how much coffee does it require for 36 cups yield
631159
i use approximately 1/2 pound of good, medium roast ground coffee for 36 cups in my model l1200.(my user guide suggests 3 1/2 cups coffee for medium brew); amounts can be varied to suit personal taste and particular coffee strengths/blends.
631160
Hi - sorry I haven't used it much for 36 cups - I just use a level measuring tablespoon for every cup I want to brew and that gives a nice strong result. If I remember my Home Ec days, there are 16 tablespoons in a cup.
631161
I would use around 18 scoops but I don't like very strong coffee. I also count out the scoops into a bowl, not directly into the basket in case I lose count.
631162
I use medium ground good quality coffee and use about 28-30 slightly rounded Tablespoons of coffee for 36 cups--for a pretty strong coffee. You have to use some trial and error.
1649653
I too, hate weak coffee. I know how to make 36 cups of coffee in this urn. I use 3 1/2 cups of ground coffee. I hope it works well for you.
2172781
Yes, I usually make only 2-4 cups. I just had to learn to adjust the amount of course ground coffee instead of finely ground.
662961
Hello Kathlene,I am not a Java expert, but I will try to assist. I think a #6 is good for 4 to 6 eight ounce cups depending on desired strength, the amount of coffee you use and how finely ground it is. I think one pour is good for one 6 to 8 ounce cup.A #4 gold mesh filter will work as long as you keep the ground coffee confined to the filter. Hope that helps.French roast, borderline expresso is my wakeup brew.
918346
Yes it can make from one to four cups and that is in your control. You choose on how many cups of water you put in and also how how much coffee you put in for the kind of strength you want.
788668
Depends on your coffee strength and how much water you use. I use one heaping tablespoon per 8 oz. The more the better!
2133150
Hello Kevin: we are doing 27g of beans and then grind, fill to the 400 ml level and we feel we are making a really fine cup of coffee. We worked to this point mathematically then tweaked to taste. To get to the 500 ml, do the math and then tweak to taste and I think you'll be fine. 27 divided by 4 is 6.75 so add another 6 and three quarter gs. of beans and fill to the 500 mark, should be great! but play with it to taste
151007
One cup of coffee is equal to 5 fluid ounces. This is the industry standard as all of our competitors have also used 5 fluid ounces. The maximum yield for this unit is 25 fluid ounces.
602044
It's going to vary depending on the specific coffee. Different beans will grind up different. I would start with "6" just a guess.
1183053
There is a button that you are supposed to hit for 3-5 cups. I hit for 6 and put in 5 scoops of coffee and it makes a good strong pot.
1719529
I use a French press to make coffee. With the press I use 3 heaping tablespoons for (8) cups, so 4 heaping for (10) cups is about right. One can every 10 days is about right.
701904
If you are filling the reservoir it should make 12 cups. It starts brewing when you press the button. If you are dispensing coffee within a minute or two, it can not keep up. If you wait until the signal that brewing is complete, then you should have as many cups of coffee as you added water. I hope this helps.
1855986
It's actually 18 half cup servings per bag, so the entire order would be 36 cups.
509916
I have an "8-cup" Bodum French press. The equivalent amount of coffee to a full press is basically half a pot in the Melitta.
1722372
It depends on what "cup" measurement the brewer uses. Some are 4 ounces and some 6 ounces, but none are a standard 8 ounce cup. The ratio is 10-12 grams of coffee per 8 ounces or about 235 grams of water. Overflowing is a sign your grind is too fine.
1490829
Ref: The 6 cup Presto coffee pot. I measured 30 oz of fluid to reach the 6 cup mark, 5 oz cups. My coffee cups at home are 11 oz. One level scoop of coffee grounds for this pot makes a weak 6 cups of coffee, heaping makes about right strength for me.
236794
About half a cup, depending on the size of the pot. Pour on soil and mix around drip line.