1 grain equals how many scruples?
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Convert Scruples to Grains 1 Scruple is equal to 20 grains.
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Once used by Ancient Indian and South Asian, the weight of one tola today is equal to 180 troy grains (11.6638038 grams) or 3/8 troy ounce. During the rule of British India, tola was used as the base unit of mass to weight and measure grains.
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The answer is: The change of 1 tbsp ( tablespoon ) unit in a margarine measure equals = into 13.56 g ( gram ) as per the equivalent measure and for the same margarine type.
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The answer is: The change of 1 tbsp ( tablespoon ) unit in a medium grain brown rice measure equals = into 11.88 g ( gram ) as in the equivalent measure and for the same medium grain brown rice type.
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Equal to ​1⁄1000 of an inch, it is normally referred to as a thou, a thousandth, or (particularly in the United States) a mil. The plural of thou is also thou (thus one hundredth of an inch is "10 thou"), while the plural of mil is mils (thus "10 mils"). Thou is pronounced like /ˈθaʊ/, not like /ˈðaʊ/.
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The answer is: The change of 1 tbsp ( tablespoon ) unit in a bread flour measure equals = into 7.94 g ( gram ) as per the equivalent measure and for the same bread flour type.
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One tablespoon of wholemeal flour converted to gram equals to 8.10 g. How many grams of wholemeal flour are in 1 tablespoon? The answer is: The change of 1 tbsp ( tablespoon ) unit in a wholemeal flour measure equals = into 8.10 g ( gram ) as per the equivalent measure and for the same wholemeal flour type.
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For four of a kind, there are 5!/4! = 5 ways (i.e. any one of the five dice could have been the “single.”) For one pair, there are 5!/2! = 60 orderings (in the same way that there are 5!/2! = 60 ways to re-order the letters in the word “broom.”)
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Since the implementation of the international yard and pound agreement of 1 July 1959, the grain or troy grain (symbol: gr) measure has been defined in terms of units of mass in the International System of Units as precisely 64.79891 milligrams. 1 gram is approximately 15.43236 grains.
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multigrain? Single grain means just one grain, e.g., just rice, just oats. Whole grain has to do with whether the grain has been processed/refined or not. ... Single whole grains (like brown rice) are best because they have more nutrients than single refined grains (like white rice).
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To keep it simple, as a general rule of thumb, use this formula: 1 tsp. dried herbs is equal to 1 tbsp. fresh herbs.
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1/8 means you have 1 and it takes 8 for a whole. You need seven more eighths to make 1 whole inch.
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For example, on a box of pasta, the serving size is typically two ounces, which is about ½ cup dry or 1 cup cooked. This contradicts MyPlate, the USDA's nutrition guide, which defines one “serving” for any grain as just one ounce—or ½ cup, cooked.
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The troy pound is 5760 grains (≈ 373.24 g, 12 oz t), while an avoirdupois pound is approximately 21.53% heavier at 7000 grains (≈ 453.59 g).
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One carat is equal to 0.2 grams, or 0.007 ounces (avoirdupois). Five carats equals 1 gram, and 141.7 carats equals 1 ounce. Carat weight is commonly expressed in points or fractions. There are 100 points in 1 carat.
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Ounce, unit of weight in the avoirdupois system, equal to 1/16 pound (437 1/2 grains), and in the troy and apothecaries' systems, equal to 480 grains, or 1/12 pound. The avoirdupois ounce is equal to 28.35 grams and the troy and apothecaries' ounce to 31.103 grams.
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One kilogram of flour is equal to 1,000 grams, and there are 2.20462 pounds in one kilogram. A kilogram is a measure of flour weight.