It this safe for the freezer? I regularly freeze single portions of everything from pasta sauce to egg product.
1244291
I says it is freezer safe. I haven't tried it myself. The instructions that came with it says it microwave and freezer safe.
1315874
i put mine in the freezer all the time. reserve room for expansion when storing liquid that will freeze.
564866
As far as I know, fine! We've had ours for six months with no problems. (There is no freezer compartment.)
2222439
Yes, I froze it all the time, in small servings. It does mess with the consistency a bit; I was blending it in smoothies and it wasn't a problem.
1464634
I can answer that with some confidence because I did fill it with tomato PASTE. Yes you can and it's a great way to freeze it. I'd let the sauce cool before pouring it in, but that's probably not really necessary since it's made of the same silicon as my oven-safe silicon meatloaf "pan". I know what you're gonna do - freeze the sauce then transfer the cubes to a freezer-safe bag for easy pickings later.
740988
I haven't frozen these specific ones, but I know that freezing crispy items sometimes fails due to some moisture getting into the packaging and softening the product. I think they may freeze okay if the packaging is absolutely airtight. I do know that I've had my case of 12 for about 6 months, and they are just now starting to get less crunchy. But still tasty!
2154481
I never thought about freezer usage but I guess it would be possible. As with any product I would check with the manufacturers recondmendations.
1566358
Yes you can. I have taken from freezer to oven with no problems. My new must have.
718883
I have frozen it and it has worked well for me. I use it frequently enough though that most of the time I keep it in my pantry and it stays fresh if the top is sealed.
1866630
Absolutely. They are great in the freezer. I use them that way all the time.
1618908
Hello JeanneB, I have not tried what you are asking about, but from what I have read so far, as long as the food in the container does not thaw when you remove it from the Freezer, it should be OK to re-seal and re-freeze for later use. I believe that since you have opened the food to new air and contaminates, the shelf life will have been compromised, but if you use the food up within a reasonably short amount of time, you should be fine. The FoodSaver sealer is very handy for re-sealing those foods that you didn't use all of.
2193050
I've stored pasta sauce, and they haven't discolored. I haven't frozen sauce in it. I have frozen other stuff in them, and they get pretty brittle and break easily when frozen.
522630
Yes! I use mine for freezing all kinds of things. The only drawback is (and this happens in any condition, not just the freezer) every once in a while they "unvacuum" It usually happens quickly because of not zipping them tightly enough, but sometimes it is because of a bad bag or small hole in the bag, so I check in a day or two to avoid freezer burn, stale food, etc.
1475020
Hey Susan, it's never recommended to put your beans in the freezer. Dries them out. This keeps them pretty fresh. I've got a couple of them!
1464632
I use mine to freeze stocks regularly. While the stocks are not as acidic as tomato sauce, I wouldn't hesitate to use them for that purpose.
239455
I didn't even freeze or refrig mine and I've already finished one pouch since I shared it. The resealable pouch seemed to keep it pretty well. But, I would probably keep it in the fridge. I don't think freezing it will do any harm.
214739
It is my understanding these containers are intended for dry storage - beans, flour,pasta, sugar, etc. I don't recall reading anything about freezer use.