What is the depth and bottom diameter of the wok?
764848
I didn't measure. But the depth is no larger than 20 cm, and the bottom diameter is no larger than 15 cm. Hope it helps.
764849
Forgot to measure depth; it is approsimately 4 inches. I find it deep enough to stir fry most things. If you are cooking a huge quanatity, you probably need a larger wok. Most of my use is cooking main dishes for two people.
764850
The older T-Fal 14" Jumbo Wok with Red Thermo-Spot and has a wide 7" Durabase was 'Made in France' -however- The newer T-Fal Jumbo 14" Wok lacks the Red Thermo-Spot and has a tiny 4" base [flat] bottom and is 'Made in China'. -imho- The newer T-Fal Jumbo 14" Wok with the tiny 4" base [flat] bottom should be used with a Wok Ring for safety. Both measure about 3-1/4" lip-to-base by 14" outer diameter of the lip, and hold 3-Quarts to the Rivets about 1" from the Lip (5-Quarts to the Lip) -cook-safe-my-friends- ~ RHF
1069274
5 1/4" on the bottom and graduates to 7 1/4" on top. Approximately 3" deep. The handle had to be bent about 2 - 3" above the rim to fit in my saucepot. Hope this helps.
849842
Sorry I don't remember the size, I thrown it away. I think it was higher than the fry pan, it was wok high.
1264971
Its about 6-7 inches deep... I wouldn't, it has a large King Kooker logo on bottom and may scratch your stove
1958502
the pan is a generous 21/2" deep.I measured it and it is the correct depth.This is a greatcooking pan!!
1288936
6 inch. too small for real Chinese wok cooking. It takes too long to heat up and dose not retain heat well which is very important in stir fry.
578887
Mine is 13 1/4 inches at its widest point. They say to heat the pan up before using oil. I'm very picky on cookware. I do like this pan Wok. Need any other info. Just ask.
78428
It is about 3" deep. I have had no trouble cooking large meals in this skillet. I love this skillet. I also bought the stir pan. Loving this pan too. The lid from the skillet fits the stir fry also.
1080627
The bottom measures 6.5 inches flat to flat. It is NOT "maybe about 10 inch". I'm not sure why that last comment was made. It is not something you guess at. It measures what it measures, and the bottom of this wok is 6.5 inches. Great wok by the way. Fits great on a burner. No ring used or needed. Still lovin' mine!
1155186
Approximately 3.5 in. Could be slighter deeper, but because of the curvature of the pan it is hard to measure accurately.
1056900
Its about 3 inches.. its very deep..almost like a casserrole pan. It's nice..
225880
The width of the bottom of my Wok is right at 8". Works great on our NUWave Magnetic induction system, but the NuWave will accept smaller diameter pots and pans.
1291822
Don't have mine in front of me, but if I had to guess I'd say about 8" maybe a bit bigger. I absolutely love my wok. Get this one with Grace Young's cookbook Stir fry to the sky, and you'll be set.
797891
About 3-1/2 in. They advertise it as a 12" pan, but it is 12" only at the top, so if you have an induction ceremonies Koop with a 12" burner, this is not for you. It is like a wok in some ways since the sides slope in.
922409
Mine is 17" in diameter, 14" tall (including the legs) and 10" deep from the bottom of the wok to the rim.
574917
The flat bottom area is about 7 1/2 inches across before it starts to curve up the sides of the wok, much like an omelette pan, except that this pan's sides are about 4 inches deep.
1142455
Taking a measurement from the top edge to the bottom edge of the pan is about 2 1/2 inches. Overall the pan is about 1 1/2 inch deep.