what is the nutritional benefits of avocado?
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Heart-healthy* California Avocados provide nearly 20 essential vitamins and nutrients and are a good source of fiber and folate, potassium, vitamin E and B vitamins. *While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of heart disease.
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['Lowers cholesterol. ... ', 'Protein rich. ... ', 'Rich in vitamins. ... ', 'Improves bone health. ... ', 'Strengthens the nervous system. ... ', 'Rich in iron. ... ', 'Promotes digestion. ... ', 'Improves skin.']
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What makes avocado good for hair. Avocados are extremely moisturizing and nourishing because they contain natural oils and both polyunsaturated and monounsaturated fatty acids (the “good” fats). ... The fruit is also rich in vitamins that can nourish the scalp and help hair look healthy, shiny, and hydrated.
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They discovered that avocados do not significantly impact blood sugar levels. Part of what makes avocados a good choice for people with diabetes is that, although they are low in carbs, they are high in fiber. Many other high-fiber foods may still spike blood sugar levels.
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Avocado. Like nuts, avocados are packed full of good fats and essential fibre and is a high polyol food, meaning the rate of digestion and risk of gas being produced is even higher. Often it's a case of amount – eating ¼ – ½ an avocado is fine but a whole one may cause a problem.
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Avocado. The creamy green fruit is full of folate, along with vitamin B6, which promotes healthy tissue and brain growth for baby and could help ease morning sickness for you. It's also a yummy source of healthy monounsaturated fats, which help your body better absorb many of the vitamins found in fruits and veggies.
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Thanks to their high content of heart-healthy fats, avocados make a great addition to a ketogenic diet. They're also low in net carbs, with around 8.5 grams of carbs and nearly 7 grams of fiber in a 3.5-ounce (100-gram) serving ( 1 ).
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When used instead of other fats avocados can be part of a calorie-reduced diet. Avocados make a great nutrient-boosting breakfast item, when combined with eggs they also make a great post-workout snack.
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How to read the label. Start with the serving size and servings per package. A serving of avocado is based on 1/3 of a medium avocado (50 grams) so there are three servings per avocado. Check calories (and calories from fat).
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A 50g serving of fresh avocado contains 1 gram of protein and a whole 5-oz. fresh avocado (3 servings) contains 3 grams of protein. Though fresh avocados do not contain a significant amount of protein, they can be a creamy and delicious addition to a variety of meal plans and menus.
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Avocados. Another reason to love avocados—which are technically classified as a fruit: They're basically a keto superstar. Not only are they packed with healthy monounsaturated fats, vitamins, minerals, and fiber, but they are low (like, super low) in carbs.
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Avocados. Avocados are a potent source of nutrients as well as monounsaturated fatty acids (MUFAs). Research suggests that adding an avocado a day to a heart-healthy diet can help improve LDL cholesterol levels in people who are overweight or obese.
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Bottom Line: People who eat avocados tend to be healthier and weigh less than people who don't. Avocados may even help prevent weight gain. Because avocados are relatively high in fat, they are also high in calories.
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A. Because of the fats and vitamins A, D, and E in avocados, its oil is highly nourishing and hydrating to both skin and hair. Avocado oil on the skin can shrink pores, moisturize dry skin, and even reverse the signs of aging.
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Avocado Nutrition Avocados are high in fat. But it's monounsaturated fat, which is a "good" fat that helps lower bad cholesterol, as long as you eat them in moderation. Avocados offer nearly 20 vitamins and minerals.
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Avocados Are High in Heart-Healthy Fats Unlike other fruits, avocados are very high in fat. In fact, 77% of their calories come from fat (1). Avocados contain mostly monounsaturated fat, plus a small amount of saturated fat and polyunsaturated fat.
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Avocado is a superfood that shows no sign of letting up. In fact, the known benefits of eating this fruit just keep racking up. Avocados are full of good fats, high in dietary fibre and a great source of folate. Folate is especially important during early pregnancy, because it can reduce the risk of birth defects.