Are the edges firm? Will it sink in the pan slightly because it is 12 1/4" and my non-stick french skillet with flare measures 12 1/2"?
632975
Thank you for your question. I measured the lid and it is about 12 1/2". I have a frying pan that is also 12 1/2" and the lid fits perfectly. It does not sink in the pan because it does not slip. The silicone makes it stay put. I had my smart lid which I bought from somebody else for about 3 years now and it still looks new and beautiful. I use it all the time. I hope this helps.
1833733
Actually on the inside of the metal dividers is just over 1 3/4 inches. I use mine for cutting boards, cookie sheets, splash screens, etc. Not sure about a skillet.
1448120
Yes, it is only 4-inches. I bought it for my little skillet but it isn't big enough.
889190
You are in the same boat as I was. It will hang over the side of the 13, but in all honesty I'd rather it be too large than too small. I have a hand me down cast iron 11 3/4" and my previous screen was 12". It was fine for most of the skillet- but the protection over the "pour" area allowed some splatter to escape. I have a glass surface that shows everything. I would rather have a 1/2" margin than splatter to clean up. It is a true 15" screen. The screen is well made and robust. The handle-to- screen attachment is less than comforting.
1164590
The pan sides come up about 1/2 inch. It's just right for everything and I love this pan.
1419469
Your pan should be less than 10 inches max. Mine was 13 inches so the sides just flopped down for me.
1081732
It is deep enough for a 5 or more pound roast. I do not remember the depth. I returned it as it appeared to be used. I used it once and the food stuck to the non-stick skillet. It was cheaply made. I do no recommend it. Try GE instead.
134075
Hi..l have the 12 inch pan and it's about 2 and 3/4 inches deep..almost 3 inches.
1442589
Yes it will. It is 13inches so it should fit your 12inch skillet. Thanks for your inquiry
359217
Sorry, I gave this as a gift, and can't reaaly ask the recipient right now. I will say that all of the higher-rated silicone pans i looked at online seemed to be on the smaller side; i don't know why. I will say that it is working well for the recipient, who cooks a lot and tells me she uses it all the time.
1991318
I have the 12-inch, and it isn't as heavy as an All-Clad, so that leaves it as a medium-weight, relative to other pans. Of significance though, is the handle, which by its design, makes this a well-balanced pan, so in any size, the pan wouldn't "feel" heavy.
685002
Sorry, the 12" pan is in our home in South Carolina and we are back in our home in Ohio. I do have the 10" here and it is about 1 5/8" deep.
397891
The base is slightly less than 10" where it contacts the stove top; the pan opening on top of the pan at its highest is slightly less than 12". The base is not thick like on some pans (which I like because of the even distribution of heat) which could be 1/4" or more. This base is quite thin, although it seems to be good quality.
1296356
Is this skillet 12" from outside rim to rim? Please don't include the handle for measurement.
2199695
i really can't say on the 12" pan. I have 2 of these pans an 8" one & a 10.5" but both are only 1.5" - 2" deep. From reading the description above & at Amazon sure appears the pan s/b 5-3/4" deep. If you look at the 2 pans I have the description doesn't tell how deep the pans are. I see only the 12.5" pan tells how deep it is. Sorry i can't help. BUT I would be interested in knowing since I was thinking of ordering the 12.5"
118108
The spatula, though it is thicker than my other metal or plastic ones, is tapered on the edge. I doubted its ability to get under something fragile like a fried egg but I was very pleased to see that there is no issue. It works beautifully!
1661449
You're welcome. AND a little more info, it is as deep as my 12" skillet. I actually choose this over my regular skillet if it is not already being used for something else at the same time. It is my favorite.