Cuisinart Multi-Clad 5.5 Casserole on Flat Cooktop Question: Is there anyone out there who has given this pan a good review that HAS a flat cook top?
1589991
B. Coomes asks the very same question I have. I got a 12" skillet and sent it back because it was warped in the middle and NOT flat. I now BADLY want this 5.5 qt. casserole to take it's place, but I see negative reviews for it as well, exactly like my review for the 12" skillet. That was exceedingly disappointing! Does anyone with a FLAT cooktop stove have a good review for this pan??????? I'm not ordering until I know that they are not ALL defective, and that I have a good chance with it.
795494
The pan is phenomenal. It's quite flat. I purchased an Ogreenic pan. If I'm frying eggs, I have to butter the pan. It's not so with the Tfal pan> I would highly recommend purchasing this pan.
327459
I baked a corn pudding in it and took it to the church. I didn't reheat it but I'm sure you could for I have used the same pan over again. It also has a nice cover. Actually I love these pans. I use them at home and in our rv. That's why I bought so many in the package available. They also wash up so easily. Now you may have to support it a bit if your casserole is heavy.
1015031
If you mean the flat glass type, then yes. That's what I have and though I've only used the pan once so far, it's worked just fine. When you look at the bottom of the pan, on each circular depression for the batter it has a circular surface that touches the cooktop. This was a concern for me as well, so hopefully I've addressed your concern. The pan works well and it was fun making something so unique for a meal.
1179057
You will have to call Cuisinart about that as I have a gas stove. It's a great pan though.
1384938
I really love my Cuisinart MSC-600. My husband and I live in our 5th wheel and it is the BEST for us. If you are just buying it just to brown foods that might be a good expensive. I bought it forthe slow cooker and love everything else it does. Our oven makes the trailer really hot when not in winter, so I use the cooker for everything, it steams beautifully and the browning is great. Good luck!
1416672
I've discarded the box, but a word of advice: DO NOT GET THE CUISINART "CLASSIC" pot(s). They are nice/good, but not at all the quality of the MultiClad line of Cuisinart. (You can pull up the Cuisinart website and pose the question about using it on the ceramic stovetops in the "contact us" link.
398919
I have an electrical coil stovetop, but the pans are of great quality and I don't see why they wouldn't work well on the flat top.
435995
U probably just found a better price, like I did! aMAZON LETS U COMPARE PRICES, WHICH I LOVE. I bought mine 1yr ago. it's ok as a ''backup''. the turkey I did, came out fine, but didn't brown on top. anything above top 'lip' on pan doesn't brown. I also baked browies & a cake...not too bad, WATCH TIME...they baked faster. on a scale of 1-10, I'd give it a 7. They should've made the top fit tighter, which is why when u bake items, WATCH 'EM!
1564417
I purchased from Amazon, when I had a problem Cuisinart replaced my CSK 250. I don't think they would do that if it had been a knock off. Understand, despite claims, non-stick eventually deteriorates regardless of how careful you are with the pan. I use my pan about two times a week, and it still looks new. It will eventually fail, I am ok with that, just don't buy into any non-stick being a forever pan.
299062
I did not see one. I did check consumer reports and they did not have a recommendation either. I just purchased a T-Fal griddle pan to try. Hoping it works well. It states it is ok on glass tops and makes contact across the two burners.
1905208
I have a glass cooktop and I love this pan on it. Just don't use very high heat, it will warp.
62484
I can't attest to the All-Clad because I sent it back BUT I have a Le Creuset and Cuisinart SS fry pans and the only issue with them is learning how hot to getit to prevent sticking. No issues with taste shifts. Hope this helps.
1739042
I have had good results with this pan on my single burner induction cook top. It is made of the correct material and the bottom is thick and the pan is heavy to allow for frying at the high temperatures generated by induction units. What problems have you experienced?
118382
In my experience with my glass top oven, it get's too hot or cold, if you have a gas range you might be able to control the heat better, and just a little bit of vegetable oil should be enough. If you have a glass top range like mine, go buy a Green Pan or any other ceramic coated pan at a fraction of the cost of the Cuisinart.
687917
I would check Amazon if I were you with those specifics in your search for just type in Wearever pans. I swear by this pan & we will be buying more. My husband even "overcooked" his macaroni & cheese & it didn't hurt it at all! Best of luck!
371256
The short answer is, yes. Go to "onlycookware.com" to read all about The Cuisinart multiclad pro cookware. The ladies at "only cookware" think that it is the best, and not just for the money. This is good stuff.