are fruits dead or alive?
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Fruits and Vegetables Are Alive — Even After Being Harvested. Store-bought fruits and vegetables still have living circadian clocks that should impact how, and when, we store and eat them, according to a new study.
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A seed is living. Although seeds are dormant (resting) their cells are still alive and performing typical cellular functions.
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Why Are Bananas Berries, But Strawberries Aren't? Despite its name, the strawberry isn't a true berry. Neither is the raspberry or the blackberry. But the banana is a berry, scientifically speaking, as are eggplants, grapes and oranges.
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In all fairness, not all of the fruit is edible. Only the seeds are. In fact, the Osage Orange it is closely related to the Mulberries, which we do eat, and the Paper Mulberry which also has an edible fruit. But, 99.999999% of the Internet sites says it is not edible.
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Most fruits have seeds, which makes them capable of developing into new plants. A fruit is a matured and ripened ovary of a plant, which is why it contains seeds for plant reproduction. ... Most vegetables are deficient seeds, which makes them different a fruit, though some vegetables are used in plant procreation.
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They are meant specifically for us! They are also the only food that upon being eaten, does not cause a life form to die, or interfere with the process of reproduction, either of plants or animals! Eating fruits (provided you broadcast the seeds, as you would in nature, normally) actually increases life!
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Fruit versus gifts. Fruit is something that inevitably appears on a healthy tree. Gifts, however, are freely and unconditionally given regardless of the ability of the receiver to use them well. ... The exercising of gifts and ministry from a “fruit filled life” is much healthier for us, but even more so for others!
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Avocadoes, string beans, squash, eggplant, green pepper and okra are all technically fruits, Litt says. On the other hand, rhubarb is not a fruit.
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Fruits and vegetables are picked and frozen at peak ripeness, and studies show that they retain a comparable vitamin, mineral, and phytochemical content to their fresh counterparts. In fact, many fruits and vegetables actually retain more nutrients when they're frozen than when they're eaten fresh.
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vegetables: dont have seeds. the egg yolk is clearly a seed, and therefore egg is a fruit.
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Fruits are almost round, fleshy red berries, up to 10mm across. They are orange at first, with yellow flesh. They ripen in September and each has between 2 and 8 seeds (usually 3 or 4).
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A leaf that has fallen off a tree is dead, which also means not alive. This must mean dead leaves are non-living things. People need water to live, so water must be a living thing too. ... Need water, food, air, space or shelter, and light (for most plants).
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Are clams and oysters still alive when we eat them raw on the half shell? A. ... To settle this question once and for all, let me make this definitive statement: Freshly shucked clams and oysters are indeed sort of, kind of, more or less alive, one might say, in a manner of speaking.
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You could say the dead tree is now an abiotic factor because biotic factors refer to living things. The tree is no longer living, thus it is not a biotic factor. Alternatively, you could argue that the tree was once living and biotic factors are things that are living or were once living.
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The last thing you want is to serve mussels that are slimy and gross, which is what they will be if you don't check for the dead ones. So if you see a mussel that is already open, it is an indicator that it is already dead, but it is not a sure sign. Take each mussel that is open and try pinching it closed.
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Raw oysters are either still alive — or freshly killed — when you eat them. Many people think keeping them alive longer makes them safer to eat, but that's not the full story.
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Crabapple fruit is green or red. Some species and cultivars have orange and pink blushes. The small fruits are 2 inches or fewer in diameter, and the tree leaves are shorter and narrower than those of apple trees.