are corn chips bad for diabetics?
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You may love their lip-smackin' saltiness, but potato chips, tortilla chips, or corn chips (including those in restaurant nachos), crackers, and pretzels are not the best food choices for people living with diabetes.
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Peanuts may lower the overall risk for diabetes Eating peanuts or peanut butter may lower the risk of developing type 2 diabetes, according to a study from the Journal of the American Medical Association .
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Whole grains Eating a diet high in fiber is important for people with diabetes because fiber slows down the digestion process. A slower absorption of nutrients helps keep blood sugar levels stable. Whole wheat and whole grains are lower on the glycemic index (GI) scale than white breads and rice.
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Broad beans and diabetes Beans are considered a diabetes superfood by many. The American Diabetes Association advises diabetics to add dried, or no-sodium canned beans to their diet, preferably in several meals during a week.
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The Best Nuts for Diabetes: Walnuts, Almonds, and More. Nuts can be a good snack for people with type 2 diabetes because they may help prevent heart disease, keep blood sugar controlled, and even aid weight loss. When you're looking for a satisfying diabetes-friendly snack, it's hard to beat nuts.
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Grits are a creamy Southern dish made from ground corn. While they're high in carbs and can increase blood sugar, you can eat them in moderation if you have diabetes. Just be sure to pair this savory porridge with healthy, low-carb ingredients and choose less processed, stone-ground varieties when possible.
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This can be a trap for those looking to make healthier snacking choices—veggie chips tend to have a faux health halo because the average consumer may think they're eating spinach, beets, or zucchini, when in reality they're having a combination of starchy vegetables, salt, oil, yes—potatoes, and potato starch.
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The Least Healthy Snack Chip Options A single serving of Fritos Original Corn Chips provides 160 calories, 10 grams of fat, 15 grams of carbohydrate, and 2 grams of protein.
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The American Diabetes Association advises people with diabetes to add dried beans or no-sodium canned beans to several meals each week. They are low on the glycemic index and can help manage blood sugar levels better than many other starchy foods.
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Salt The load of calories, starch, and sodium from chips, crackers, and pretzels does no good for your blood sugar, and the damage can increase when you eat a “multi-serving” bag in one sitting, or get a dose of unhealthy fats from fried chips or crackers with partially hydrogenated oils.
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Hard pretzels contain fewer calories than fried snacks like potato chips, but they're not very nutritious. While they contain small amounts of fiber and B vitamins, they're high in salt and can cause your blood sugar to rise quickly. Nevertheless, pretzels are a tasty treat that can be enjoyed in moderation.
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Substituting nuts and other foods for a daily serving of meat could actually decrease a person's risk of diabetes. Just in time to spoil your summer cookouts: Processed red meats such as hotdogs and cold cuts, the same things that make you fat and give you heart disease, may also increase your risk of diabetes.
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Nabisco Chips Ahoy Original Chocolate Chip If the 11 grams of sugar per serving wasn't enough to deter you, they're made with high fructose corn syrup, which can increase body weight, body fat, and triglyceride levels, according to a Princeton University study.
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Red meat and processed red meat are both linked to type 2 diabetes. Processed meats like bacon, hot dogs, and deli meats are particularly bad because of their high levels of sodium and nitrites.
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In a small study in the March 2014 issue of Nutrition, researchers in Greece tracked people with diabetes who ate raisins, a food rich in antioxidants yet dense in carbs. Raisins didn't raise blood sugar and lowered blood pressure, making them a healthy snack for people with type 2 diabetes.
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T/F: Potato chips contain cholesterol. Potato chips, along with fruits, vegetables and whole grains, have no cholesterol. However, be sure to check the nutrition facts label on the potato chip bag for saturated fat, which causes your body to produce more cholesterol. Potato chips are also high in calories.
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Although it's safe for most people with diabetes to eat potatoes, it's important to consider the amount and types you consume. Eating potatoes both increases your risk of type 2 diabetes and may have negative effects on people with existing diabetes.