After opening the cheese jar, do I need to refrigerate or what's the best to store? thanks!
1608290
We never refrigerate ours and it has always been fine. We use about 1 container every 9 months.
1608291
I leave it on the counter. I've been through several of these over the last year or so and haven't had any problems yet.
1608292
There was no info on storage so I left mine tightly sealed in a cabinet. I know the ones in pre made boxes are shelved so that's what I did... I can't imagine putting it in the fridge would be a bad idea though, so whatever you are comfortable with..
1708187
I've had mine for six months, opened, but stored in a ziploc bag. It's in good, granular form, I bake with it a lot. I would imagine you could store it indefinitely in the heat sealed foil bag it comes in. I recommend this stuff, it's wonderful.
434920
i put it in the fridge...they are amazingly cute containers...im planning on getting the tomato and lemon one....everyone always asks wehre i got them when they see it.....
878714
The vegan Jarro-Dophilus formula should be refrigerated. I keep it on the shelf right next to my coconut milk so I remember to take it.
1844266
I refrigerate mine after opening. Every food blog that uses miso recommends it. Look under the nutrition table and ingredient list. It says Refrigerate after Opening, in italics.
1225546
No it does not have to be stored in the fridge. Treat it the same as you would for a can of Crisco. It is really great shortening!!!! Mine was shipped in a regular box -- with padding. Enjoy!!
179381
The jar says refrigerate after opening, so that's what I do. It will keep for many months.
1907399
The recommendation is to use it within 3 months after opening though I have never had one last that long to test it. I never refrigerate. I recommend buying the smaller jars so that it is used up well before you reach that time frame.Unopened it should last you a year in the pantry. Always use a clean dry utensil to scoop.
1529298
keep it cool & dry. My nutritionist told me to store it in my refrigerator to ensure optimal nutrition.
1600280
You do not have to refrigerate this product. The jar instructions say to store it in "a cool, dry" place--such as a pantry that is cool and dry. That should be sufficient.
2205244
I am presently storing mine in the pantry. However, the oil separates out and all oils can potentially become rancid, so I'm going to move mine into the refrigerator, as I still have a lot left after making hummus a few times. I had to take mine out of the can and put it in a jar, because I was sent a severely dented can, and it was too much trouble to send it back.
1723134
I just used mine to make feta and it was not stored in freezer... Cheese came out great!
1190140
what is the best way to store? in the past a drop of water in a bag in the fridge would keep it moist to pop better, any other suggestions about best storage re: freshness:-)
52360
I believe it should be stored in the fridge. That's where I keep mine. Tastes better cold.
591072
I keep it in the plastic bag. I have a few different breads in there at any time. I do not know if it affects how long it stays fresh.
759420
I keep mine in the fridge. It arrives in insulated wrapping to keep it cool and I assume like other probiotics that it will require refrigeration.
1945584
I have not had any problems with it not being refrigerated. You may want to refrigerate after opening.