are belgian waffles from belgium?
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Originally showcased in 1958 at Expo 58 in Brussels, Belgian waffles were introduced to North America by a Belgian named Walter Cleyman at the Century 21 Exposition in Seattle in 1962, and served with whipped cream and strawberries. ... These waffles were introduced by Maurice Vermersch of Brussels, Belgium.
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A Belgian named Walter Cleyman first introduced the waffle to the US in 1962 at an exposition in Seattle. This was one of the first known appearances of whipped cream and strawberries on the waffle. Widespread popularity began to pick up after the Belgian waffle was featured in the New York World's Fair.
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Tegenwoordig zijn er frikandellen, kroketten, kaassoufflés, andere snacks en speciale friet voor de airfryer op de markt gebracht. Maar let op: zulke snacks zijn nooit bepaald gezond te noemen. Ook niet wanneer je ze in de airfryer klaarmaakt. Daarnaast bevatten de snacks voor de airfryer vaak meer vet van zichzelf.
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Language. The capital region of Brussels is bilingual, so Belgians normally speak French and Flemish fluently. Normally locals also speak English.
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The Bouvier des Flandres is a herding dog breed originating in Flanders, Belgium. They were originally used for general farm work including cattle droving, sheep herding, and cart pulling, and nowadays as guard dogs and police dogs, as well as being kept as pets.
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Biskwi is located in Middelkerke, WEST-FLANDERS, Belgium and is part of the Bakery Product Manufacturing Industry.
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Outside the country, Belgium is best known for its chocolate, waffles, fries and beer. Though Belgium has many distinctive national dishes, many internationally popular foods like hamburgers and spaghetti bolognese are also popular in Belgium, and most of what Belgians eat is also eaten in neighbouring countries.
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Witbier, white beer, bière blanche, or simply witte is a barley/wheat, top-fermented beer brewed mainly in Belgium and the Netherlands. It gets its name due to suspended yeast and wheat proteins which cause the beer to look hazy, or white, when cold.
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Waffle Crisp was a breakfast cereal made by Post Foods, which contained maple syrup-flavored corn cereal bits in a waffle shape. It was first launched in 1996. ... According to customer service at Post Foods, Waffle Crisp was discontinued in August 2018.
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Butterworth's syrup. Or, you can get a sandwich, with KFC's new sweet-heat Hot Honey fried chicken served between two waffles. The waffles are made with yeast-raised dough instead of a batter, and a Belgian pearl sugar that creates a sweet and crunchy outer texture, per a KFC press release.
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Ingredients: Flour, Salt, Baking Soda, Eggs, Sugar, Butter, Shortening, Half-and-Half, Milk, Buttermilk, Vanilla. Assuming Restaurant Manager Magazine's recipe approximates Waffle House's, Waffle House waffles are not vegan given the eggs and dairy products.
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Dutch is the most spoken primary language of Belgium and the official language of the Flemish Community and the Flemish Region (merged to Flanders). Along with French, it is an official language of the Brussels-Capital Region.
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Belgian beers are primarily ales (as opposed to lagers) with a heavy emphasis on malts and a lot of fruity yeast flavors.
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Boudin (French pronunciation: ​[budɛ̃]) are various kinds of sausage in French, Luxembourgish, Belgian, Québécois, Acadian, Aostan, Louisiana Creole and Cajun cuisine.
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Dutch. Dutch is the most spoken primary language of Belgium and the official language of the Flemish Community and the Flemish Region (merged to Flanders). Along with French, it is an official language of the Brussels-Capital Region.
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Off the Grid waffles are made with soy protein isolate, whey protein concentrate, whole wheat flour, egg whites, hemp seeds and cage-free eggs. Each two-waffle serving delivers 12 grams of “complete protein,” Kellogg said.
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Dutch (Flemish) is spoken in the Flemish communities, while French is spoken in Wallonia. In Brussels the most common language is French.