How long does it take to cook the eggs from start to finish? It says 6-8 minutes, but do they need to sit afterwards and then run cold water over them
1701352
The time to cook depends on which type you want (hard or soft) - that determines how much water you put in before starting. Then wait to hear alarm go off when done. Put in cold water with a few ice cubes right away for a short time which makes peeling much easier. Perfect!
1701353
if it's hard boiled egg it takes about 6 mins and I just put mine in cold water with ice for a couple mins just to cool them off a little to make it easier to peel but you don't have to run cold water over them or let them sit if you don't want too. It's a GREAT egg cooker. I've used it to poach eggs and hard boil eggs and every time they have come out perfect. The only problem is the "alarm" isn't that loud.
1701354
Yeah you run cold water over them to stop them from getting overcooked and to make them easier to peel. And it takes the time as directed. They've come out perfect every time.
495565
If you look closely there is a fill line in the bottom of the egg. You have to experiment with power setting and cooking time. I found cooking to fast they sometimes crack. I have a big microwave and set to power 7 for 11 minutes and I get perfect eggs every time. Oh... and I always start with cold water.
714104
no, boil the water, turn it to simmer, gently drop the eggs, take them out at 3:55 minutes
2274514
Pour 1/2 tsp of water into each section of the egg poacher. Break one egg into each section of the poacher. Center the yolk and pour 1/2 tsp of water over each egg. Lightly pierce the white and yolk of the egg several times. Cover with lid and cook on MEDIUM-MED/HIGH for apprx 30 seconds per egg. (4 eggs = 2 minutes Monitor cooking every 15-30 seconds. Stop microwave when the eggs are slightly softer than desired ,and let stand for 30 seconds before opening the lid.Egg will continue cooking.
959168
Actually even if you cook it manually you just need to immerse the cooked eggs in cold water (or water with lots of ice), give it abt 15 min to cool off and the shells will come off easily. I bought this cooker for the convenience of cooking it without a timer and not waiting for water to boil, etc. All in all this is a good product.
2274511
Pour 1/2 tsp of water into each section of the egg poacher.Break one egg into each section of the poacher.Center the yolk and pour 1/2 tsp of water over each egg.Lightly pierce the white and yolk of the egg several times.Cover with lid and cook on MEDIUM-MED/HIGH for apprx 30 seconds per egg. (4 eggs = 2 minutesMonitor cooking every 15-30 seconds.Stop microwave when the eggs are slightly softer than desired ,and let stand for 30 seconds before opening the lid.Egg will continue cooking.
1170200
This depends on hard boiled, medium or soft boiled and how many eggs you put into the tray. The more eggs the less water you use. There is a small cup that comes with the egg cooker that has markings to show you how much water to use. I did that a few times and now I just fill the cup to the top and set my personal timer for 14 or 15 minutes depending on the size of the eggs I'm cooking. If you wait for all the water cook out and the timer to go off...it's loud...you get a discoloration in the bottom of the cooker. I use mine almost daily and the advantage is when you cook the eggs with steam the shells peel so easily...you can peel six eggs in a minute. Can't beat it for the price but it does take a little getting use to. Hope this helps!
708615
The pancakes take about 2 minutes and then you shut the lid over the top. You want them to cook a short time before you shut the lid. Once you shut the lid, I usually let them cook another minute to 2 minutes and then flip the pancakes over to the other side of the Flip Over top to keep cooking and start a new batch of two on the other side. You will actually cook 2 and then flip them to the other side and take them off when you get ready to close the lid. The entire process is quick.
506384
When the water, which cooks the eggs, runs out, a timer goes off to let you know the eggs are done. You should take the eggs out right away or at least unplug the unit if you want to keep the eggs warm for a few minutes.
882559
use a slotted spoon or a spyder. I suggest that you keep a bowl of ice water next to you when you want to remove the eggs from the pods. ( submerge your hand in the ice water for 15 to 30 seconds) this will enable you to use your hand the handle the eggs for a very brief time. you will feel no heat from the eggs. this will enable you to position the eggs the way you want them on the plate. I do this daily preparing poached eggs for breakfast guests at the Inn.
1054296
Yes! You boil the eggs, then run them under cool water until just cooled enough to peel. Then place in mold and finish cooling in the refrigerator. I would guess a hour or two to cool completely. I have a full dozen molds so I can do a whole dozen eggs at once. They keep in the fridge for atleast a few days in the mold. Hope that helps :)
763335
I put the dogs in once I see steam (30 min.) on the windows, Then I cook them for about 45 min. to an an hour. You can leave them in on medium heat for about 5-6 hours.
540901
I rinse the inside, pour out water leaving the inside wet. Cracks egg into cooker, microwave 20 SECONDS, rest 20 seconds, then cook another 20 seconds. Slip egg out of cooker and enjoy. Some salt and pepper before cooking. I usually wait and let each person add their own seasoning. Hope this helps
2108273
It takes 13 1/2 minutes for cooking 6 eggs in the Kalorik egg cooker. Hope this helps. I really like my egg cooker.
813465
I don't find that it takes any longer. If concerned, when the timer goes off leave them in the cooker for an extra 30 seconds. The eggs continue to cook until they cool or are cooled With soft boiled eggs I open the shell right away. With hard boiled eggs I put them in an ice bath to cool them right away, doing that makes them easier to peel away the shell.
815209
To be honest I have only cooed eggs in my Sone ware so far. I believe the commercial says a minute but I do 2 minutes and they are perfect. I have been wanting to try onions and apples but so far have not gotten around to it. I imagine we c an cook just about anything in the cooking ware. Hope this helps a wee bit and good luck and enjoy cooking.
1023778
The instructions say: "Simply place in water with eggs. Graduated scales show when eggs are soft, medium or hard by sensing heat instead of time. The sensor accounts for the number of eggs, the amount of water and the altitude at which the eggs are being cooked for perfect eggs every time. Care: Dishwasher safe."Put the Egg Timer in a saucepan with cold water and eggs. When the water comes to a boil, monitor the Timer until it reaches your choice of soft, medium or hard-cooked eggs. Pour cold water over the eggs in the pan until the boiling water has turned cold, then let everything cool.If the Timer turns over during the cooking process, it's a dud. Get a refund, throw it out, and buy a new one. The instructions say: "Simply place in water with eggs. Graduated scales show when eggs are soft, medium or hard by sensing heat instead of time. The sensor accounts for the number of eggs, the amount of water and the altitude at which the eggs are being cooked for perfect eggs every time. Care: Dishwasher safe."Put the Egg Timer in a saucepan with cold water and eggs. When the water comes to a boil, monitor the Timer until it reaches your choice of soft, medium or hard-cooked eggs. Pour cold water over the eggs in the pan until the boiling water has turned cold, then... » Read More The instructions say: "Simply place in water with eggs. Graduated scales show when eggs are soft, medium or hard by sensing heat instead of time. The sensor accounts for the number of eggs, the amount of water and the altitude at which the eggs are being cooked for perfect eggs every time. Care: Dishwasher safe."Put the Egg Timer in a saucepan with cold water and eggs. When the water comes to a boil, monitor the Timer until it reaches your choice of soft, medium or hard-cooked eggs. Pour cold water over the eggs in the pan until the boiling water has turned cold, then let everything cool.If the Timer turns over during the cooking process, it's a dud. Get a refund, throw it out, and buy a new one. « Show Less