Is this pan 18/10 stainless or not
1634486
I do not think so. Here is exactly what it says on the bottom of the pot. BTW, the inside of the pot has already started to "pit". "Cuisinart, Model #419-18P, Pour saucepan with cover, 2.0 L/1.9 L, Stainless Steel, V#17882". I guess you would have to contact the company to find out for sure, my guess is that it is not 18/10 stainless.
1634487
I have nothing more to add than JB Wilson except that after several months of continuous use my pot does not show signs of pitting. I may be cooking different foods. E. g., I rarely cook tomatoes.
665077
My pan does not say where it was made - I bet it was on the packaging but I don't remember. Yes, it is 18/10 and I love it!
733809
Yes it is, Its marked induction symble with all the other modes of cooking on the bottoms of the pans as well. It's also states that it is 18-10 stainless even if it failed to mention it in the discription. It all on the botton of the pans look at the pictures provided. Plus there countless people says they are using on glass tops as well as PIC portable cooktops etc. and having great results. Thanks have a good day.
2192447
The larger 20-qt stock pot by this same manufacturer and sold under the same "Professional Commercial Grade" description (http://www.amazon.com/Professional-Commercial-Stainless-Induction-Certified/dp/B003HMH60K/ref=pd_bxgy_k_img_y) is noted as being 18/8 stainless. While not proof that this one is, perhaps it's a safe bet for your purposes.
398073
I am guessing 18/8, definitely not 18/0. The label doesn't say. I was looking for something comparable to my old revere ware bake pan and while this is perfectly functional, it is slightly smaller and the bottom of the pan flexes a little.
425871
It is stainless steel, NOT aluminum. A beautiful pan- a magnet does not stick
185885
Cups are stainless steel, not sure about the 18/10. Can say that I don't think the handles are as gutsy as I had hoped. They bend easily when digging in flour or other dense indredients.
2040505
Hello Catherine Hinz: The 10" is the diameter of the pan.Thanks for your inquiry,Julie
56541
its 18/10 stainless steel. have had no problems with mine. just everyone makes fun of me being old fashioned.
2220241
Matfer Bourgeat copper cookware is only made with an 18/10 stainless steel interior, I believe you have misread the term "Lining or Lined" as Tinning or Tinned
2245790
I don't know, but I have owned it for about a month and love it. I use stainless for all my cooking having been scared by all the hype of aluminum and Alzheimer's. This pan is a good weight and the two handles make it easy to handle. The dishwasher cleans it well after a cursory scouring with a scratchy pad. I think the manufacturer specs would list the 18/10 issue question answer.
2255379
I do not know but believe it is not 18/10. Mine rusted badly in less than 3 months. The steel is weakly attracted to a magnet, a sure sign it's not 18/10. Possibly it's 18/8 and in a humid environment 18/8 will rust. The 18/10 alloy they should have used on this it type 316, it's typically used in marine environments and its base Ni/Cr is 18/10 but it has a significant amount of molybdenum in the alloy. Type 316 is often called surgical steel. I doubt if the manufacturer knows the alloy. If you just spec "stainless steel" 18/8 is about the best you might get.
674842
No, It's made of 304 surgical ss, which is 18/8. I believe 316 is 18/10. Both are great alternatives to just about all other cookware on the market. Hope this helps.
500646
I can't tell you if they are 18/10, but the pots and lids are stainless steel.
901215
My pot is a MCP66-24 but the box has no indication of 18/10. It is a very nice pot in any case, better than my review indicates. It is suitable for induction stoves (magnetic) if that is the issue. This is an excellent value, is one of our favorite pots, is used on the conventional electric stovetop and in the oven. We have had the pot over a year and my vote is to get it and enjoy it.
674843
Robspeed is correct, they are T304 stainless steel which is 18/8. They're great pans, quite heavy,even heating, easy to clean. I love them!
1065333
I believe it is 18/10 gauge. It is heavy stainless steel the aluminum clad bottom for even heat disbursement while cooking. It is very nice stainless cookware for the price.