are pretzels sweet or salty?
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The Pretzel is a baked bread product, typically twisted into a signature shape. Usually served salty, there are now also pretzels coated with sweet yoghurt which could be considered dessert. But they aren't usually dessert.
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Sweet pickles are made in a mixture of vinegar, sugar, water, and spices. Bread and butter pickles are tangy and bright green, these pickles are the famous thinly-sliced chips, smooth or waffle-cut, that you'll often find on cheeseburgers at fast food places.
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liveGfree Gluten Free Pretzels are available every day at ALDI and is one of the best snack pretzels I've ever had. ... Instead of wheat, these pretzels are made of corn, potato, and rice.
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Cobs Popcorn: Sweet & Salty3 Plain popcorn can actually be a healthy snack, but this brand has created a range with some delicious flavours available. The sweet and salty flavour is delicious thanks to the raw sugar and sea salt that makes sure this snack packs a punch.
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Resist the Crunch of Sodium-Laden Chips and Crackers You may love their lip-smackin' saltiness, but potato chips, tortilla chips, or corn chips (including those in restaurant nachos), crackers, and pretzels are not the best food choices for people living with diabetes.
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One serving only has 100 calories and 1 gram of fat. Or try the orgasmically delicious Snyder's of Hanover Honey Mustard & Onion Nibblers, which have 130 calories and 3 grams of fat. Fat and calories are a big deal, but the sodium in most pretzels can be your kryptonite, especially if you're on a low-sodium diet.
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['sweet.', 'sour.', 'salty.', 'bitter.', 'savory.']
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Even better, both the original and Barbecue flavored Fritos are vegan. Combine these chips with a vegan chili, or dip in another surprisingly vegan food, Fritos bean dip. Typically pretzel dough utilizes dairy or eggs for flavor and texture, especially soft pretzels.
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Kosher dill pickles tread a delicate balance between sweet and sour, juicy and crunchy. They also have a briny taste that's full of salt, sweet dill and usually garlic. With so many flavor factors and dozens of brands to choose from, it can be difficult to decide what to buy.
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How is a pretzel different from bread? A lot of people wonder how a soft pretzel is different from bread! The answer is that the dough is boiled before it is baked! Boiling the dough in the baking soda & water bath is the step in this recipe that gives this Homemade Pretzel Bread it's pretzel-y identity!
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Many foods that seem healthy are actually fat traps in disguise. You may think that with only 1 gram of fat per serving, pretzels are a virtuous snack choice. However, pretzels are essentially refined carbohydrates that offer barely any nutritional benefits and an overdose of salt. ... Instead, snack on popcorn.
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Yes – pretzels are dairy and lactose free. No pretzels do not contain lactose and dairy. The traditional ingredients typically have sugar, yeast, salt and flour. Some places will add butter, or offer butter as a topping.
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One nutritional downside: Sabra's hummus and pretzel snack provides nearly two-thirds of a day's sodium (860 mg). That's partly due to the larger hummus portion, but excess sodium also comes from the pretzels.
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#5 Glutino Gluten-Free Pretzels Don't forget about pretzels! They can also serve as great salty nibblers and the original Glutino gluten-free pretzels are a great grab when on a low FODMAP diet. The gluten free ingredients ensure that they were not made with high FODMAP wheat, and the taste is surely not compromised!
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Snack Factory Pretzel Crisps. If you are a no-fat vegan, and you are anything like me, you are eating constantly. ... Pretzel crisps come in several flavors, but only the Original and Everything types have no fat listed in their ingredients.
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Yes – pretzels are dairy and lactose free. No pretzels do not contain lactose and dairy. The traditional ingredients typically have sugar, yeast, salt and flour. ... Places like Aunt Annies are dairy free (Without butter), Pret and Mr Pretzel are also lactose, dairy free and vegan.
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Unlike potato chips, pretzels, by their very nature, have gluten unless they're specifically gluten free.