I would like to use these for cookies..are they a full 3 in round and do the ridges interfere with a cookie look?
1719588
In my opinion, they are a bit too deep for cookies. Of course you could just put less dough in them. The cookies nay have ridges at the edges. Hope this helps.
1719589
Depends on what kind of cookie. Would probably work best for a sugar cookie, anything else might look a little odd.
1719590
They are great for cookies! i make chocolate chip cookies in them. they are about 1/2 inch deep and full 3 inches across and full of chocolatey goodness. i made blondies in them and were perfect size for individual desserts with ice cream on top. Great pan!
1719591
I think they will work fine for cookies. The ridges would give a cookie a nice look.
1977771
Be careful about the spacing between your scoops of cookie dough and they will fit just fine, 3 x 4. Happy Holidays.
2273452
I think they would. The only hard part that I had was. They are all on a single sheet. I had to cut them out with scissors. I would put them on a flat cookie like a sugar cookie. Not chocolate chip. Hope this helps!
1324831
No, it would be a tight squeeze. I would not recommend using these for cupcakes. Hope this helps! :)
1245380
Yes. I used Brownie batter & made good ones. They are not square, of course, so you have to tell people they are round brownies. LOL
1882412
They are small. I used them for cookies. I wanted them bigger so I took round cookie cutter and centered Minnie or Mickey in the center the imprinted the face that way. You could try that to make the sandwich bigger. Just be aware, I waited 6 weeks since these came from China and they came on Halloween so that was fun! I do love them and I'm sure I'll come up with other food to use them on. My 3 1/2 was so excited with the cookies.
527032
These are honestly not deep enough to be used as/ have sharp enough edges to be used as cookie cutters. This press is shallow and ridged and your dough will more than likely get stuck in the mold, and once it's been pulled free the cute image will be distorted :( This kit is meant to make a shallow impression on soft slices of bread and the sort or one can use both the front and back side of the press to create impressions on a hard boiled egg.
1849283
It looks there is some sort of finish around the edges. A question for the manufacturer I guess. Mine are slightly larger than the cookie sheet and curl up a bit on the edges without problem. I do really like them. Clean up is a breeze.
439165
No they don't have large ridges but very fine ones which should be safe. The bottoms are quite flat.
229580
Sorry But I haven't. Just used it for baked egg dishes, with English Muffins since it's wide enough to hold an English Muffin. It's not very deep so if you do plan on making cookies they'll have be to real thin.
2049356
They Vary in size, some are as big as 3-4 inches! the shapes are pretty big, they make a good standard size cookie.
706455
They Are but I got them for bigger cupcakes because it said it would fit jumbo muffins, I got them because of that and the price but they don't close and stay closed and my big cupcakes the lid smashed my frosting I was not happy with them and I feel like I wasted my money was not happy with them hope this helps you.
411705
Yes bought them as a gift for that reason. Nice corners not rounded. Hope this helps.
1608875
They do have circular ridges inside. I thought that would be a problem, but it's not. I have no trouble with making a fried egg for instance.
430781
The heads of the spatula/scrapers do not flop around. They are pretty ridged but the edges are pliable to shape to the vessel you are scraping. I would not use these for mixing a stiff dough, though I have used them for batters and for mixing wet ingredients like a meatloaf or casserole ingredients and they did just fine. I'm really very happy with them.
2269408
The circles are just slightly larger (in width and depth) than an Oreo cookie. (I used this mold to make chocolate-covered Oreos.)
1405722
I'm pretty good at _watching_ how someone else is baking, so I asked her... :-) The reply was that these shot glasses are too small, but mainly they are long & narrow, which may pose a problem when you want to release whatever you bake in them. So, back to the original use - Cheers...