Is it safe to eat sauteed onions left at room temperature?
1963
How do I know if food left at room temperature is still safe to eat?
100949
What's wrong with keeping frozen vegetables in refrigerator?
44984
How to maintain the calories in rice (which were present in it in its raw form) after cooking it?
85240
Is it bad to cook frozen meat without thawing it?
84305
How long can I store homemade caramel or butterscotch sauce?
129556
Is acid-marinated raw chicken still safe after several days?
77425
How Long Can I Keep Uncooked Sushi Rice?
90856
How can I tell whether beetroot is still edible?
36019
Is there any way to bring an egg to its natural state (not boiled) after you cook it?
2525
Can I boil milk unattended (and still keep the pan clean)?
1636
How long can you store used cooking oil
84093
Jars of salsa, do I have to boil the jars if they sealed on their own?
105824
Is there evidence that adding salt to water prior to boiling can damage a stainless steel pan?
72445
leaving oil on a frying pan for use later
157518
How long is it safe to marinate meat?
23019
Is it bad to leave the crock pot on "warm" (not low) all day?
19104
What are the acceptable methods to thaw food items?