Would this be good for making over easy eggs?
629678
Never Tried It, But I Don't Think So, Since It Cooks The Eggs Two Sides With The Same Heat Temperature
2003231
Yes it is almost perfect for that. I use mine for Goat cheese and it works great. I would think that you could most likely put at least 8-9 dozen eggs in it.
1102233
I think you can! I have never personally done that but I think it could be done. I would be careful not to fill the pot w/ 2 much water since it is a small pan; just cover the egg with just enough water.
1760562
If u work quickly it may. They do break easily, but I highly recommend. I adjusted the recipe in booklet and use two rather than three eggs.
1761959
I have had one for 30 yrs and it would do the trick. I got this and it is so poorly made that I have to be careful with a thin shelled chicken egg. Too bad because it is a really neat invention if made the way designed.
1660722
Yes. You want to use a little butter or some type of oil. Make sure you use low-to-medium heat, and just the right amount of heat so that the eggs cook but not so much that it will scorch the eggs. You may have to play around with the heat settings to find out the right amount for your stove and this pan.
982699
I have only used it for cooking, and for making scrambled eggs, but I can tell you that it has a very strong egg yolk smell, so if that's the flavor you'd want, I would guess that would work :) Good luck!
151415
so far so good... I cook eggs about twice a week and cleanup is pretty easy. I use canola oil or something similar. I am very careful not to scratch the pan and I don't subject it to extreme temperatures.
768944
I usually do 7 eggs at a time and it takes about 5 min. or less. they are done perfectly.
319591
No. It's not meant for that. It will ruin the eggs and make a mess of the clean up process! So.... No!
1231578
That's up to you- but I've found if you don't, the whites may cook too fast. Adding a lid will give you more of a 'steaming' action and cook your eggs more evenly.
1351904
Theoretically yes - but I've yet to get it to work well. One problem being the rounded bottom so that you need to have it balanced in something, something with water (where the water can still steam up and circulate) seems to work best, and then using a plastic shield cover as well. Doing a scrambled egg might work better than poaching if you don't have the cover. The microwave egg cookers work better. These do work well for baking molds - but again, the rounded bottom means it has to be balanced somehow to keep it from tipping over.
1017265
Yes, I have made it with Ener-G Egg Replacer. I just used a little club soda in the batter to give it a little lift, so it wouldn't be so dense.
1042506
Technically yes, but a egg platter tray might be a better option. It might be a tight fit.
863667
I think it depend on what you are trying to do. I was trying to make a scrambled edge to put on a muffin. I think it will work if I can get the heat right. I don't like my scrambled eggs dry.
668070
Haven't tried scrambled, but I am sure it could do the job. Just whip them into a scrambled state before you pour them in (2 MEDIUM eggs is the capacity--I do 1 full large egg and 2 yolks--so I'll have a heart attack--big deal. I already have cancer, so I'm eating anything I can digest!). I cook grease-free fried eggs every day, and it's great. For medium texture yolk, cook 30 seconds, then 20 seconds. 50 seconds all together cooks it dry. Cook on a napkin or plate to avoid eggs that leak out becoming cooked to your microwave. You'll hear some popping (especially on non-scrambled eggs) but that's just the yolk popping. I think that's why this was invented--to prevent exploding eggs on the ceiling of your microwave. I suspect that scrambling would take about the same cooking time--do some tests--you can tell I have (LOL!) Absolutely NOTHING sticks to this thing--no spray pam required, but I use it for the little bit of flavor it imparts. Finished product comes out EXACTLY the size and shape of a regular slice of bread. It's a pricey item, but well worth the convenience and FUN--buy a couple of them to rotate if there is more than one person in your household.
993749
Yes this would be. It is a little flimsy at the end part if you are doing heavy lifting like a 16 OZ. steak, but eggs, great tool.