how do you cook a medium well steak?
11185
Place the steaks on the grill and cook until golden brown and slightly charred, 4 to 5 minutes. Turn the steaks over and continue to grill 3 to 5 minutes for medium-rare (an internal temperature of 135 degrees F), 5 to 7 minutes for medium (140 degrees F) or 8 to 10 minutes for medium-well (150 degrees F).
1172497
['Preheat oven to 350 degrees F (175 degrees C). ... ', 'Place roast into a shallow, glass baking dish. ... ', 'Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium.']
975092
Season the steak and rub it all over with olive oil. Place the steak inside the air fryer basket, set the temperature to 400 degrees and the cook time for 7 minutes if you prefer medium-rare. Flip the steak about halfway through cooking, remove it from the air fryer, and let it rest for about 10 minutes before slicing.
296676
In a small nonstick over medium heat, melt butter (or heat oil). Crack egg into pan. Cover with a tight fitting lid and cook 3 minutes, or until white is set. Remove from pan and season with salt and pepper.
1012804
['Preparation: Do not thaw.', 'Broil: Preheat oven broiler on high.', 'Grill: Preheat grill on high.', 'Stovetop: Bring 2 quarts of water to a boil in a large saucepan.', 'Bake: Preheat oven to 450°F. Remove tails from plastic and brush with butter.']
1438181
Wait for the wonderful smell, about 20 minutes. After about 30 minutes, turn down the heat to 250-300 degrees, and keep cooking it for about 20-25 minutes per pound for rare and 30-35 minutes per pound for medium.
243320
['Preheat a grill to high heat.', 'Place rib-eye steaks on a large platter and season with rub on all sides. Transfer seasoned steaks to the hot grill, and cook for 4 to 6 minutes on each side for medium-rare, longer if desired. Remove steaks and let rest for 5 to 10 minutes before serving.']
362905
Brush your cooking grates clean and adjust your grill for direct, high heat. The best temperature for steaks is 450°F to 500°F. 4. Put your steaks on the grill, close the lid, and set your timer for 2 to 3 minutes, depending on the thickness of your steak.
417919
Rare (120°F): A rare steak should have a cool, bright red, center, browned outside and the meat should be almost as soft and springy as raw meat. ... Medium (140°F): A medium steak loses its hint of red, and the meat should be pink and firm all the way through.
868245
The USDA recommends steaks and roasts be cooked to 145°F (medium) and then rested for at least 3 minutes. To ensure food safety, ground beef should be cooked to a minimum 160°F (well done).
1318401
['Diced Chicken Breast can be cooked many ways. ... ', 'Pre-heat stove to a medium temperature. ... ', 'Place chicken in pan and season with salt and pepper.', 'Stirring regularly, cook for 15 minutes or until chicken is cooked though.', 'TIP: If using a thermometer, cook to a core temperature of 75°C.']
774929
Roast in an oven preheated to 300 degrees Fahrenheit. Cook it for 15 minutes, then rotate the steak and cook for another 10 minutes. When cooking a convection oven steak, reduce the temperature by 25 degrees Fahrenheit. You will not need to rotate the steak as the convection heats the oven evenly.
448857
Grilled Pork Steaks One method is to simply set the steaks on a medium-hot grill and allow them to cook for about eight minutes per side or until they reach 145 F. Slather them with sauce for just the last couple of minutes of cooking, as adding sauce too early will likely to cause burning.
1426268
Tip: From Frozen Tender Roast Place it into your cooking container garnish it with veggies, seasonings or what ever you like, pour in a can of beef stock (can use chicken stock too) and 1-2 cups of water (if the pot will hold it). Cover it and put in the oven on low (I put it on at 250 degrees F).
68092
Add beef stock, mix and load the frozen steak on top. Season the steak with salt and pepper. Place the lid on the instant pot, set the valve to sealing and cook for 20 minutes on manual/pressure cook.
936710
['PREHEAT oven to 250F. Place steaks on a rack over a baking sheet. Rub with 1 tbsp oil and season with salt and pepper. ... ', 'HEAT oil in a medium skillet over high heat. Add steaks and sear until deep brown and crisp, about 3 minutes a side. Hold the steak on their sides and cook the edges for 1 min per side.']
1265387
['PLACE eggs in saucepan large enough to hold them in single layer.', 'ADD cold water to cover eggs by 1 inch.', 'HEAT over high heat just to boiling.', 'REMOVE from burner.', 'COVER pan.', 'LET EGGS STAND in hot water about 15 minutes for large eggs (12 minutes for medium eggs; 18 minutes for extra large).']