How tall are the sides of the 12" saute pan?
1142452
Not tall enough I purchased this for frying loose burger & sausage side should be 1/4 to 1/2 inch higher The skillet is about 1 1/2 inches deep. Other than that seems to be of good quality.
1142453
Measuring vertically with a ruler outside the pan, it is 1 3/4 in from top edge of pan to bottom of pan. Measuring inside the pan, it is about 2 in deep (sloping sides).
1142454
Measuring from the stovetop to the top edge of the side, the 12" pan is about 2" deep. If you want a deeper pan, T-fal also makes a 5 quart non-stick pan which is about 3.5" deep. I have both. They each have their purpose.
1142455
Taking a measurement from the top edge to the bottom edge of the pan is about 2 1/2 inches. Overall the pan is about 1 1/2 inch deep.
1142456
about 2 inches, not a sauce pan a saute pan which is shallower than a regular frypan.
350939
The 12 inch pan is 12 inches from rim to rim with the flat bottom about 3 inches less and the handle adds about 10 inches overall. So add 10 or 11 inches to the stated size of the pan. I absolutely love my DeBuyer pan. Nothing browns meat like one of these pans.
2133728
Height is 12 inches, 8 1/4 wide and 9 3/4 deep. The pot handle sticks out a little further depending on which angle it is placed.
2125311
Judy ~ I have bought this pan and love it! It's 12" across on the bottom and 13" at the top. Use it often and have recommended it to several friends!
1565150
The induction area measures 9 inches, and the entire surface is 11.5 inches, so a 12-inch pot would fit. My extra-large 8 qt. Le Creuset fits and works perfectly.
1911193
a little more to the sides than my cast iron griddle, I would say about 11/16 inch.
1259547
12" across. This is a fabulous pan for the money. If you purchased an All Clad of this size it would probably run $200. It's great for sauteeing large amounts of food. I always warm up the pan a little before putting oil in it. Then after it's warmed up I add oil, and let that warm up a bit too before adding food. I don't use the highest setting on my burner with any pan as that causes sticking. Medium high heat is enough.
797891
About 3-1/2 in. They advertise it as a 12" pan, but it is 12" only at the top, so if you have an induction ceremonies Koop with a 12" burner, this is not for you. It is like a wok in some ways since the sides slope in.
412715
just tall enough for you to grip the handle, not fully insert your hand. Approximately 1" high. However, I will add that the pan is a lot thinner than I wanted. The bottom of the pan bends like an aluminum pan. Might want to upgrade.
2031338
A little over 3". Seems deeper than your normal saute/fry pans. I find this pan very useful.
1679438
Can someone tell me how wide the pot is, including the handles? (for the 12 quart)
922226
I do not have the wok, however with my chef's pan where the top diameter is bigger than the bottom diameter and the description had two differing measurement. I can guess that the 12" May be the diameter of the bottom cooking surface and the 14.5" is the dimension of the widest point.
1122805
excluding handles the measurements are 12.5 inches x 9 inches. The actual cooking surface is 11 x 9 because of the drip trough.
2199695
i really can't say on the 12" pan. I have 2 of these pans an 8" one & a 10.5" but both are only 1.5" - 2" deep. From reading the description above & at Amazon sure appears the pan s/b 5-3/4" deep. If you look at the 2 pans I have the description doesn't tell how deep the pans are. I see only the 12.5" pan tells how deep it is. Sorry i can't help. BUT I would be interested in knowing since I was thinking of ordering the 12.5"
2113408
The griddle pan is 1 inch high (outside: countertop to top of pan). The top diameter is 12 inches; the flat bottom is 10-1/2 inches before the sides curve upward.
472628
The inside of the top is 12". It's a great pan for large amounts or if you are frying bacon. 4 slices fit flat across the bottom and fry beautifully. I love this skillet because even thought it is big it so useful.
653813
The height of the pan w/o the lid is 10 1/8", if the lid is turned upside down it is 10 3/8", if the lid is put on right side up that adds another 2 5/8" for a overall total of 12 3/4". I have not used this pan very much as it is taller than it is wide and not very user friendly as most of my spoons aren't much longer than 13" and that doesn't give you much to hold on too. If given a choice, i would NOT buy this pan again.