What does the kneading button do?
1145721
It activates the kneading motion of the rollers that under the feet. You can turn it off to just have the vibration and air pressure but I prefer to keep the kneading action for the 15 mins that I do the massage.
732268
Yes there is. If you use the raisin mode there is an audio during the last part of the kneading process. I have not used that feature yet. But, I have used other programs and wwe like our bread machine. it is worth the purchase......
1927179
Great! Thank you both so much for your responses. It was the one thing I used a lot on the old one I'm replacing, but the documentation and photos do not show that button.Thanks again!
832118
I bought this specifically to make "No Knead Bread" in it. So it works beautifully.
2071224
It's a kneading massage. There are cheaper ones available that vibrate, but I really don't recommend them.
1861191
You see that huge arm like lever in the thumb nail picture? Well, you just draw it down to staple. You load staples (from standard to large -- depending on how many sheets) in that silver casing between the arm and base (there's a switch you press and the staple compartment pops out horizontally) and you are good to go. Hope that helps. It's an awesome piece of machine.
226812
This is a great question! When you open the pruners wide to make a large cut and then squeeze the handles, the pruner makes it about 1/3 of the way through the branch, release and depress again and it goes about 2/3's through and on the final "stage" or "squeeze", the branch is finally cut through. Each of these three squeezes or 'Stages" takes less hand pressure to complete and this is the purpose of the ratchet mechanism, to make pruning easier for each cut. Occasionally it will take four stages or cuts to complete. Bottom line, easier on the hands, and this is the whole purpose of this tool, to make hard cuts easier and reduce pressure and strain on the hands. Check out the pictures in the upper left hand corner to see this process. And thanks for asking!
1705529
Not a button. Kind of a lever. Its on the opposite side of where the blade comes our near the top. You can see it on the left side of the knife in the picture. You push down on it and as you do the leverage makes the knife come out. Pretty quickly too.
460268
It uses suction. There's a compartment at the bottom you push in to create pressure, then the compartment is released when you press the button, drawing in air quickly.
1646518
To be honest, I haven't attempted kneading dough. I use it mainly to prep vegetables,grate/shred cheese, and mixing liquids.
2224301
Separate attachment for atta kneader is also provided as advertised. We haven't actually tried for kneading dough though.
1450258
No there is no heat. It mimics the motions that massage therapists learn in massage school.The nice thing about the Kneading Massager is that you have total control over the intensity of the massage.All About Health Network Professional Massage Therapist
1742162
After it is done kneading the first time, it does a little beep, at least with basic bread it did. For changing pounds, you do that once you select the program mode. Press lbs button to change to 2 and select crust for whatever shade you want, to me Medium is good. Again, I only have made pizza dough and basic white bread, but should be same basic process
604438
It only comes with one standard kneading paddle and its never got stuck when i have used it
2011288
The paddle is meant to bake inside the bread. Then you take the loaf out, and retrieve the paddle if it's inside. Makes sure to take it out before you slice. :) I had another machine that the paddle did not come off. What a pain in the neck it was to clean! And it was hard to get the loaf out. This is a much better design.
811315
Yes, you push the same button when the cutting is done. It takes a second to stop and release.
1988099
The button, I'm assuming its the one on the handle, is something you hold down. It took me a while to figure it out but now that I figured it out it does anything I need it to do. I normally hold it down and then get closer to the metal I'm cutting.