I notice on the label that this nori is distributed by a Hawaiian company, but where is it harvested? What is the origin?
1589331
well at the top of the package it lists a province in Japan, Koyoto-Yagi "Yagi was a town located in Funai District, Kyoto Prefecture.." this is disgustingly misleading, how the seller highlights "distributed by.." a Hawaiian company. so someone in Hawaii is selling possibly radiation-poisoned, toxic, perhaps lethal Japanese seaweed and these deceptive merchants call it "Hawaiian"
1589332
well at the top of the package it lists a province in Japan, Koyoto-Yagi "Yagi was a town located in Funai District, Kyoto Prefecture.."this is disgustingly misleading, how the seller highlights "distributed by.." a Hawaiian company. so someone in Hawaii is selling possibly radiation-poisoned, toxic, perhaps lethal Japanese seaweed and these deceptive merchants call it "Hawaiian"
1155434
I personally didn't think it was fishy, but I've been eating nori all my life and I might just be used to the taste.... Sorry, I'm not much of a help :(
312520
Wish I knew. They may have changed the label. I get mine from Hawaii Nutrex.
1709358
NOW used to get their spirulina from the prisitne waters of Hawaii. It smelled good, tasted good and mixed well.They now get their spirulina from India, most likely because it's cheaper. it smells bad, mixes very poorly, (leaving green clots behind that look like pond scum) and tastes like it was harvested from the water in the Ganges. The best tasting spirulina I have found comes from Hawaii and California.
1941168
The Black Japonica Rice says "Manufactured and Distributed by Lundberg Family Farms, Richvale, CA." That sure sounds like a field blend from California. It is also "Verified non-GMO," which I doubt would be possible in Japan, and certainly not in China. As for the other brand, I have no idea but would suspect they add chemicals to their rice.
914948
Nutrex Hawaiian Spirulina comes from the Kona coast of Hawaii (big island). It is grown in pristine conditions using natural sunlight, pure deep ocean water, and 100% fresh water drawn from natural aquifiers. This product is safe and pure and superior quality. No pesticides or herbicides are used. It is not genetically modified. It is a wonderful product and I love it.
1927026
It's grown in the Caribbean. This item is from Singapore. It originates in West Africa.
1842589
The can says: Produced for Wild Planet Foods, Inc. (1-800-998-9946) McKinleyville, CA Processed in Vietnam . This is not telling you where it is caught but is does say it is pole and troll caught. It touts to be lowest in mercury. I eat it and am convinced it is the best I can find and afford......best taste of ALL I have tried....no water or oil added......rich flavor. Hope this helps, Barbara.
1707416
This product carries a label with a manufacturing place of TAIWAN. As you should know, most companies nowadays outsource and the favorite place for manufacturing is China. Therefore the origin of this item.
2085929
I just confirmed - it's China or Korea. Just got this email from them" 1000mg Chlorella: While previously Taiwanese current country of origin is China or Korea. They are grown in controlled outdoor commercial fresh water ponds. They are processed in their respective countries and packaged here in our Bloomingdale, IL USA facility. I too want to find a source that is not China.
1663052
I transferred this to a glass, air tight container for long term storage, instead of leaving in the plastic "jar" it came in. So unfortunately, I don't have the container any longer. However, their website states that it's "native to Sri Lanka and Southern India". You may want to contact them directly for more information. Their website is indusorganics.com. I hope you find the information you're looking for. This true cinnamon is definitely worth the additional cost and then some. &#128077; &#128079;
210225
The product is made in china. Doesn't mean that it is bad, though.My Norelco works flawlessly.
1738812
Grown in Tawain, processed in Japan, I think. They have a website...maybe check it.
412386
I don't know the origin of this particular brand. However, based on my research, most dried shiitake mushrooms available in the US are grown and imported from China.
1953494
It comes from China so I wouldn't trust it. The best kind comes from Hawaii.
2085927
I just confirmed - it's China or Korea. Just got this email from them"1000mg Chlorella: While previously Taiwanese current country of origin is China or Korea. They are grown in controlled outdoor commercial fresh water ponds. They are processed in their respective countries and packaged here in our Bloomingdale, IL USA facility. I too want to find a source that is not China.
547634
On it's description it says it's also known in Hawaii as "lilikoi". Well, Lilikoi is the larger, bright yellow skin variety. Taking that into consideration I would say this is the yellow maracuja. But I can't be 100% sure. You could, google the company and give them a call. I've contact them before and was very happy with their custumer service.