were do you look for morel mushrooms?
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The morel is a type of edible cup fungus. It produces a highly porous ascocarp, prized by gourmet cooks, particularly for French cuisine.The best known morel is the Morchella deliciosa, which is commonly known as simply "morel." Other types include orchella esculenta, M. elata, M. semilibera, and M. ulgaris. Mushroom hunters will commonly refer to them by their color, i.e., gray, yellow, black, etc., as the pecies are very similar in appearance and vary onsiderably within species and age of individual mushroom.The morel is the state mushroom of Minnesota.When gathering morels, care must be taken to distinguish them from the poisonous false morel (Gyromitra esculenta and others). However, morels are fairly distinctive in appearance.The morel grows abundantly in the two and sometimes three years immediately following a forest fire, but where fire suppression is practiced, may grow regularly though in small amount in the same spot year after year. These spots may be jealously guarded by mushroom pickers, as the mushrooms represent a cash crop. They may grow near certain types of trees in symbiotic relationship with them, although this is not yet proven. (There is some evidence that disturbance-following morels may be different species than those growing in relatively undisturbed sites, but genetic confirmation has not yet been accomplished.) Commercial pickers and buyers in North America will follow forest fires to gather morels. Morels have not yet been successfully farmed on a large scale, and the commercial morel industry is based on harvest of wild mushrooms.
94806
Mm try an alchemists shop, or an organic foods market.
466321
What are you looking for???
268237
HOPE YOU FIND WHAT YOUR LOOKING FOR.
109884
Is this what you are looking for?  If not, we will need more specifics.
860993
At grocery stores or even fresh markets
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What show are you looking for?
971692
start looking you mean
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not sure what you are looking for, sorry\nb
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http://www.mercola.com/blog/2005/feb/17/the_nutritional_value_of_mushrooms\nThis is a great site, I hope you enjoy it!
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Check out melaleuca products.
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Interesting question - they grew wild in my backyard in the last place I lived and I didn't know it until I saw some kids out there picking them one evening.\n\nI guess it depends on where you live, but in Canada they are illegal and also in the UK.  I suspect they are also illegal in the US, since US drug laws tend to be even stricter than Canada and the UK.  I believe people have been charged with regard to magic mushrooms in Indiana.  They are legal in Holland if they are fresh - laws are different for fresh mushrooms than for dry mushrooms in Holland - dry mushrooms are illegal.  \n\nI hope this info helps.
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All the gill mushrooms--the true mushrooms--are basidiomycetes, so the white button/field mushrooms, oyster mushrooms, portabellas, chanterelles, and wood or honey mushrooms (matsutake) are all examples of basidios. Pretty much all your commercially available fungi, except truffles and morels, are basidiomycetes. And if you get into mycorrhizal associations, they're even more useful in foodstuff production.
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Not exactly sure what you are looking for? Can you provide more detail.
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Try the link in the source. I think that is good enough for  a preliminary search!
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What are you trying to find?
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I see that shrooming has two meanings.  I will take you at the one that makes sense  for asking about times.\nHere is a web site for morels.  For each state, it records dates that people have sighted them.\nMorels are safe for beginners, since they have no 'lookalike' poisonous variety.