Does the enamel chip off?
1570185
I use mine all the time. The coating is very thick and solid. I'd be extremely surprised to see something like that happen, I can't even imagine it. So my answer would be no.
1570186
Yes, after a while. I've had mine ten years, used once or twice a week. The enamel chipped in the center of the lime bowl. You might avoid this by always rinsing immediately after use and then drying.
1570187
We have used this gadget for over a year & it still looks great and works smoothly. Best squeezer we've ever used
1570188
Yes. Disgusting. Threw it away and got one from a different company. Also, very heavy. I would not recommend this product.
440613
I have had mine for 3 years now and have not had a chip on any of them......love this product and that it is made in the usa and the only problem that I had is that my grandson and I were putting the plates away and he dropped it at exactly the right spot and it broke....replaced it and have not had a problem since........so I would say no they do not chip as easily as regular stoneware plates (I have had them in the past)!
251905
I use a little soap and water. I reviewed that it chipped, which it did. But so far that is the only chip and I still use all three.
1952830
This Dishware is oven and dishwasher safe. I use it for my "everyday" set. Have had no problem with chipping.
2102624
No. The plate is a non-stick enamel. I've had both, and I prefer the T-Fal.
288502
Eastman fixed the flaking problem long ago. My original pan from a few years ago flaked. Eastman replaced it and the new one has what appears to be an enamel finish. Ive used it many times since with no issues.
667946
Looks "real" to me. I use plastic-type utensils & clean with soapy sponge. Have had no problems with the pans chipping.
44201
I have had several pieces of LC for a few years now...like three years. I take care not to knock them around the kitchen, wash them carefully in the sink, etc, and have not had any trouble with chipping. Also, LC has a great warranty against manufacturing defects.
1755503
The inside is white enamel. This is basically a knock-off le creuset item, and works just as well as an owner of both) I am unsure about the warranty. I'm really bad about those things. I will say that I've used this MANY TIMES, and even banged it around a bit. No chips in enamel or anything. It's one of my most used pots/pans (along with an all-clad "essential" pan and my copper pots).
1449679
The lining usually will chip if you use metal utensils while cooking and harsh scraping cleaning pads...I use nylon cleaning pads, and wooden and/or hard plastic utensils when using this cookware
918830
Yes. It appears to have a black enamel coating. I've had it for over 6 months now. Much of the time with some degree of water and no evidence of rust. Not the sturdiest teapot but not bad either. Got it for its color.
308088
no, no chipping. very durable, easy to clean (I have 2 of them and like them very much)
563100
It is enamel, but have not had any problems with food sticking. It's always been easy to clean.
283481
You aren't supposed to but I agree that if you are gentle and don't use the edges (like a user suggested below) then there shouldn't be a problem. The issue is that the finish seems durable but in my experience, after about 6 months use, it was no longer non-stick. There was never any noticeable chipping/disappearance of the coating but it just didn't work correctly anymore.
1814718
This is summer # 2 using mine. They clean up nicely and I cook a lot of salmon, burgers, steaks, and oiled veggies on them. They certainly are enamel coated but I'm not metallurgist so I have no idea if it's porcelain. I use a wire brush to clean them and sometimes put them in the dishwasher. I've used the scrapper tool on the wire brush to remove dripping gunk but not every cook event is this necessary.
1698354
I've had mine for a few months. Use daily and wash in dishwasher. No chips seen yet.
708475
I just received mine yesterday and unfortunately, the sticker was there. I tried scraping it off with my nail, but it seemed like I was just pushing the sticky residue around instead of removing it. SOLUTION: I ran the area where the sticky residue was under hot water; then, I scrubbed the residue off using an abrasive, soapy sponge. I was worried it would discolor the stainless steel, but it looks fine! Note: I'm not sure if this would work on the colored ones as it might scratch the enamel, but it might be worth a try!