HbA1c) target level of less than 7%. Some people may be able to achieve an even lower level of less than 6%.1 The lower the A1c, the lower the rate of complications. HbA1c is a measure of how well blood sugar levels have remained within a safe range over the previous 2 to 3 months. Keeping blood glucose levels less than 180 mg/dL after meals may help in achieving a hemoglobin A1c of less than 7%.
753735
Eat more bananas. You could have a potassium deficiency
962441
I'm sure you already know that Hemoglobin A1c is a used as measure to see how well a person is keeping his or her diabetes under control.  However, if there has been a recent change in diet or treatment, the A1c may not be an accurate measurement of diabetic control.\n\n"Glycated hemoglobin measurement is not appropriate where there has been a recent change in diet or treatment within 6 weeks. Likewise the test assumes a normal red blood cell aging process and mix of hemoglobin subtypes (predominantly HbA in normal adults). Hence people with recent blood loss or hemolytic anemia, or hemoglobinopathy such as sickle cell disease are not suitable for this test. The alternative fructosamine test may be used in these circumstances and it similarly reflects an average of blood glucose levels over the preceding 2 to 3 weeks."
55544
I'm sorry she's afraid, but uncontrolled blood sugars can become serious.\n\nThe generally accepted norm range for blood sugar in all people text book wise is 70-110, or 80-120.\n\nShe really needs to ask her DOCTOR though what number range is ok with him, for HER. \n\nNot taking care of your blood sugar can have serious consequences.\n\n"How bad is a blood sugar level of 470?"\n\nEXTREMLEY DANGEROUS.
838205
blood sugar values are as follows:\n       fasting ( 8-12 hours)     less than 110 mg/dl\n       2 hours pp (post prandial) less than   180\n       random (at any time other than above)  less than  150
199738
excess potassium is excreted in your urine.  don't worry about eating too many bananas.
714628
yeah i have no idea where you get 7.2. but you won't read this if your sugar is 7.2 right now.  Normal reading is 70-110.  This can fluctuate from stress like surgery or exercise (either up or down) and from food.   Your doctor can administer the oral glucose tolerance test, test a fasting sugar, and draw a HbA1c with is the average of the last 3 months of blood sugars.  In fact that 7.2 sounds more like that test.  If you are diabetic, you will start to see excessive eating, this due to your bodys cells telling you that they have glucose to process because it is all in you bloodstream and is unable to get into the cells due to lack of insulin.  Excessive urination, from your body's safety mechanism for purging glucose from the body throught the kidneys along with ketones when the sugar gets really high.  Finally excessive drinking, from being dehydrated from all the urination, also it lowers the bodys pH from ketosis. (ketones in blood).  For your last question about the speed of sugar entering the bloodstream, sugar and carbs entering the blood stream is delayed or slowed by anything that takes longer to digest (fats or protein) For example, a bag of skittles would raise you blood sugar faster than that chocolate.
567511
if this is your fasting blood sugar, it does sound low.  i'd be feeling like crap if my sugar dropped that low.  normal fasting blood sugar should be around 90-120---my doctor likes me to aim for 100.\n\ni believe diabetes is diagnosed by 4 or more consecutive fasting blood sugar readings above 140.  \n\ni was diagnosed with type two diabetes about a year ago.  don't fool around with this--if you're concerned about your blood sugar you need to get checked out by a doctor.
138547
Hello,\n\nI've been diabetic for 33 years and this is not a problem that only you suffer from. Most all diabetics crave sweets, it's all in the way you handle it. I'm don't know if you take shots or pills. I take shots and when and when a special moment occurs where I eat a super sweet something I take extra insulin. TALK TO YOUR DOCTOR FIRST!!! Here's an example: I like ice cream cakes and if you look on the label you will see carbohydrates and a number like maybe 40 grams. My doctor explained to me that for every extra 10 grams of carbs I should take 1 unit of insulin. This technique is called a sliding scale and only your doctor should provide you with your own personal sliding scale. Also try the sugar free foods. Russel Stover's has a real good chocolate sugar free assortment. Jello Gelatin is good and alot of bakeries also make sugar free desserts, cakes, pies, etc. \n\nAs for you HA1C...don't forget that anything can cause your blood sugar to rise, such as cold medicine, stress, excitement, infections, depression, and many other things as well. Just one day of serious munching can affect your HA1C. This test reflects back to 6 weeks ago. There is available in pharmaceys a at home HA1C test, they're kind of expensive. Something else you might try and it can help you get a better idea of your overall control is to add all your before breakfast blood sugar test for 7 days and then devide that number by 7. This will give you a overall average for a week. Do the same for your lunch testing, evening testing, etc. \n\nI know that dealing with this disease can be frustrating and it seems so unfair that we have it. Don't give up, if I can make it 33 year with this disease so can you! It's OK to cry and get mad and afterwards hold your head up high and be proud of who you are - diabetis does not have to have control of you.\n\nGood Luck
98466
Eat foods that are low on the glycemic index.  You can eat naturally surary foods, if they are higher in fiber, as they are absorbed more slowly by the body.  Apple juice will shove your blood sugar sky high, but an apple should be ok.\n\nVegetables, with some lowfat dip would be good.  Fresh fruit - like apples or dried fruit like apricots can also be good.  COnsult your doctor as to if eating things like sugar free candy or life savers are ok for you.
991061
No.  The human body needs an abundance of potassium and very little in the way of sodium.  Most people get things backwards.\n\nYou cannot die from eating too many bananas.  You may start scratching your armpits and going "Ook, Ook, Ook", but you can't die from it.\n\n(Just kidding on that last part)\n\n-Dio
861021
It depends on what food it is.  When I go hypo (low blood sugar) I take dextrose tablets.  As soon as they go in my mouth my blood sugar starts going up.  I have to follow this up with more long acting carbs so that I do not have a rebound low.  A meal would give a maximum blood sugar count at 2 hours (NOT1!) but would probably start to raise the blood sugar after 10 mins or so...;