Can you cook with this butter oil?
630323
To protect its light-&-heat sensitive Vitamins A/D/K2 nutrients from clear jar & kitchen heat, we keep in dark back of cold fridge to fork crumble atop & then stir into cooling eggs for perfect moisture & retained vitamins they state survives USGov-mandated pasteurizing heat. We do same w/ Green Pasture dark jar Butter Pecan and Raspberry flavors atop Arrowhead Mills Gluten-Free Steelcut or Sprouted Oats w/ OceanSpray Blueberry-Cran"Craisins" & healthfully sweetened w/ Radiant Life raw brown Stevia, mmm,mm,mm :)-Cold butter oil warms quickly at room temperature for use on wounds too along w/ Synergy's Mannukah Healing Honey ~ wow! :) To protect its light-&-heat sensitive Vitamins A/D/K2 nutrients from clear jar & kitchen heat, we keep in dark back of cold fridge to fork crumble atop & then stir into cooling eggs for perfect moisture & retained vitamins they state survives USGov-mandated pasteurizing heat. We do same w/ Green Pasture dark jar Butter Pecan and Raspberry flavors atop Arrowhead Mills Gluten-Free Steelcut or Sprouted Oats w/ OceanSpray Blueberry-Cran"Craisins" & healthfully sweetened w/ Radiant Life raw brown Stevia, mmm,mm,mm :)-Cold butter oil warms quickly at room temperature for use... » Read More To protect its light-&-heat sensitive Vitamins A/D/K2 nutrients from clear jar & kitchen heat, we keep in dark back of cold fridge to fork crumble atop & then stir into cooling eggs for perfect moisture & retained vitamins they state survives USGov-mandated pasteurizing heat. We do same w/ Green Pasture dark jar Butter Pecan and Raspberry flavors atop Arrowhead Mills Gluten-Free Steelcut or Sprouted Oats w/ OceanSpray Blueberry-Cran"Craisins" & healthfully sweetened w/ Radiant Life raw brown Stevia, mmm,mm,mm :)-Cold butter oil warms quickly at room temperature for use on wounds too along w/ Synergy's Mannukah Healing Honey ~ wow! :) « Show Less
630324
I, suppose, you could but the benefits of K2 would be lost because of the heat. I would suggest making ghee for cooking--much cheaper. Use butter oil just as a supplement.
630325
Hi Isabel, the simple answer to your question is yes. The long answer to your question starts with a question, why would you? To heat the butter oil will break down the nutrient components in the oil and diminish the health benefits of the oil. The oil is best consumed at room temperature and with cod liver oil for the most synergistic effect.Hope that helps. :-)
630326
Hi Isabel, the simple answer to your question is yes. The long answer to your question starts with a question, why would you? To heat the butter oil will break down the nutrient components in the oil and diminish the health benefits of the oil. The oil is best consumed at room temperature and with cod liver oil for the most synergistic effect. Hope that helps. :-)
630327
I have used it with cooking--makes a great butter flavor, as well as over hot organic popcorn.
171576
Yes, you can. If you want to add a few drops of carrier oil such as mineral oil, almond oil or another carrier oil.
848233
Yes, although this pan does not need to be "seasoned." The oil is part of the cooking process.
699493
I never tried it but since you use so very little oil, I don't see why it couldn't be done in moderation. Also, if the flavor is a spread, you could put it on the butter portion of the lid. However, if you have not bought this popper yet, DON'T. I used it several times and then the left handle's metal spring attachment broke off. I couldn't determine how to attach it back, so I called Cuisinart and they would replace it IF I sent the mine back at my expense. So much for a three year warranty! Besides the "cheap" handle construction, this is/was a great popper.
1358267
Yes it can, but the instructions prefers that vegetable oil be used. There are other recipes included in the manual like parmesan popcorn and kettle popcorn which I have not yet tried.
838058
No it is not recommended that you use regular cooking oil. Oils heat up and cook differently so it's important to use popcorn oil. I've found it at my food store near all the other popcorn selections...
950548
I always use oil or butter anyway. But there is less sticking than when I use my regular stainless steel skillet.
61104
You can use it in pretty much any recipe that calls for butter. Because it is shelf-stable, it's good for long-term food storage.
1660723
Technically the answer is yes but you certainly will need to use some kind of lubricant (butter, oil) or it will stick badly. This is not a non-stick pan so you will always have to use a lubricant to avoid sticking.
1690578
I don't see why not, as it is heat stable at high temps. And it doesn't have a strong flavor. However I personally use it for frying and sauting and prefer baking with butter, coconut oil, or Palm oil.
2269241
I personally dont use it for cooking, but YES it absolutely can be. I use it as a lotion daily, In my hair weekly, and sometimes for "oil pulling" This is a great product.
1523714
Yes you can and no oil! Go to google. Type in myfrugaladventures.com/.../easy-homemade-almond-butterIt tells you how to what to and enjoy.
2035457
You actually can, but I find that adding a touch (tea or tablespoon) of olive, rice bran or canola oil to this pan never hurts, especially when you want some carmelization, sheen and moisture of your cooked products (like onions, omelets, frozen potstickers, or whatever). Just be careful NOT to cook high heat items like a thick steak on non-stick surfaces- it won't come out as well as cooking over a grill or cast iron, and some discoloration will be left on some of the non-stick surface that may not come off; plus non-stick surfaced pans supposedly give off traces of carcinogens, when subject to very high heat. Good luck.
1648379
ive not actually used it yet, the company that sells this product states on their website (beprepared.com) this is intended for baking or as an ingredient in whatever you are cooking. I mixed some up and tasted it, it tastes like butter, but never has the consistency of butter. I dont think you could use this for frying an egg or something though, not oily enough.
1742879
Same way you would use any other cooking oil. For example, I just put a teaspoon full into a pan, heated it, and fried eggs in it. That was easy! You could also add it to other foods. Anything that requires oil can use this.
1927014
You can use it in place of oil and butter in most recipes, it is an acquired taste, however we love it and I use it in most things.
265988
The coconut solids are delicious. If the oil has separated to the top, I scrape it off and use it as cooking oil. I use it in smoothies and cookies for an intense coconut flavor. I don't know exactly what coconut butter is. But this stuff is truly delicious.