do you really need to refrigerate peanut butter?
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An open jar of peanut butter stays fresh up to three months in the pantry. After that, it's recommended to store the peanut butter in the fridge (where it can maintain its quality for another 3-4 months). If you don't refrigerate, oil separation can occur.
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In our household we never refrigerate our peanut butter. (It is most often from Trader Joe's, with the only ingredient listed being dry roasted peanuts.) ... Yes, if you don't refrigerate your peanut butter, it will go rancid more quickly than if you had refrigerated it.
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Nut butter will keep for a long time in your pantry—up to two years, if for some reason you don't crack open that jar. ... A natural nut butter made with nuts and little else, on the other hand, will go rancid more quickly and should be refrigerated after opening.
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Peanut butter (unprocessed brands): Refrigerator Sometimes referred to as "natural" peanut butter, this version of peanut butter is only ground peanuts, and nothing else. It's best to refrigerate because the oils can become rancid and spoiled when left at room temperature for weeks.
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You can help peanut butter keep fresh longer by storing it in your fridge immediately after use, although processed peanut butter will be fine on the shelf as well. Once prepared (if homemade) or opened from the jar, it should be stored in a tightly closed container.
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Do I have to refrigerate Smucker's peanut butter? The food items we produce are classified as non-perishable. ... We recommend refrigerating our fruit spreads, jams, jellies and preserves after opening, per the instructions on the back label of our products.
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Adams Peanut Butter may be stored at room temperature, such as in a cupboard or on a pantry shelf. Refrigeration is not required but does slow down the naturally-occurring oil separation process.
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Does peanut butter frosting need to be refrigerated? This frosting is safe to leave at room temperature for 2-3 days.
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Sometimes referred to as "natural" peanut butter, this version of peanut butter is only ground peanuts, and nothing else. It's best to refrigerate because the oils can become rancid and spoiled when left at room temperature for weeks. To soften, remove from the fridge 30 - 60 minutes prior to using.
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Are you supposed to refrigerate a peanut butter & jelly sandwich? - Quora. Not necessarily. Peanut butter and jelly sandwiches are famous for being super easy to make and eat within three minutes, so people usually only make them when they are hungry or for a packed lunch that will be eaten before the day is over.
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Sometimes. Don't refrigerate buttercream if you're going to be using it for an involved cake decorating project; the fresh stuff always seems to handle easier and taste best. But go ahead and refrigerate any leftover buttercream to use later for detailing or filling cakes.
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I've been told so long as your home stays at or below 78F there is no need to refrigerate. I keep mine in the fridge after opening anyway.
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In the 1920s, the Smucker's line expanded to preserves, jams, and jellies. ... Do I have to refrigerate Smucker's peanut butter? The food items we produce are classified as non-perishable. Refrigeration is not necessary, although it does slow down the oil-separation process.
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Sometimes referred to as "natural" peanut butter, this version of peanut butter is only ground peanuts, and nothing else. It's best to refrigerate because the oils can become rancid and spoiled when left at room temperature for weeks.
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Natural peanut butter will typically keep well at room temperature for about one month; for longer storage, refrigerate the peanut butter. How long does natural peanut butter last in the refrigerator? Natural peanut butter will typically keep well in the refrigerator for about 6 months.
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Do I need to refrigerate my Jif peanut butter? Jif peanut butter does not require refrigeration.
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The oils in the peanuts can go rancid if it's not kept cool. Likewise, if the label recommends refrigerating after opening, follow the instructions. (Also, if your peanut butter develops mold, toss it.