Would this be good for baking, i.e. cakes, cupcakes etc.?
642348
I have baked cakes and cupcakes in this oven. The only thing I noticed is that when baking with the convection oven on, it takes less time for the baking to be done. So I check sooner than the directions suggest.
642349
I believe it would although I'm spoiled by my larger connection oven. I haven't usedThe convection feature. I don't really know.
642350
I believe it would although I'm spoiled by my larger connection oven.I haven't usedThe convection feature. I don't really know.
642351
I have not baked cakes, but have baked chicken and it has worked fine. I do not see why it would not work for cakes, since it has a baking feature. Just adjust the trays and bake according to the recipes instructions. Worse case scenario, make a couple of cup cakes to try ot out. Good luck!
1307415
I would say yes. It's ability to retain a balanced heat throughout the dish would do well for baking a pot pie. I wouldn't hesitate to use it for such. Quiche does well, too.
1976625
Well my wife use this to roll out Fondant for cakes, cookies should be about the same consistency. It is made for these things. It is heavy enough and easy to clean.
400283
I'm not sure exactly what you mean. I use mine to bake cupcakes with liners and have been very please with the results.
1994415
I believe that you could make square cupcakes. Don't think pan is too shallow. I would definitely try it.
1324517
You could use it for baking. I'm not sure the compressor will do that great with very thick liquids so it would have to be made very thin or you could buy a bigger compressor. I ended up getting a bigger compressor from Home Depot that gives me a better more regular pressure.
349247
Probably. I have used it for baked and frozen treats. I'd recommend making one or two at first to make sure they will pop out intact. You may need to let them set longer than instructions indicate due to the small surface are exposed to the air to allow for complete drying. I have to bake all treats about twice as long as the recipe indicates or the bottoms are still moist.
1497161
This can be used for a variety of dishes. I've used mine for soups, to mix cake batter and to blend smoothies (without ice of course).
67916
I mostly use my mixer for pies, cake, and other desserts. The motor has multiple power settings to accommodate any baking need you may have.
2121089
Yes,it is great for baking things like chicken wings...the fat drips off,no turning!
1736022
I wouldn't think it would work well for cake. They are pretty small. I used them to mold chocolate and some of the detail on the molds did not turn out. It suited my purpose but I think it would be hard to get the cake batter to keep the details.
138526
Hi Nora. It is a good mixer for a small bakery. If you are starting out in your home etc yes it is. If you are a commercial bakery it is best to go larger.
1690579
I don't see why not, as it is heat stable at high temps. And it doesn't have a strong flavor. However I personally use it for frying and sautéing and prefer baking with butter, coconut oil, or Palm oil.
466111
I think it would work well. It definitely world better than the baking chocolate I got from the grocery store!
1619480
I would imagine that you could. I use it for my meringue cookies. A little goes a long way.
841820
It can bake biscuits and cornbread, so it should be able to bake cookies and cakes. I don't bake with sugar, so I haven't tried cookies or cakes.
1044179
It could be, I actually use mine as a biscuit pan, so it should be fine as a cookie sheet, just use a lower temperature when baking