how much weight should you lose on intermittent fasting?
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In this review, intermittent fasting was found to reduce body weight by 3-8% over a period of 3-24 weeks (2). When examining the rate of weight loss, people lost about 0.55 pounds (0.25 kg) per week with intermittent fasting, but 1.65 pounds (0.75 kg) per week with alternate-day fasting (2).
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Generally to lose 1 to 2 pounds a week, you need to burn 500 to 1,000 calories more than you consume each day, through a lower calorie diet and regular physical activity. Depending on your weight, 5% of your current weight may be a realistic goal, at least for an initial goal.
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Here's what happened: The average weight change was a loss of nearly 0.9 pound during the two weeks of nighttime fasting and a gain of approximately 1.3 pounds during the control period.
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Every 10 pounds lost was accompanied by 1.18 inches of waistline reduction. "A guide to follow for safe and sustainable weight loss is to aim for 0.5–1 kilogram per week. In order to lose one kilogram per week, you would need to burn and reduce your dietary intake by approximately 1,000 calories per day," Clark said.
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How effective are very low-calorie diets? If you have a BMI over 30 (which your doctor will call “obese”), then a very low-calorie diet may let you lose about 3 to 5 pounds per week, for an average total weight loss of 44 pounds over 12 weeks.
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May lose the wrong type of weight Because a water fast restricts calories, you will lose a lot of weight quickly. In fact, research shows that you may lose up to 2 pounds (0.9 kg) each day of a 24- to 72-hour water fast ( 7 ).
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The main reason that intermittent fasting works for weight loss, is that it helps you eat fewer calories. All of the different protocols involve skipping meals during the fasting periods. Unless you compensate by eating much more during the eating periods, then you will be taking in fewer calories.
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How to Fast for Weight Loss. Weight loss studies of intermittent fasting have typically investigated the 5:2 diet or alternate day fasting interventions lasting three to six months. For most people in such studies, it takes two to three months to lose 10 pounds.
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Just make sure you aren't going below 1,200 calories a day. The only exception is if you are doing the 5:2 method: five days a week you eat normally (for example, 2,000 calories a day) and two days a week on your fasting days, you eat only 20 to 25 percent of your average calories (so 400 to 500 calories).
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Depleting your body of glycogen stores by fasting will cause all that packaged water to be lost, resulting in a marked weight reduction. I lost a total of 11 pounds over the course of the 7-day fast, going from 140.0 lbs down to 129.2 lbs. Half of this was water weight!
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Weight loss To lose 1 to 1.5 pounds (0.5 to 0.7 kilogram) a week, you need to reduce your daily calories by 500 to 750 calories. Low-carb diets, especially very low-carb diets, may lead to greater short-term weight loss than do low-fat diets.
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Experts typically recommend cutting about 500 calories per day to lose fat at a sustainable rate, which is just about one or two pounds per week, says Turoff. Unless you have a significant amount of weight to lose—like, 100 pounds or more—you can't really lose more than that pound or two of pure fat that fast.
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Well you don't have to dump your morning routine if you want to give fasting a try. The general rule of thumb is that if you stay under 50 calories, then you'll remain in the fasted state.
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In fact, research shows that you may lose up to 2 pounds (0.9 kg) each day of a 24- to 72-hour water fast ( 7 ). Unfortunately, a lot of the weight you lose may come from water, carbs, and even muscle mass.
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"One pound of fat is around 3,500 calories, and safe fat loss is one to two pounds per week," says White. To lose one pound of fat per week, you'd need a 500-calorie deficit each day.
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The most well-known intermittent fasting diet is the 5:2 diet, where you are encouraged to eat normally for 5 days a week and fast for the other 2. Researchers in this latest study looked at a variant form of intermittent fasting dubbed the "16:8 diet".
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The most common version of this diet involves “modified” fasting, where you can eat 500 calories on fasting days. Alternate-day fasting is a very powerful weight loss tool, and it can help lower your risk of heart disease and type 2 diabetes.