What type of gelatin?
1634159
No, this is multi vitamine and mineral formula for children.Good product!!!
1634160
It does not specify. Just says gelatin. Perhaps you can contact the Company directly. (gummy vites.com or 888-334-5389 Mon - Fri 9am - 5pm ET)
1020220
Gelatin, but you can easily separate them and add them to your smoothies. However, the taste is tolerable so you don't really need to disguise the taste.
2076410
The capsule is a clear capsule. I checked the label, it indicated gelatin as an ingredient.
687208
Hi Ahmad, though I'm not affiliated with the company and can't give you a 100% answer, I do believe you are correct in that most gelatin is derived from pork as well as bovine. Almost half of all gelatin comes from pork by products, however. So, chances are pretty high that is the case with these capsules, as well.
140957
Yes it is gelatin. It is the bones, hides, ears etc. of the animal, which when brought to that state makes gelatin in its purest form.It really helps the joints. I drink it twice a day. No flavor I put it in pineapple juice which is an enzyme that helps break down the proteins..
2187216
I looked on my bottle and I see Gelatin listed under other ingredients, so the best I can do is say I am guessing it is a gelatin capsule. I hope that helps you.
1590930
Hi, Darri,If you don't mind, may I ask for what reason are you taking the hydrolysed collagen (gelatin)? If I know, I might be able to better answer your question better. Thanks!
378883
Yes. The capsules are gelatin. Under other ingredients on the label it states: gelatin.
1746712
No, it does not contain gelatin, it contains vegetable cellulose (Veggie caps)
798382
Label contains no information regarding source of gelatin. I suggest contacting the manufacturer directly to answer your questions.
1855661
The label that's shown in the Amazon pics clearly says, "Gelatin" which means it's NOT vegetarian. I hate how little accurate information is available on Amazon for supplements. I've spent HOURS trying to find a vegan D3 supplement that doesn't have crap in it. Still searching.
1813911
I'd have to say bovine, it isn't written on the bottle it just says gelatin. Pork gelatin soinds gross anyways lol
736122
I do not know the answer to this question. But I am assuming it is regular gelatin. I will say this much for the product though. I tried Heather's product, and I know that this one is much more powerful and works better. Gelatin or no gelatin, it is worth the try.
1335859
Hello, gelatin that is used for the production of One XS is vegetable gelatine. Best regards, YoungYou International.
797982
Hello, I am sorry I took so long to get back to you! In answer to your question, I was told the gelatin is made from animal derived product. Although it does not come from cattle, Nature Made products come primarily from pork sources. I hope that has been of some help! Linda
2191298
Anything made with gelatin is made with animal bone and/or bone marrow products.
2024398
Gelatin (or gelatine, from Latin: gelatus = stiff, frozen) is a translucent, colorless, brittle (when dry), flavorless solid substance, derived from collagen obtained from various animal by-products. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing. Substances containing gelatin or functioning in a similar way are called gelatinous. Gelatin is an irreversibly hydrolysed form of collagen, and is classified as a foodstuff. It is found in most gummy candies as well as other products such as marshmallows, gelatin dessert, and some ice cream, dip and yogurt. Household gelatin comes in the form of sheets, granules, or powder. Instant types can be added to the food as they are; others need to be soaked in water beforehand. Pectin (from Ancient Greek: &#960;&#951;&#954;&#964;&#953;&#954;&#972;&#962; p&#275;ktiks, "congealed, curdled"[1]) is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot.[2] It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent particularly in jams and jellies. It is also used in fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.