How long does this keep in storage?
1603586
I freeze anything with grain or rice in it, for a minimum of 10 days before using it. That kills any mealy bug or other insect eggs. By doing that, and keeping it in a cool, dry, and dark area (like our long term pantry), it's kept for 2 years and still made excellent bread. I do break it down into mylar storage bags, though it's probably not necessary. It just makes it more convenient to pull out 5 pounds at a time.
1603587
I buy mine once every six months or so and I transfer it to about 6 ziplock style bags where I use approx 2 cups a week for baking and I haven't had an issue in nearly two years.
1603588
We've had ours at room temperature in the original bag for over 3 months and so far so good. It's still delicious.
1603589
It would depend on how you store it. I put mine in the freezer and it is fine up to a year later.
944152
I would say at least a month in the fridge. You can keep it in the freezer indefinitely.
1424832
It's supposed to last 6 mos in a cool dry pantry or up to a year in the freezer. I haven't been using it long enough to know if this is true.
196122
So sorry not sure about how long it could stay for, best bet call the company and ask that question.
1425986
I am not an expert, but everything I have read said that the shelf life if stored properly is between 3 to 5 years.
2054368
Can be stored indefinitely as long as they are not punctured and use depends on a lot of things...elevation valve setting (wide open or throttled) but frugal use I have got around 7 hours of cool time
32915
I stored it for a couple of months and had no problems. It still worked fine and tasted good. I just kept it in the original packaging.
1886276
I haven't owned it that long, about 6 months. But before purchasing, I researched it and most say it has a shelf life of about 10 years if stored properly. Don't break the seal and keep in a dark place, fairly cool and a pretty steady temperature. I repackaged mine in mylar bags with oxygen absorbers which greatly increases shelf life for most dried products. Hope this helps.
1704705
Hi Dawn...just store it in a jar with a tight lid in a cool dark place. If too hot in your home place container in the fridge. You can take it out when your home gets cooler again...you should be able to keep for up to a year. Hope this helps!
870219
It all depends on how long you plan to store it,those always looking for max performance redo the heatsink interface every 12 months + or -.Try to store spare paste in a cool place, sealed well away from the elements.
1715298
Depends on how you store this. Personally, I pop a desiccator into the mix and then wrap the whole thing in tin foil to keep it away from the light. Store it in a dark, cool place and you should be ok for at least one year. Hope this helps.
2205133
Hi, I've only used the product a couple of times, but it appears to have at least an hour's worth of storage capability. Sorry I can't be more definite, I haven't used it as much as I thought I would.
1430816
It doesn't have a short shelf life, but I can't remember how long it is off the top of my head. Go to the manufacture's site and contact them.
266115
It never lasts long enough at our house to find out. But I would assume like any other pasta, it should be about 2 years if stored in cool dry place.
937393
I am not sure but I have stored mine for over 2 months and it still worked.
1212160
The directions call for it to be stored in a cool dry place. I do keep mine in the refrigerator.
1803279
I'm sorry, but I truly cannot answer your question. I have no experience with keeping the product for any length of time.