what are high phosphate levels?
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Your body needs some phosphate to strengthen your bones and teeth, produce energy, and build cell membranes. Yet in larger-than-normal amounts, phosphate can cause bone and muscle problems and increase your risk for heart attacks and strokes. A high phosphate level is often a sign of kidney damage.
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What Causes High Levels of Phosphate in Pool Water? Phosphates can enter your pool a few different ways: leaves and twigs, dirt, bugs, fertilizers and pesticides, swimmers, adding water to the pool, and phosphorous-based pool cleaners. An uncovered pool can collect leaves, twigs, and dirt that the wind blows in.
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Most people with high phosphate levels don't have symptoms. In some people with chronic kidney disease, high phosphate levels cause calcium levels in the blood to drop. Symptoms of low calcium include: muscle cramps or spasms.
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High levels may indicate infection, inflammatory disease or immune disorders. High globulin levels may also indicate certain types of cancer, such as multiple myeloma, Hodgkin's disease, or malignant lymphoma. However, abnormal results may be due to certain medications, dehydration, or other factors.
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Many whole grains contain phosphorus, including wheat, oats and rice. Whole wheat contains the most phosphorus (291 mg or 194 grams per cooked cup), followed by oats (180 mg or 234 grams per cooked cup) and rice (162 mg or 194 grams per cooked cup) (43, 44, 45).
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['Meat, poultry, fish.', 'Bran cereals and oatmeal.', 'Dairy foods.', 'Beans, lentils, nuts.', 'Dark-colored sodas/pop, fruit punch, some bottled or canned iced teas that have added phosphorus.']
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Phosphate is a chemical that contains the mineral phosphorus. Phosphates are essential for the production of energy, muscle and nerve function, and bone growth.
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Put limits on phosphorus- and potassium-laden foods. To keep phosphorus and potassium levels at a minimum, cut out or reduce your intake of dairy products (milk, cheese, ice cream, creamy soups, chocolate), dried beans, peas, nuts and peanut butter.
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Generally, a high serum creatinine level means that your kidneys aren't working well. Your creatinine level may temporarily increase if you're dehydrated, have a low blood volume, eat a large amount of meat or take certain medications.
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['Primary hyperparathyroidism. This is the most common cause of high blood calcium levels. ... ', 'Malignancy (cancer). ... ', 'Thiazide diuretics. ... ', 'Kidney disease, also known as renal failure or chronic renal failure. ... ', 'Other rare causes, such as:']
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Volcanic ash, aerosols, and mineral dust can also be significant phosphate sources, though phosphorus has no real gas phase, unlike other elements such as carbon, nitrogen, and sulfur. Phosphate compounds in the soil can be taken up by plants and, from there, transferred to animals that eat the plants.
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Most commonly, a high level of phosphorus is related to a kidney disorder. It shows that your kidneys are having difficulty clearing phosphorus from your blood. A high level of phosphorus can also mean uncontrolled diabetes and other endocrine disorders.
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The high levels of phosphorus in dark cola have some researchers concerned it could shorten lifespan. In one study, published in the FASEB Journal in 2010, the mice with high phosphorus levels in their blood had shortened lifespans by an about a quarter. Most soda cans contain BPA.
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Although the mechanisms are unclear, early chronic renal failure Kidney: chronic kidney disease (CKD) leads to increased levels of parathyroid hormone (PTH). This causes enhanced excretion of phosphate by the kidneys. However, by late chronic renal failure this mechanism is inadequate leading to hyperphosphatemia.
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The theory is that the phosphoric acid (phosphate) used to enhance flavor in some carbonated beverages can interfere with calcium absorption and result in the loss of calcium from bone. Fortunately, there's no good evidence that a high phosphate intake affects bone metabolism or bone density.
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High A/G ratio: This can be a sign of disease in your liver, kidney, or intestines. It's also linked to low thyroid activity and leukemia. If your doctor feels any of your levels are too high or low, you may need to have more precise blood or urine tests.
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What is high blood sugar? Blood glucose is commonly considered too high if it is higher than 130 mg/dl before a meal or higher than 180 mg/dl two hours after the first bite of a meal. However, most of the signs and symptoms of high blood glucose don't appear until the blood glucose level is higher than 250 mg/dl.