What is maximum cooking temperature this will acheive?
612334
it appears that some units came with a 5 psi regulator on the lp tank and some with a 10 psi. I believe the 10 enables higher temperatures.
612335
It will go over 1000+ degrees. I use an infrared thermometer and hit the top and bottom stones. You can get them over 1000 degrees if you need to. I use a metal pizza peel to cover the opening after I put my pizza in, and have baked pizza at 900 degrees. It took about 56 seconds.... and yes, it was awesome.
612336
I have a laser thermometer that is very accurate (much more accurate that the thermometer that sits above the second stone). I had mine at 1000 degrees, with the valve mostly open, but I didn't push it all the way because I was concerned about breaking the stone. It was exceedingly hot!!! So in answer to your question, it gets hotter than you will ever need.
612337
You can promptly max 370 39? Maybe the gauge isnt right, the stones both rotating on the bottom and under the dome top really make a great backing oven for this beginner. Highly recomend this expensive product! Made very well for chino.
612338
When the air-sourced thermometer above the rotating bottom stone reads 375F, my laser thermometer reads about 595F. It will go up to 400 and above on the air sourced one so I suspect max would be in the mid 600's, maybe pushing 700 F. Cooks a pizza to bubbling surface and blackening edges in about 3-4 minutes. Heckuva pizza oven for the money.
612339
It depends on how high the burner is set to and how long you get it going. You get to 400 degrees quickly. I don't know if you want the temp to be higher than that to cook anything unless you want to burn the food to turn to charcoal.
1577959
I don't know the highest temp allowed, but I often use my pan to roast vegetables at 450 degrees with no ill effects to the pan.
1109412
Although I personally have never used it at more than 400 degrees, I know that there should be no problem. Happy cooking!
1986750
Pulled from "Google" internet search site http://chowhound.chow.com/topics/588767 - - "Over 450F and you'll start to burn off your seasoned cure. But the iron itself is good up to about 2000F. It's practically indestructible in home ovens (though if you make a habit of subjecting it to extremely high heat it will need to be re-seasoned). The warning/max temp you read may have been referring to enamel-coated cast iron pans, which aren't supposed to be used at temps above 400
2239915
Im not sure about the 800 degrees. I don't know of an oven that even goes that high. I would think that 400 is sufficient for most cooking needs.
1432056
I use this strictly for a human's body temperature. I do not think it would give an accurate temp for cooking.
612630
According to Google..490 degrees. It should be fine for deep frying. I have not tried it, so I am not speaking from "experience"
1215869
I have not cooked anything over 300 degrees but I think it will go up to 350 or 400. I try to keep the temperature at 250 most of the time.
1581233
Most non-stick coatings won't survive over 450 degrees or so. I think oven self-clean cycles are at &gt;500 degrees.
5971
The top temperature it can display is 410 deg.F. Since the probe is in the food (not sitting on the oven grate), the oven can go higher for quite a while before the inside of the food hits 410...
218538
To be honest, I have never been aware of the outside temperature. If yours is cool and it seems to be fucntioning properly, I would not be concerned. Perhaps it's well enough insulated that you don't feel the heat on the outside. However, if you don't feel it is cooking in the time suggested, you might consider returning it. Sorry I couldn't be more specific.
144887
My husband (the one who enjoys cooking) says he remembers the package noting the upper limit to be either 450 degrees or 475 degrees. However, he doesn't think cooking something in these ramekins at as high a temperature of 475 degrees is a good idea, seeing as the volume is so small.
322353
This is an excellent pan! I don't know if there is an upper temperature limit; but, for the money, I think it would be worth trying. Good luck!
1023016
I have used temperatures as high as 425 with no problems. I wouldn't hesitate to use 450 with this pan.
1447156
Assuming you are in a location that uses 120 Volts AC @ 60Hz, like the USA. Cooking Setting: 750 Watts or 6.25 Amps Keep Warm Setting: 89 Watts or 0.74 Amps Hope that helps...
339714
Don't know. I have a wood stove and the surface it sits on is normally in the 300 to 500 degrees Fahrenheit range.
467202
8" by But if you are cooking on your home grill (which probably maxes out at around 500-600º F) letting the meat reach an even room temp will help you control the temperature of your meat better as you cook it.