Can I beat egg white with it? Cream for whipped cream?
346699
Yes and yes. It makes whipped cream faster and thicker than anything I've ever used.
346700
Mine gets very thick. Key is to keep turning bowl and finding all the "pockets" of cream that is not yet thick. Keep whipping and moving til as you like it.
346701
You can beat egg whites with it as long as the bowl is completely dry. Start at low speed and gradually increase to high. You can also whip cream with it
346702
I haven't personally done it, but I believe so. I used it when I was in a hurry once and made mashed/whipped potatoes. It was actually faster than using the regular beaters.
2147225
I have used egg whites, just be sure not to use more than 1/4 cup and cook for the full 5 minutes.
552194
I have always used regular whipping cream from the grocery store, or heavy cream, 8%, and it works great. And I add what ever extra flavor or sweetening I want to it, sugar, maple syrup, cocoa powder, vanilla or almond extract. It all works great. I have had one of these for probably 20 years and it still works the same as new, got my son one for his most recent birthday.
930220
So far I've only done meringue with 5 egg whites, to make buttercream, and also I've beaten cakes up to 2 pounds of ingredients, so I guess it it powerful enough to beat 8 egg whites.
1088826
I would normally just put them in there. However, I have read some people say to definitely whip them & I have read some people say to never whip them. By the way, I think the egg replacer is supposed to equal a whole egg, not just the white.
1111433
Sure. That's what the white plate is for. I recommend using something you can later wipe out -:)
130994
Hello, Thank you for your email. You can whip one egg white in the Poly Beater Bowl. Have a wonderful day! Michelle
34950
This is what you want for meringue/Swiss buttercream! That's why I bought it. No issues re raw egg whites or extra yolks. This is the most economical source I have found so far for pure powdered egg white.
249963
Yes. Their online instructions indicate you can use three (3) whole eggs instead of the one (1) whole egg & egg whites. http://www.bobsredmill.com/recipes.php?recipe=1087
1894650
You should be able to set it on whipped cream topping with no problems if placed gently on it. My toppers are a thin edible fondant sheets and not the rice sugar paper type so they don't dissolve the same as the rice paper type.
249770
Yes if you are making whipped cream, add one charge and shake it up. Whipping siphins can be used for much more. Bread to hollandaise mousse and that's just using nitrous.
926455
To be perfectly honest, if you plan to continue beating egg whites with an electric mixer, you'd be better suited for stainless steel. Copper is too soft and will most certainly scratch. The bowl design is perfect for whipping whites into peaks easily with a hand whisk.
2140185
I had no success whipping eggwhites Have not tried it with cream. My old Braun could do both.
1228267
I am sure the bowl is large enough, I have not tried beating egg whites. Since the bowl is plastic, I would chill it first. This mixer has done everything I wanted including mixing fairly large batches of bread dough.
1121215
No, it's a white powder, mix with a small amount of water and can be used as an egg substitute in baking. Great product!
351568
Yes, I would say it's more cream than pure white. It's subtle, but if you're looking to match pure white you would probably not be happy with it.
818440
I'm not sure what you mean by a "jello cake" but if its the one that is basically a box cake where you poke holes and then pour jello over and then frost, I think it would work. Just make sure you use a string enough frosting. I don't know that using whipping cream would be enough. Goo luck!