do untapped kegs need to be refrigerated?
534312
domestic keg beer is not pasteurized in almost all cases and needs to be refrigerated. warm to cold to warm does not really have much to do with it. yes, keg beer will typically spend some time out of refrigeration, but not so long to be a problem.
381230
Short answer: no. Apple cider vinegar does not need to be refrigerated. The acidity of the vinegar effectively ensures that no bacteria will grow in it. Plus, vinegar is itself a preservative, which negates any need to preserve it by putting it in the fridge.
1330489
Something like seven-layer/magic bars doesn't need refrigeration, but something with a custardy layer made with eggs or cream cheese and SCM would, for example. ... I usually respond with a devil-may-care approach, but ehh refrigerate for now until a more definitive response is gained.
972643
In most cases, provided the bottle is unopened, the liqueur should be fine for at least two years after bottling. Of course, it won't go bad a day or two after that date, but the longer you store it, the worse its quality will be.
36154
According to the Vinegar Institute, “Because of its acid nature, vinegar is self-preserving and does not need refrigeration. White distilled vinegar will remain virtually unchanged over an extended period of time. ... So, we can keep those bottles of vinegar in the pantry for another year, or longer.
1212933
When you buy a kegerator for your home, you're not only able to conveniently store large amounts of cold draft beer, but you can also save approximately 40-60% in costs, compared to buying the same volume of beer in cans or bottles.
683787
Maple syrup does not really need to be refrigerated. However, refrigerating maple syrup will retard the growth of mold. If a container of unrefrigerated maple syrup is not checked often, enough mold may grow in the syrup, to ruin the flavor of the syrup.
1036615
Unless you plan on finishing the bottle the same day you open it, keep it in the fridge. That means yes, vermouths, like other wines, should be refrigerated after opening. ... In other words, keep an opened bottle of vermouth in the pantry at your own risk.
517653
There would be no reason to refrigerate distilled water, there is nothing in it to spoil, you would only delay the warming of the water if you are using a heated humidifier.
1258379
No. V8 +Energy drinks do not need to be refrigerated before opening. However, we recommend enjoying V8 +Energy chilled.
1416955
Yes, I refrigerate once opened. The syrup will thicken when cold so just leave out at room temperature for a few minutes before use or run jar under warm water for a few seconds.
877291
Cask ale should not be warm. ... Cask ale may be served at a higher temperature than keg beer drinkers are used to but it should nevertheless be distinctly cool. Not room temperature, but gently chilled. The ideal is what's called “cellar temperature.” This is 52 to 55 degrees Fahrenheit or 11 to 13 degrees Celsius.
1473129
If you leave your system at too high a pressure for longer than 24 hours, your keg will be permanently over-carbonated and excessively foamy. Not enough pressure? ... Another sign that your beer is under-carbonated is if foam and/or bubbles actually rise into the beer line.
1074491
Storage Tips Black Box Wines don't need to be refrigerated after opening because they stay fresh at room temperature. However, we do recommend refrigerating our white wines so they're always chilled and ready to serve. Ideally, reds should be kept someplace cool, away from direct sunlight.
933609
Refrigerated storage is best for all beers at all times. Required for draft beer and many craft beers. Non-refrigerated storage accelerates aging and development of off flavors. In a study conducted by one of the large breweries on flavor loss in bottled and canned products resulted in the 3-30-300 Rule.
746092
A good rule of thumb is that the shelf life for a keg of pasteurized beer is about 90-120 days (or 3-4 months), and unpasteurized draft beer will last about 45-60 days (or 6-8 weeks) when stored at the proper temperature. ... If the beer in your keg is passed its expiration date, then we wouldn't recommend drinking it.
142271
In general, your standard kitchen refrigerator is set around 38 degrees Fahrenheit, so it's a little too cold for storing beers like an IPA, Imperial Stout or any other craft beer. You won't hurt them by keeping them cold, but you'll have to let them warm up a bit before you actually drink them, which is a pain.