Could this product be used for filling casing for making sausage?
1723295
it might be a bit difficult. if it worked, they would be thin and short because you wouldnt be able to put much casing on the nozzle as it is not very long. i hope that makes sense...
1723296
I wouldnt recommend it. It would take a very long time. Invest the money and get an actual sausage stuffer to save time and frustration. However, the gun works amazingly for making jerky!
1723297
maybe small ones with the round tube, or a fat summer sausage with no attachment on the end
1723298
possible, but i wouldn't recommend it. i would think there was something bettery out there.
1619480
I would imagine that you could. I use it for my meringue cookies. A little goes a long way.
967806
This is a natural product and the diameter can vary. If you want a visual, look at Johnsonville brats or Italian sausage that they make. They look like what I have made with Hog Home Pack. J.
1760183
According to the company itself, you have to grind your food first and follow those guidelines. Then you can use this attachment for stuffing the casings. With the way the attachment is made, you do not have proper fitting if you try and use the grinder attachments. Plus its better to grind first then stuff later. Because you have to prepare your food and then stuff it. Hope this helps.
637765
I have made my own sausage for a lot of years and tried a lot of different recipes. I now use Backwoods spices by Lem, they are really great and take all of the guess work out of the process. You can also purchase the spices in kits that come with everything you need including the cure and casings
1264845
I see you have been waiting a while for an answer. A stuffing plate is used in place of a cutting plate when you want to stuff sausage with this grinder. You can google it (you knew that). I'm not a fan of using grinders for stuffing sausage links, but that is just me. The grinder itself works fine. Plenty of power to grind up 25 lbs of meat & spices into sausage.
2244366
It's very easy. The one thing that helps is to making sure that the casings are not too tight on the tube. I make about 60 lbs of German sausage and 40 lbs. of Italian sausage every 3 months. Great product.
837687
Good question. I have never done it. It could be done but you would probably have problems with a good seasonings mix in the ground meat. The stuffing tube will definitely fit with the grinding plate and the meat would be able to fill the casing. Marinated meat might be worth trying. Dang, I see the needless murder of another wild pig in my future!
1253015
Yes, but i haven't tried making sausage yet. It grinds meat great, i really like it.
1155839
Hi, thank you for your query. This tester has not yet a proper casing. We are contacting a local mold factory to see if it is possible to get a casing ready for it. With kind regards, Kevin
1355630
i realy dont know but when i fried the sausage with peppers the casings were tough . when i cooked sausage in spagettie sause it was good.
721637
That depends upon the type of sausage. I'd say to grind a small amount as a test. You can always run it through again with a smaller cutter.
1568416
yes and it works great..have done as much as 30# of sausage at a time !!!!!
5997
Generally when filling sausage, you spin fill the casing to the desired length of the sausage and then spin that section, creating a small bunched section of casing dividing it from the next sausage you fill. After you filling the next section of sausage, you do the same thing except spin it the opposite direction. You continue doing this alternating directions after each sausage.
773769
I love this grinder but unfortunately, I've never made sausage. Sorry I couldn't be more help.
1497112
We use this size for bratwurst. I'm unsure what potatoe sausage is, but we would love the recipe. Good luck. Hope this was helpful.
546903
There is a sausage setting. I have done sausages once. Came out perfect like everything else.