molds for chocolate truffles
57568
Sorry I've not used them yet to answer any questions, I'm hoping to use them soo for my holiday baking
57569
Yes, I have used it to make truffles. Just the one side of course. Very yummy!
395938
Yes, chocolate works in this mold. I used this for soap and lotion bar, and they just pop right out in this silicon mold. So far I find using silicon molds work really well!
48998
The cholcolate is excellent for melting. I do not know about reshaping with mold trays. I use it for cholcolate covered pretzels and it is the best by far.
195845
The molds are a little over 3oz each. It also depends on what you're adding to the soap, such as flower petals or oatmeal.
1710190
I molded an object with a volume of 37 ounces but it took a set and 1/4 of another set of these bottles. Safe bet that if you have a model with a displacement greater than the one I did, you need two sets. Some find the simplest way is to pour rice around your model then pour the rice into measuring cups to get a better idea of how much. The hollow mold that I made was about 11.5 inches high and 4 inches in diameter with a width of 1 inch on the sides and bottom of the mold. So.. to encapsulate a volume of 37 ounces with enough material so that the mold was free standing it was a set and 1/4 of silicone at the least. My mold did not have a top though, with a top, it would have been a set and a half, no question about it.
276964
Don't know off any premade ones. You may have to get crafty.. name them using paper mache or foam as a mold.. look online, tons of tutorials
1176438
It would be fairly simple to mold your own shapes, the marzipan is a bit sticky so dusting the molds with powered sugar may be necessary.
2209675
Comes with one. Also, it's actually easier to chill a set then place the chilled ones on top of the melted chocolate in the molds, then chill again if you're looking to make a real sized piece instead of just a half
990247
I saw some on eBay last night but wasn't clear if they were precut or not. Sounded like they had replicated them. I'm struggling with the same problem and would love to have more chassis and molds as well!
822787
I don't recall having ice molds. I have had mine for many years now. I have always used ice cubes. It works great. I like it so much that I have bought many over the years for gifts because I think that everyone should own this appliance along with a recipe for Chocolate Syrup!! You can also make syrup from any KoolAid flavor.
1984190
I fit about 1 1/2 teaspoons of chocolate in each individual mold. They are much bigger then a chocolate chip.
140117
I have bought generic molds. Some worked, most did not. Sugarveil can be frustrating to use. I am sure with the sugar veil molds, it would be a lot easier.
1210591
Not in the oven these are essentially molds. If you want to pour chocolate and let cool that would be the closest to baking you can get
2096690
I'm still happy with mine. I have 6 molds (3 sets). Much better than the molds that are just rubber (they end up with flat spots where the sit at the bottom).
542681
I agree...dust it on before the chocolate sets completely. You can also do a YouTube search...there's always lots of ideas there.
598157
Just drop them in. I also put a droop or two of clorox in the water. Never had a problem with the pink mold.
1384638
I have no idea. I've only used it for the cake recipe provided on the packaging. If you are trying to use it as a mold for chocolates, I would think it is much too large and probably wouldn't come out easily. Good luck!