I am looking for cutters like this but i wanna know if they rust. Are they stainless?. Thanks!
1600363
These are made of Stainless steel and do not rust under normal circumstances.
1600364
They are stainless and mine have not rusted. I use them frequently, they are sturdy, wash up nice and are great to have around.
1816573
Hi, we have used a knife and we have no rust. Just clean it right away with Mr Clean white bar and dry you should be good to go...love mine...
424329
My first pair of Joyce Chen scissors rusted. I thought it might be because I was putting them in the dishwasher. So my next pairs I have washed by hand. No rust and they have lasted many years. I think too much water gets into the handle part and does not dry out entirely causing rust.
1118032
I have had the set about 3 months. They cut great and are heavy, easy for small children to use. I run them through the dishwasher w/ no sign of rust.
1276250
yes but remember, stainless only means u can get the rust off. it is a ground blade,, not stamped and has to be kept dry
527586
To the best of my knowledge they are stainless steel. They look like they are. It says made of 100% Stainless Steel. My opener still looks great as if never used. I use it all the time.
2242449
I've had them for over a year, they've only dulled slightly but so far no rust. It's actually better for you to hand wash them. I then either wipe them dry or let them air dry, from what I see, they do just fine either way. I hope this helps!
1586901
On the box it says that the cutters were "made in China." The cutters are nothing special. I wish the largest one were bigger but it is biscuit size. They are stainless steel. One good thing I like is that they have the handles and they all fit together to save space. But like I said...they are nothing special. The edges are super sharp which is also a plus I guess.
1572778
Haven't seen any rusting yet on mine. Still works amazing and I tend to wear can openers out fast. I've been using mine at least twice a day everyday so I think this one is a keeper.
461145
The backbone of the blade is stainless and the cutting edge of the blade is D2. You can see the fusion of the metal in the blade at the wavy gold line. It will rust, including the stainless portion, if not kept dry and oiled, but the edge is more prone to doing so. The D2 holds a better edge than stainless and depending upon what sort of work you intend it for can hold up better.
319511
Thank you for the question. Firstly I haven't owned this long enough to see rust (for sure, unless your living near the ocean) Secondly this is built like a tank, nothing at all like the "standard" EMT shears I have owned before. That being said just like any tool of quality, I take care of it... a touch of oil, should help in keeping any rust at bay for sure, again.... I have yet to see any show up at all.
171447
The blades are made of stainless steel. I have been using these scissors for at least a year with no problems. The blade sheath also doubles as a tool to remove any herbs left between the blades.Vern K.
605928
Stainless shouldn't rust, I've had mine about a month, and I am really happy I bought them.
864082
the blade appears to be stainless, but as I only used mine for a week I can't say how long it will hold up. I've had cheap stainless tools that have rusted with exposure to the salt water, and I've had higher-quality tools (e.g. Myerchin) strapped to the mast all year without showing any corrosion.
2120562
Mine are stainless but I would not call them sharp. They cut an apple but I have to push hard.
1450606
The cutting blades are made of 420J2 Stainless steel, which is a highly corrosion resistant steel. This material is highly resistant to food acids, detergents, etc. The can opener is guaranteed not to rust, ever
1800542
I have only hand washed them and they haven't rusted so far. Very happy with the bigger knives- the steak knives are kinda weird and hardly use them. The serrated part is only in the front.