are amino acids bad for your kidneys?
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Some have alleged that the kidneys have to work overtime to clear protein and its metabolites after supplementation, and this extra effort can supposedly damage the kidneys over the weeks and months. However, there is little to no evidence that this happens in healthy individuals.
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The FASEB/LSRO report on the safety of amino acids as dietary supplements concluded the following: There is no nutritional rationale to the use of amino acids as dietary supplements, and such a practice can be dangerous. Supplemental amino acids are used for pharmacological rather than nutritional purposes.
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Are Magnesium supplements harmful to the kidneys? Magnesium supplements can cause excessive accumulation of magnesium in the blood, especially with patients who have chronic kidney disease. Accumulation of magnesium in the blood can cause muscle weakness, but does not damage the kidney directly.
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If left untreated, a kidney infection can lead to potentially serious complications, such as: Kidney scarring. This can lead to chronic kidney disease, high blood pressure and kidney failure. Blood poisoning (septicemia).
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If you have an existing kidney condition, then it's best to check with your doctor about whether whey protein is fine for you. Summary: There is no evidence that too much protein can damage the kidneys in healthy people.
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By eating large amounts of protein foods e.g. meat, fish, chicken, eggs, cheese, milk and yoghurt before commencing dialysis, you will affect the buildup of urea and creatinine in your blood. An appropriate daily intake of protein should be advised by your dietician.
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What if I don't treat kidney infection? Untreated infection can damage the kidneys and lead to long term problems. In rare cases, kidney infections can lead to kidney disease, high blood pressure, or kidney failure. If kidney infection spreads to the bloodstream it can cause a serious problem called sepsis.
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Protein is normally found in the blood. If there is a problem with your kidneys, protein can leak into your urine. While a small amount is normal, a large amount of protein in urine may indicate kidney disease.
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Ingredients such as taurine and L-carnitine sound scary but are really just amino acids thought to help the body metabolize energy. According to a study published in the journal Regulatory Toxicology and Pharmacology, they are safe to consume even in large amounts.
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Extra protein is not used efficiently by the body and may impose a metabolic burden on the bones, kidneys, and liver. Moreover, high-protein/high-meat diets may also be associated with increased risk for coronary heart disease due to intakes of saturated fat and cholesterol or even cancer [31].
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The short answer is yes. As with most things in life, there can be too much of a good thing and if you eat too much protein, there may be a price to pay. For example, people that eat very high protein diets have a higher risk of kidney stones.
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High blood glucose (sugar) levels can damage the small blood vessels and tiny filters in your kidneys. High blood pressure can also do this too. This can cause them to leak and not work as well. When this happens, abnormal amounts of protein from the blood can leave your body in your urine.
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If you have chronic kidney disease, your kidneys may not be able to process the excess acid that comes along with drinking apple cider vinegar.
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Liver problems and hepatitis: EDTA might make liver disease worse. Avoid using EDTA if you have a liver condition. Kidney problems: EDTA can harm the kidney and might make kidney disease worse. EDTA doses should be reduced in patients with kidney disease.
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High levels of creatinine in the blood or urine can be a sign that the kidneys are not filtering the blood effectively. Having high levels of creatinine is not life threatening, but it may indicate a serious health issue, such as chronic kidney disease.
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However, antacids often contain a lot of sodium. These people should ask their doctor before using antacids. People with kidney failure may develop a buildup of aluminum after using antacids. This can lead to aluminum toxicity.
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On the other hand, sodium bicarbonate (AKA baking soda) is useful for some people with kidney disease. For them, baking soda makes the blood less acid, which slows the progression of kidney disease.