How high does the temperature go for this panini maker? Can I seer steaks on it? Also how much watt is this machine?
620258
Don't know the actual temperature, but it's hot! I would think you could seer meat on it. It is a 1000 watts.
888918
I used at 450 - no issue. I am sure it goes to 500+ - they probably don't want to state for legal reasons. Its cast iron - probably would take crematorium type heat to melt. I used over BBQ grill for pizza - no problem - just don't touch without gloves!
393367
I have used the Kettle Pizza at least 50+ times, zero issues. I have had my performer up to 1200 degrees with lump charcoal & wood for steaks, no issues. I can't say the same for the stainless steel behind my grill. On a side note, if you KP thermometer goes black it can be cleaned.
1300988
I'm not quite sure of how many watts/amps it uses...It warms to the perfect temperature for eating...Not too hot - just unplug and eat!!!!!
2185771
i tried out two of these. The first on went to 420 degrees which burned the food before it was done. The secound one stop at 385 degrees with is to hot a staring point for most foods. I went with a small Presto that you could set the temp on and has a small basket. It cooks 1 to 2 servings. I would look for one like this that is bigger to meet your needs.. I used my Thermoworks thermometer to check the temps and it always on the money or just a few degree's off.
664377
You should consider this machine to be load limited (full-time and NOT counting higher starting loads!) to around 1600 watts (figure about 15 amps). Without knowing the running/starting loads of each appliance (should be listed in the specs), it's not possible to give you a better answer. Good unit though, starts easily and runs quietly.
1614204
I now like the machine but the settings/temps process is mysterious. In brief, be sure it is in the mode you want; like standard and not eco or fan. I turn it on and up to where it starts, then back it down. I set its reading to four or five degrees higher than I actually intend. This way it cycles on and off at night and keeps the (bed)room at the desired temperature. This advice may not help. In which case persist; just fool with the thing until you win. Or call LeLonghi and good luck with that.
1285490
The mfr info plate (on bottom of unit) says 1200 watts. The mfr preset the temp and supplied red (heating) and green (at preset temp) lights. The supplied book tells all you need to know to operate it safely. It also has more than several recipes that provide guidance concerning cooking time and ingredient choices and parameters. This device makes nice toasted sandwiches and grills a nice ribeye steak. I even use it to toast fresh corn tortillas that are low salt. I crumble them and add them to a salad or just eat as a snack. The comments I have read on the web about the "older brother model" GR-1 said it was a reliable and simple-to-operate device. The GR-11 has been the same for me. The GR-11 also has a couple of improvements the GR-1 owners wanted: removable grill plates and adjustable front legs. I am also impressed with the non-stick quality of the grill plates. I prefer olive oil (or butter) only on the inside of my Panini, and the GR-11 gives it to me that way without sticking. It is not a magic instrument; the laws of physics and chemistry, and using common sense still apply. For instance, putting a skinny soft slice of bread between two grill plates will turn out a flat toasted item. It may not be what you hoped for. Also, since the temp is preset, cooking time is a variable to determine. A time piece with a second hand and some experimenting has worked well for me. I hope my comments are useful.
1353768
Absolutely not. In fact, I used mine today and made a delicious sweet potato. It was bigger than usual so I added a few extra minutes. My problem is I never know what temp to use as it says do not cook on high so I use 50-60% power.
593515
1500 watts and 450 F. Cooking on the grill is incrediblely easy - from medium rare to well done. Grill keeps the temperature constant. Using the 4-5 settings, along with the lid, makes indoor grilling a breeze and decreases cooking time, while achieving your desired level of "done". Sears at the higher temperatures. Love it!
1439221
1200W. After 7 mos still gets too hot and cooks very uneven. I will not buy another.
1609688
The panini press will draw too much power and destroy the switch. You'll need a cord switch that handles at least 10 amps of power.
434719
No you cannot. That would be a good feature. Something we discovered may help you. To keep stock at a vigorous simmer I set the power to 2 and the temperature to 250. The theory is that the low power level will have to keep striving to reach a higher temperature so the heat seems to remain more constant. You did not say what you were cooking so I hope this helps.
1573731
The high setting will max out just above 190F. I found this very disappointing for things that you want to simmer, iIt will take about 8 hours to cook a decent sized roast.
1347223
The Wattage is 900. But know this, I am getting ready to take this thing out and trashing it and buying a new one. The cook top light is crap, the fan is crap and the buttens are hard if not impossible to read without bright lights on in the kitchen. Pick anouther one for your own sake!!!
925265
I have never had it on the high power since initial burn off. While the back panel is almost stone cold, the front grate gets very warm and the top grate gets hot. I can touch it. I can brush it with my clothed leg and not fear bursting into flames. I would not put nylons on it to dry or leave it on the floor with toddlers - pets are different. My cat and dog both loved to BAKE next to a wood burning stove that would sear your flesh and I imagine neither would fear this. Put it up on wall higher and you lose efficiency but should be OK if the top and upper front are out out of reach of crawlers/toddlers. I have never had it on the high power since initial burn off. While the back panel is almost stone cold, the front grate gets very warm and the top grate gets hot. I can touch it. I can brush it with my clothed leg and not fear bursting into flames. I would not put nylons on it to dry or leave it on the floor with toddlers - pets are different. My cat and dog both loved to BAKE next to a wood burning stove that would sear your flesh and I imagine neither would fear this. Put it up on wall higher and you lose efficiency but should be OK if the top and upper front are out out of reach of... » Read More I have never had it on the high power since initial burn off. While the back panel is almost stone cold, the front grate gets very warm and the top grate gets hot. I can touch it. I can brush it with my clothed leg and not fear bursting into flames. I would not put nylons on it to dry or leave it on the floor with toddlers - pets are different. My cat and dog both loved to BAKE next to a wood burning stove that would sear your flesh and I imagine neither would fear this. Put it up on wall higher and you lose efficiency but should be OK if the top and upper front are out out of reach of crawlers/toddlers. « Show Less
932729
It's a 1000W appliance w/ a continuous adjustment dial, but I cook mostly at less than halfway to maximum. You should size your breaker or inverter to the maximum wattage.