what are the side effects of eating too much olives?
147420
It is worth noting that food producers usually preserve olives in brine, which has a high salt content. Over time, excess levels of salt in the body can lead to high blood pressure, heart attacks, and stroke, so people should eat olives in moderation.
1245977
['Bad taste in your mouth.', 'Nausea.', 'Loss of appetite.', 'Confusion.', 'Irritability.', 'Sleep pattern disturbance.']
1364504
Health risks "Eating too many oranges has some uncomfortable side effects," she said. "When [oranges are] eaten in excess, the greater fiber content can affect digestion, causing abdominal cramps, and could also lead to diarrhea."
541633
It can cause gastrointestinal distress, internal hemorrhages, neurological problems, and liver failure. The whole plant is poisonous — the seeds even more so.
224699
['Nausea or vomiting.', 'Stomachache and loss of appetite.', 'Increased heart rate and blood pressure.', 'Headache.', 'Mouth watering.', 'Quick, heavy breathing.', 'Dizziness or tremors.', 'Confusion and anxiety.']
1380548
['nausea,', 'vomiting,', 'constipation,', 'diarrhea,', 'headache,', 'swelling,', 'back pain,', 'pain in your arms or legs,']
369258
['Nausea.', 'Heartburn.', 'Diarrhea.', 'Constipation.', 'Drowsiness.', 'Skin reactions.', 'Headache.']
6686
Other symptoms of taking too much niacin include severe skin flushing combined with dizziness, rapid heartbeat, itching, nausea and vomiting, abdominal pain, diarrhoea and gout. According to the Mayo Clinic, it is not possible to overdose by eating too many niacin-rich foods.
1189024
Occasionally, white spots can be seen on the Spanish olives which come from naturally occurring yeast that adds to the Spanish flavor. These olives are safe to eat!
171877
['Constipation.', 'Diarrhea.', 'Nausea.', 'Stomach Cramps.', 'Taste Impairment.', 'Vomiting.']
1000507
Eating too many chestnuts can have unpleasant side effects such as the formation of air into the stomach (flatulence) and bloating.
938858
Due to a lack of research, little is known about the safety of regular use of supplements containing olive leaf extract. However, there's some concern that olive leaf extract may trigger mild side effects like stomach pain and headache. Some people may develop an allergy to olive leaf extract.
107509
['stomach pain.', 'heartburn.', 'nausea.', 'vomiting.', 'gas.', 'constipation.', 'diarrhea.']
102013
['dry mouth.', 'dizziness.', 'pain in your stomach area.', 'constipation.', 'nausea.', 'vomiting.', 'weight gain.', 'increased appetite.']
618999
When eaten raw, olives are extremely bitter and, for all intents and purposes, completely inedible. Not only is the texture completely different from what you'll find after they've been processed (they're more mealy and mushy), they also contain a substance called oleuropein that makes them bitter.
1163600
['gas, bloating, heartburn, stomach cramps, nausea;', 'headache, drowsiness;', 'diarrhea, constipation;', 'swelling in your ankles or feet;', 'itching, skin irritation; or.', 'puffy eyelids.']
286991
While olives themselves don't contain any toxic ingredients, the pits pose some hazards. Olive pits may cause choking or obstructions in dogs. ... Plain, pitted olives rarely cause problems in dogs. However, ones that are canned or pickled often contain excessive amounts of sodium.