What's your favorite way of messin' with Sasquach?
230541
whattt no answer yet ? my fav is to trim all his hair off his body and make ah coat out of it.
438254
I am not expert but I believe the best way is cook the chiken first, not in the sauce. Btw, great mole, little bit spicy for my american husband. (Im mexican)
145820
My husband is really picky and he loves the s'mores and coconut flavor. My favorite is chocolate chip cookie dough. I put it on a plate and warm it up for 10-12 seconds. It melts the chocolate chips ever so slightly and makes it kind of gooey it's SO good!
1095389
Down go the handles and a little jerk sends that snow flying. I just love this. As the snow gets higher and higher, I simply push the wolf up the existing snow banks and push all the snow right over the top. This is such an added bonus as I need to back onto a highway so need to see the road. I can easily keep the banks low enough too see oncoming traffic.
228055
Mix it in a blender! Always it will turn just about anything into a shake, or tastes like a shake!
1486694
I use puff pastry and fill it with a combination of dungeness crab, shrimp and cream cheese dill and cooking sherry. To die for, a perfect appitizer.
338052
Yes but watch the heat. Like the other response I mix lump charcole and wood chips.great smoke flavor.
347771
Like others, I use both. Kongs are great to freeze. I fill them with kibble and top the with peanut butter before freezing them. None if the treats I use work well with a Kong, though. The hole is too large. I use Squirrel Dudes much more often. They work well with regular kibble and the dog gets a longer play time out of them. Both can be used as a substitute ball. My dog love the erratic way they bounce. He seems to prefer the smell/feel of the Squirrel Dude, although I'm sure that varies by dog.
1747502
I sat with my Zizou for a while and brought his treats along. Once I caught his attention he got into the tunnel and ate the treats there. I placed the tunnel on one of his fave spots of the house too!
170545
I use an electric hand mixer. I usually mix it with Some protein pOwder and other herbs.
2110667
I line the bottom with some aluminum foil then just add anything. I use it more than anything else, best investment.
216192
I believe you can do it with either one. I like to mix it with scrambled eggs.
526923
I use popsicle molds to freeze mine and then you can just eat like a popsicle or you can freeze them in ice cube trays. Then let them soften a bit and you can blend quickly or heat a super frozen bunch in the microwave for 30-45 seconds. Let your imagination soar!
215667
I just wrap mine in wax paper! or ziplock, or eat them strait from the Pop Maker!
527414
Right hand on top handle, left hand on front handle. make sure twist cord in loop under top handle as in directions. I keep cord on left shoulder and only go in one direction (with the wind). If snow is thick, lift the snow joe and do in layers -almost like you are vacumming a rug. It's intimidating at first - you feel really stupid and that you are doing it wrong, but it works!!
699910
Well I gave it a go with a grilled cheese this afternoon, slowly rolling my pyrographing tool across the surface of the sandwich. It came out with a nice black, burnt crisp. Flipped that baby over and burned a nice duck motif on the other side. Perfect.
205734
I like to squeeze a dab of it into my hand and then with my wet badger shaving brush sweep it off my hand and use the brush to lather it up onto my face. I find it makes a much better lather that way.