do they really stay sharp after cutting metal
625002
I haven't cut metal with them because I don't normally have to cut metal. I will say, however, that I am really impressed with the knives. The steak knives are awesome.
625003
I. Don't know. I never cut metal with them. We are very pleased with our set. However, our grandson did use one of the knives to cut styrofoam, and also cut into our wooden table, and it did dull it somewhat.
625004
I've only cut the top off of a coke can. I needed something to put the ground beef grease in. So I thought, ok I'll try it. I had used that knife to slice and cut food after that with ease. I haven't tried cutting into heavy metals or drywall yet... They were also handy when we carved pumpkins.
1815370
I have used mine both ways. They don't have a sharp cutting edge, but they did work for cutting as well.
1933065
They do, BUT, they seem to be made of steel that is somewhat over-hardened. The ones I put on my ss 4235 had several dings along the cutting edge after the first use although I had mowed an area that was clear of hard debris. I resharpened them but haven't looked at them since using them about 4 hours, again on clear grass. They did cut well after resharpening. I'm not sure if I will repurchase or not at this time.
196500
You need to be careful cleaning them because they are so sharp you will cut your self if you aren't careful. The knives clean up just fine. No issues.
1324663
Simply yes, They are sharp out of the box and can be sharpened more to cut through a watermelons. The real question is how many could it do before it warps the metal. I cut a watermelon and cantaloupe but didn't feel like wasting any more fruit. Blades feel OK in the hand I added a larger gauge paracable to mine. I'm not sure they could last a zombie apocalypse more then a few dozen decapitations. Another issue I had with these is the the sheath. I had to cut the opening so I could get the blades in and out quicker. Luckily I didn't have to go to far to get a knife ;). Great blades for the price you really can't beat it. Simply yes, They are sharp out of the box and can be sharpened more to cut through a watermelons. The real question is how many could it do before it warps the metal. I cut a watermelon and cantaloupe but didn't feel like wasting any more fruit. Blades feel OK in the hand I added a larger gauge paracable to mine. I'm not sure they could last a zombie apocalypse more then a few dozen decapitations. Another issue I had with these is the the sheath. I had to cut the opening so I could get the blades in and out quicker. Luckily I didn't have to go to far to get a knife ;). Great blades for the... » Read More Simply yes, They are sharp out of the box and can be sharpened more to cut through a watermelons. The real question is how many could it do before it warps the metal. I cut a watermelon and cantaloupe but didn't feel like wasting any more fruit. Blades feel OK in the hand I added a larger gauge paracable to mine. I'm not sure they could last a zombie apocalypse more then a few dozen decapitations. Another issue I had with these is the the sheath. I had to cut the opening so I could get the blades in and out quicker. Luckily I didn't have to go to far to get a knife ;). Great blades for the price you really can't beat it. « Show Less
622509
No there actually really sturdy. Just got to sharpen every once in a while and not chuck them at other metal targets.
468643
As long as your cutting metal. Just make sure you secure your metal correctly.
642399
No - I lost my first one after two years and it still had complete finish. Used multiple times a day. Amazing tool. Blade stays sharp. Scissors are tight and sharp.
957388
Yes they do, but be extremely careful when putting in, cause they're pretty sharp and will cut the sheath.
1835186
I Bought mines from a department store and yes they were sharp out of the box. Just remember to use the clipper oil when you're finished.
2120562
Mine are stainless but I would not call them sharp. They cut an apple but I have to push hard.
1320636
I've had them for 5 years with daily use and they haven't lost sharpness. I would love to order a new set, but my current one is still as good as new. Just avoid putting them in the dishwasher to prevent rust.
625222
I use them for that and they work great. I leave mine on all year.Keep em sharp. They have a turn up on the end of the blade.
903097
Linda, I believe they're supposed to stay sharp forever, but who knows about that. Main thing is I read that they were for slicing, not chopping, so I guess they can be damaged. I use mine for chopping, and so far, it's held up. I chop vegetables mostly and slice meat. I wouldn't use the knife on anything really hard. I don't think it's supposed to break in half. You might want to call the retailer.
1407866
I'm sorry that I cannot answer that question accurately for you. I have not used them on any metal. Lee
930237
No, but they stay sharp a very long time, I've gotten more than 10 years out of a pair.
1869795
Yes they are. They do not need to be razor-sharp at the edges because the sharpness of the point will do the job. The only frustrating part is throwing form and technique. Do not Be discouraged if your knives bounce off a lot, it's not the knives, it's just you. I hope this helps :)