food sticking to grill? Advice?
645870
A simple fix is to use a little olive oil on you meat and or vegetables, I will usually marinade my steaks and chicken with a little oil before cooking. Vegetables u can just brush it on or brush it on your chicken or steaks as well before cooking if you do not want to marinade.
2272542
Personally I heat it for a few minutes beforehand, like 5 minutes on high. then hit it with Misto Brushed Aluminum Olive Oil Sprayer (olive oil) or pam for grilling which does an alright job also... If your cooking breakfast, I suggest bacon makes it really slick. Only tough part with the bacon is things will slide if its not perfectly level. If you don't like bacon please ignore my response and keep things sticking.
595284
Hmmm. Mine is pretty well seasoned so nothing really sticks even when I overcook. I wonder what would happen if you heated it up again (with good ventilation so your smoke alarm doesn't go off!). Maybe it would burn off like what you'd do with your gas grill. It might even help to brush some cooking oil on the remnants to help them burn/flake off. Otherwise I guess you can try just scraping with something that won't scratch it too much; maybe try wetting the grills a little by placing some wet cloths on them (since you can't actually soak them); then either scrape or see if it will cook off once the burnt stuff is softer. Good luck. I hope I'll be able to see a response that states how you made out. Hmmm. Mine is pretty well seasoned so nothing really sticks even when I overcook. I wonder what would happen if you heated it up again (with good ventilation so your smoke alarm doesn't go off!). Maybe it would burn off like what you'd do with your gas grill. It might even help to brush some cooking oil on the remnants to help them burn/flake off. Otherwise I guess you can try just scraping with something that won't scratch it too much; maybe try wetting the grills a little by placing some wet cloths on them (since you can't actually soak them); then either scrape or see if it will cook off... » Read More Hmmm. Mine is pretty well seasoned so nothing really sticks even when I overcook. I wonder what would happen if you heated it up again (with good ventilation so your smoke alarm doesn't go off!). Maybe it would burn off like what you'd do with your gas grill. It might even help to brush some cooking oil on the remnants to help them burn/flake off. Otherwise I guess you can try just scraping with something that won't scratch it too much; maybe try wetting the grills a little by placing some wet cloths on them (since you can't actually soak them); then either scrape or see if it will cook off once the burnt stuff is softer. Good luck. I hope I'll be able to see a response that states how you made out. « Show Less
423869
I use a dry wadded up paper towel while the grill is still so hot (so the grease, etc., doesn't harden) and wipe downward following the ridges wiping off all of the grease. I then take a damp wadded up paper towel and repeat until the grill is clean. I then shut the grill off. Obviously keep your finders clear of the hot surfaces.
2015826
Nothing sticks and all you do is wash the mat in warm water (when it is cool). As a result your grill stays clean - it works great.
467020
Well after I clean it I spray a light coating of "high heat" Pam cooking spray and with a cloth wipe the entire grill down and then cover with a plastic cover for the winter! I hope this helps.
1774327
I have used same grills for years. Spray with Non-Stick oil, prior to use. Clean with ammonia and water.Never use abrasive sponge/pad.
723278
wipe out the bits with stiff brush or other similar thing. paper towel for excess oil. the oil can stay on the grill a long time without harm to the next batch.My unit died and I threw it away. Not well made inside I guess.
1021233
I tempered it well on the advice of another purchaser before I ever used it to grill. I clean it when cold usually just before I use it again. Wire brush and some cooking spray keep it non stick and free of rust.
151647
I have had mine for almost a year and nothing sticks as long as I cook on low or medium heat. A couple times my daughter used high heat and things stuck but we soaked the pan for just a few minutes and the mess all rinsed right out. Hope lower heat works for you!
683103
The surface of the grill is just like a cast iron skillet. Keep it clean, season with veg oil and it will remain non stick.
1134415
sorry to say that is common withe these types of grills. green egg included. the easiest thing to do is coat with pam and then burn the grates every use. thats not fixing the problem it just cleans them. It's like having cast iron pans. you could bring them inside every use but that may be a hassle. sorry about the issu. :(
2215812
It doesn't stick as badly as you might think. Just follow the instructions on tempering the grates, and spray a light coating of vegetable oil on the food prior to grilling.
952130
I have covered my food when I want to retain moisture. When I know I'm going to cook food that is going to splatter I slide old newspapers around and under the grill. I know it seems like a lot of trouble but I it is a lot easier than cleaning up a greasy mess. I learned that the hard way.
831385
I haven't had this problem but I suggest you lay grill face down on a flat surface and make sure it's not warped also try and see if the lip is curled in somewhere Good luck
540268
teflon is not safe to eat and it should not be coming off of your grill. if it is coming off of your grill when you clean it, then you are cleaning it wrong. you have to use a super soft brush and soap and water to clean your grill. don't use anything besides a soft brush. the easiest way to clean your grill is to unplug it after cooking, wait a few minutes until it cools, then rub it down with soap and water. make sure the oil and juices don't go down any drains or they will clog your drains over time. you will eventually have to pay thousands to a plumber to fix it when it clogs completely. i clean mine outside with soap, water, and a super soft brush everytime i use it. enjoy! teflon is not safe to eat and it should not be coming off of your grill. if it is coming off of your grill when you clean it, then you are cleaning it wrong. you have to use a super soft brush and soap and water to clean your grill. don't use anything besides a soft brush. the easiest way to clean your grill is to unplug it after cooking, wait a few minutes until it cools, then rub it down with soap and water. make sure the oil and juices don't go down any drains or they will clog your drains over time. you will eventually have to pay thousands to a plumber to fix it when it clogs... » Read More teflon is not safe to eat and it should not be coming off of your grill. if it is coming off of your grill when you clean it, then you are cleaning it wrong. you have to use a super soft brush and soap and water to clean your grill. don't use anything besides a soft brush. the easiest way to clean your grill is to unplug it after cooking, wait a few minutes until it cools, then rub it down with soap and water. make sure the oil and juices don't go down any drains or they will clog your drains over time. you will eventually have to pay thousands to a plumber to fix it when it clogs completely. i clean mine outside with soap, water, and a super soft brush everytime i use it. enjoy! « Show Less
479943
Yes; I have it under my grill on a deck restored with a similar problem. No problems with it sticking to the new, textured surface provided by Deck Restore.