Do they need to stay in the pan to cool, in case I want to make a second batch.... Or third?
1567726
I remove them and put them on a cooling rack. Gotta get that second batch going! Enjoy!
2101657
Brenna was right on with the reply. I would spray the pan with some cooking spray first and let the pan warm up, because if you are putting the eggs in a cold pan that could be a problem.
378670
You just push up from the bottom of the pan let them rest until cool. If I found out I have not sprayed it enough and a little stuck. Just used a regular kitchen knife it slide under and loosen. Have made tons with these pans and no problems!!
425088
The saucepan handles stay reasonably cool when on the stove. The short handles on the pots won't stay cool.
2124643
Re-warm these by putting them in boiling water. I wrap two at a time in a wash cloth because you're not supposed to let them rest on the bottom of the pan. Make SURE that all the crystals are gone and they are back to the original liquid (cool) form. They can then be reused and work just like new. I've only re-warmed mine twice but I think these will last for years. Hope this helps.
1434410
No, they do not stay cool so I use a pot holder. My old set had wood on the handles & lids but then you could not put those in the oven or dishwasher. I knew before I purchased that would be a problem as I had one pan like these. Hope this helps.
2228305
my only advice is to spray the pans mine stuck after the first use now they are ok with sprayhope this helps maybe you can ans something for me I use a cookie scoop to fill the fan but you can only get it on one side of the pan so I have to use my finger to spread it around have any ideas on that on
1282817
I am considering buying them also. I have had a ceramic cooktop for almost 20 years now. You are never supposed to set any hot pan on a part of the cooktop that is cool. You always set a hot pan either on the hot burner, or on a hot mat or potholders off to the side. You are never supposed to set or store anything on the unheated part of the cooktop. The main thing with a ceramic cooktop, is the smoothness of the bottom of the pans, they must be fairly smooth on the bottom. Does anybody know if they are?
1502701
My pan has stayed flat. Less expensive pans will do this when over heated. Not a good idea on any pan.
1738385
HI I usually plan ahead and make a bunch. Keeping them in ziploc bags. I will leave them overnight and then make another batch in the AM. Usually 12 is enough. I love them and they are a huge hit!! I have thought of trying to rinse and reuse but.....hmmmmm just don't know..lol
1944589
I had a pan by a different maker and ruined the lid within a few days. I did not get the instruction booklet with this cookware so I am careful with the lids. I do not put them in the dishwasher. Certainly not in the oven. I wash them by hand. They are ok, just not my preference.
1324901
I do. Not sure if they would get moldy if you didn't. I put mine in a smaller container for easier handling and refrigerate the container as well as the smaller one.
1275939
You'll just want to put them in the warmer after they are already warm. A sheet of waxed paper in between layers helps them not to stick together after they are cooked and placed in the warmer:)
2192186
I pack leftovers usually, when I cook in these pans. But, the few times that I have refrigerated the food as is, it stays fresh enough. The cover is quite heavy, hence you can expect it to be air tight.
702293
No, they go to one temperature. They get pretty hot after just a few minutes so if you just want them warm, I'd say leave them in for about one-two minutes. Hope that helps!
1319146
I have only used them for brief heating of leftovers. They didn't get especially hot but they weren't in for very long, just a couple of minutes.
999543
No, they stay cool, as long as you don't have them over a heat source (or in the oven, OBVIOUSLY). Under normal use, I have not had the handles get hot at all. Love this set. I am careful when washing and have not had any problems so far.