I can't cook! Can I use this right out of the can to make Hors d'Oeuvres on crackers without any cooking?
616732
Yes, this salmon is meant to be eaten (chilled) directly from the can. However, compared to other canned salmon this product is overpriced and short on taste and quality. Try Bumble Bee or Bernstein's if you can find them. Probably in the supermarket.
616733
yes!this is a very good, not fishy salmon...very good with capers or lime or liquid smoke or sour cream
616734
It's all cooked, and ready for you to add mayo, dill, lemon, celery...whatever additions you wish to add..Very tasty.
616735
Dear Robert...You bet you can use right out of can...without cooking and without heating. I keep these cans of salmon for when I am in a hurry or just want a light meal. I eat the salmon with some saltine crackers. I have tried many brands of the boneless skinless salmon and this Kirkland brand is the best. I have passed along a can to two friends to try and now they won't use any other brand. Enjoy!!!
1912474
I haven't done it but I see no reason not to. You may have to adjust your timing and add veggies last sine they take less time to cook. Hope it will wok out for you
1294302
The direction say that you can. I have not used it for canning yet. Sorry I cannot be more helpful.
923661
Best way to eat is slicing it paper thin and serve it wrapped around a slice of cantaloupe- also great for sandwiches. I have a commercial slicer.
693315
I guess you could use it for mashed fruit if it was not too wet.As for crackers, I think you would have to get a thinner nozzle. The others are pretty think.
640034
You could but it would be a waste of energy. The canner has a lot of mass and it all has to be heated. The porcelain canners have far less mass and are designed to heat up quickly (and their cost is minor). If it were me I would use the right tool for the right job. If you decide to do it anyway DO NOT SEAL THE LID.
1169513
Never tried that. Probably could but why would you. This is an oven with many many capabilities.
89503
You have to experiment. On some I have cut the cooking time in half. I would not buy this again.
1338065
you could if dutch oven is big enough but there is recipes for bread that you can cook without bread pan and in just the dutch oven
1849998
I have never used it for this purpose, but I think it would work the same as using wheat flour. I would make a roue with broth/water and flour and put it into a container with a lid, and shake it. Then I would add it to the stew or soup. I think you would do better if you contacted Bob's Red Mill for a suggestion.
213062
This fryer has the element right in the oil so no you can't do anything but fry in it. It's not like you could use it like a crockpot/slow cooker.
550360
It'll make it as crispy as you want. Just keep it in the microwave about an extra two minutes. Any more than that would be burned.
1562491
if you only use oil and don't have much or any additional liquid to generate steam, I'd speculate this is unlikely to work. Plus the presence of large amounts of steam is unlikely to contribute in a good way to crunchy fried chicken.
1447010
I wouldn't do that. Would be hot to handle. You can heat it just fine by turning on the raclette ahead of time.
628239
I've used it to braise meats, but have never fried food in it before. Sorry.
1878275
Yes you can. I made cheddar cheese biscuits with it. Little bit of a warning it will be too orange.
840856
I would put mine in the oven. I use mine for canning or when I make a large pot of soup.