how long to bake && temp
669394
I usually heat oven to 350 degrees and bake from 11 to 13 minutes. Depends on how brown you want the tortilla. I also use the tortillas that stick up from the pan so they do brown. I put tortillas in microwave to soften before putting in shell maker. Hope this helps.
1244739
Mfg suggests "10 minutes at 375 degrees". Depending on the size of your tortilla and how much is above the mold pan and how brown & crispy you want that part of the tortilla, should depend on how long and what temp you bake it. Keep in mind never more than 10 minutes and never hotter than 375 degrees and experiment with your own oven to find the right balance for your taste.
1244740
Here you go....pre heat oven to 375 spray pans with non-sick cooking spray then press tortilla in gently and bake for 10 minutes. Remove from oven and let stand about 5 minutes then fill. Enjoy!!!! Yummy!
1112091
I don't have the actual answer but we have noticed that our electric bill has gone down and we are now cooking more (it's only 2 of us). We have found that we need to drop the recipe cooking temp by 25 degrees and then the food will be done at recipe suggestion but need to check on progress last 10 min of time to make sure doesn't overcook. Oh, and when cooking on both racks we switch pans to opposite rack and turn to ensure that food is cooked evenly (esp true for cookies). Also, in summer it doesn't heat up the kitchen like a full size oven.
661289
I do 45 minutes @425 degrees. Cooks it through but leaves it juicy! Also, because I'm gluten intolerant, I use crushed potato chips or instant potato flakes instead of the bread crumbs. You can also toast gluten free bread and make your own crumbs!
1816676
250 degrees for about 2.5 hours. Drying instructions are printed on the bottom of the canister. Make sure you take the lid off before baking, or the clear plastic window will melt.
246479
Depends on the size of the cookie. We used small cutters and made about 10 - 15 at a time. I think it took about 15 mins. to bake them.
1188194
I baked up to 5 potatoes, they were perfect with great crispy skin. Bake at 350 for about an hour, check by squeezing to be sure they are done so they are fluffy inside be sure to fork them when you take them out so they don't get soggy. You can easily add extra time depending on the number of potatoes. Like all baking it is trial and experience
1903133
I generally use the same time plus maybe a minute or two more, I test the muffins before removing from the oven, if the tops are still a bit soft then I add on two minutes. I also use cupcake papers and spray them with Pam so the muffins come out very easily that way and do not stick to the papers. When I bake using the Bisquick recipe for sweet muffins , the time is between 15-18 minutes at 400 degree oven, so I usually set it for 16 minutes and they are fine.
555951
I baked at 350 degrees F, and for about 40 minutes. You can check inside the top holes and see if the cake has risen. Stick a toothpick in to see if it comes out clean. Be sure you fill the bottoms to the rim, not over or even a little under.
1154019
I toss them with a good olive oil, sprinkle with salt and bake in a 350 degree oven for about 20 minutes. Since ovens vary, I'd watch so they don't burn.
135618
Nope you have to use cooked filling. Because the pastry bakes in 6-8 minutes. Happy baking!
112744
It only takes a couple minutes to warm up. From my experience, how long it takes to bake a muffin depends, in part, on what kind you are making. That said, usually it takes me about 5-10 minutes--with a heavier batter taking the longer time.
1310212
Here's some instructions for you. Mine didn't come with any either, which I'm seeing is a common complaint of the product, but none the less, still a great item. All temps are 400° NEVER go above 400°. 6.5"-8" tortilla 5-7 mins or 7-10 mins for extra crispy. 10" tortilla 7-10 mins or 10-12 mins for extra crispy. No need to oil or spray the pan unless you're just going for extra flavor.
2117768
With boxed cake mixes, I put 1/2 cup batter in each "slot" and bake for 12-14 minutes. I bake two pans at one time. I also turn oven temperature down 25 degrees because it is a dark pan. I also made carrot cake from scratch recipe and baked 18-20 minutes.It does depend on your oven and your recipe.
310968
I do not use cake mixes, so I can't speak to the first part of your question. I bake the 4 1/2" pans at 325 degrees for approx 20 min. Good Luck.
1934507
Conventional Oven: Place them on a cookie sheet in a 325 degree oven for thirty minutes or until the indicator beads have turned blue (longer if necessary, but be careful not to burn them). Turn the oven off, and allow it to cool before handling.
1178185
Yes... I recipe would fill one pan. Most recipes take about 30 minutes to bake.
849538
I would check it about 10 min. before. I don't bake by time, more by smell and then checking. But because the pan is dark it'll help to check it a little early. Hope this is helpful.