I don't consume oil and looking for something that doesn't need to be seasoned at all...do I have to season it with oil?
648591
They make cocnut spray that is pretty much flavor free, and would work well. Therye is Earths vegan oil as well.
648592
Yes you are Suppose to season it...you can use cook spra but in my opinion Crisco works best. It will stick if you don't oil.
648593
I brushed oil on it for the first use to season it...but no oil after that. I guess you could try it, but the instructions say to season it.
648594
I find that it needs to be sprayed with cooking oil spray to release the waffles perfectly. The amount of oil in the spray is insignificant to the amount of oil in the waffle batter. But it's worth it!!
648595
Not necessarily, but you may have to add a slight coat of PAM spray to begin. It also goes back to how you prepare the Mix. In my experience I only use a slight portion of oil or PAM on my first waffle, I do use LOW fat milk and Low fat butter on my mix.
590543
There were NO INSTRUCTIONS about seasoning the pan. Matter of fact there were NO instructions at all! I didn't do anything other than take it out of the box, washed it and I have used it. It cleans up just fine! NO PROBLEM.........YET !!!!!!!!!!!!!
697791
Yes, you need to season the wok. First, you need to clean the wok to remove factory oil, etc. There are different methods depending on what is easier for you. (www.wokshop.com/tips_hints.html) We seasoned our wok in the oven and used flax oil. Happy cooking!
2108440
No, it is pre-seasoned cast iron and if properly seasoned does not need Teflon. I suggest that you look at the manufactures web site for instructions on seasoning.
806761
it does not need to be seasoned like a cast iron grill, I would however recommend burning in the grill for about 1 hr. (as high as possible) and then liberally apply oil (veg or olive) before cooking each time.
1909915
I just washed and cooked. With the handle, I don't think oven would be appropriate. It is nonstick, so don't think oil would be necessary either. I love mine.
1764336
No. There's nothing to season. It's enamel-coated ceramic. It's safe to give it a thin oil coat, but largely unnecessary. Clean with baking soda and a firm brush.
873729
You don't have to re-season, it is pre-seasoned and ready to use. It is specified in the product description.
1514720
This pan has a non stick coating on the inside...you Don't season it. I travel with it...and love it....small but suits my needs
163288
It doesn't require any seasoning. You can cook on it right out of the box. According to the instructions, you generally shouldn't scrub it all that much. If anything sticks, my experience has been that a little hot water will take it right off. A seasoning layer will build up on it, and thats totally normal and doesnt need to be removed.
1450887
It is not pre-seasoned, but coated with beeswax or something similar. We etch trophies, so we didn't need to season it, but there is help for that if you search online. Best of luck. Botcha-Caloops
1899072
I just apply butter to unpopped kernels, and add salt after it's popped to taste. Oil isn't needed.
1877817
Not sure what oil is is seasoned with, I would compare it to buying a Lodge iron skillet that has been pre-seasoned. Definitely no Teflon of any other non stick. Had some heavy rains here in GA this summer and Had covered for a few weeks. Looks like it was starting to rust which I quickly re-seasoned and good to go. You can flip two of the quarters so all the grill marks are the same way by the way.
2215330
It's non stick, so no cooking spray is required. Although before the first use they say to "season" both sides with butter, but you basically put it on and wipe it off. But after that there should be no butter/cooking spray/grease required.
1272826
No. You will have to season it. Also it is too big to fit in a standard oven.
909524
No you don't need to season the pan. I'm not having any problems with this set. Its great!
564124
Does not have to be seasoned - wash with soap and water. Just remember that this is in no way a non stick pan - you need use oil or butter or whatever - otherwise you will have a lot of scrubbing to do!