If you store the leftovers in the refrigerator, do you shake it each time you use it?
751740
Hello, Yes, cream and other ingredients may settle when left in your refrigerator.A quick 3-5 shakes will ensure your cream is nice, fluffy and ready for use!
1844266
I refrigerate mine after opening. Every food blog that uses miso recommends it. Look under the nutrition table and ingredient list. It says Refrigerate after Opening, in italics.
516276
I usually clean n dry the bowl right after I used it. I never use it to store the food.
1726436
I usually mix one container full and use almost all of it at one time, but have had leftovers that I add a new batch to without problem. I try not to mix more than I can use at one time.
1302764
I hadn't noticed....but then again...my leftovers usually go into a sealed container.
1283574
If it hasn't been opened, you don't have to refrigerate it. Once opened, you're supposed to.
2117486
If sealed I keep in my pantry. Once opened, yes then I put them in refrigerator.
253562
I usually do after opening. So following this rule yes. Unless I'm serving same day I always refrigerate the cream fillings
1088856
no problem, that's normal. I keep mine in the fridge and it's also solid, it's just because there is some coconut oil in the mix.
2205240
I keep mine in the fridge but it doesn't say anywhere on the can to keep refridgerated.
1986258
I keep mine in the refrigerator because I do not use it every day and I do not want it to go bad. It can also be kept in the freezer.
1844268
on a previous pkg of similar, I decided to keep it in the refridge. I havent opened this one. It's currently 'somewhere' in our cabinet...
328026
I store my jerky in the fridge after i make it i leave the bag open for a few days if you see moisture. if i make larg quanties i keep bags of jerky in the freezer untill needed ( most of the time it does not sit around long people eat it) i would only make enough to last a few weeks at a time
2283548
I keep it in the kitchen cupboard till opened. Then I keep it in the fridge.
1808464
I put mine in the freezer right after I clean it and it stays in there until I use it next time. I haven't had any problems.
179379
I have kept mine for several weeks (maybe a month or so) after opening and I did not refrigerate it. I stored in the pantry where it was dark and cooler though. I tried once to store in the refrigerator and it was so solid I could barely get a spoon in it to stir.
2191282
You don't need to refrigerate it after making it, you can eat it right away. I have made it and eaten it hours later though. I have never refrigerated it, but my guess would be that it might lose the consistency if refrigerated for too long.