can I just dump ingredients in and they are kneaded by the machine
1248669
Yes, you start with the water and then add your dry ingredients. It has a kneading blade.
1248670
Yes you can. The machine will knead the ingredients/dough. Just follow the recipe to add ingredients in order and the instructions via the machine itself. Hope that helps.
1248671
Yes and no.put the ingredients in one at a time in order water first and then the dry ingredients. Make a litte dent in the last thing put in and then add the yeast making sure the yeast doesn't,t get wet
2252829
sure it can ! just put in your ingredients and let it do the mixing for you. Sometimes I make the dough in the machine and bake it in the oven instead of the machine. It's nice to use it that way too, kind of keeps the mess in one place.
2010711
Yes you do, but you can come out with your own recipe mix. You can buy the mixes online too.
18744
I have never made it by hand. I always use a bread machine. It is very good bread.
273722
Quite probably; I simply put the ingredients in and wait. However, that said, this machine is not one I'd recommend. It has too often spewed dough over the edges of the insert, so that the dough falls to the hot coils and burns, and is impossible to fully remove from the machine. That MAY be because I've used gluten-free flours, but I can't figure why (a) if gluten-free is the reason the machine's instructions should so state; and (b) why this has never happened to me before with bread machines.
2143525
You can put the powder in with the other ingredients as you push it through. You can also mix it in when your all done
1289519
You can melt the butter in the top thing and pour it on after. You would have to season it after, since it doesn't drop through. I love my machine :)
1899704
No, I made bread by hand only with this flour. I do not own a bread machine. My favorite recipe was where you let the majority of the flour soak over night. I would soak 3 cups of flour in 1 cup warm water(sometimes throwing in a handful of oatmeal or flax) then the next morning add the rest of the ingredients. It also seemed to rise better but I did knead for 15 minutes. Totally flour I used in the recipe was approx. 4 cups with a bit more for kneading. I got 2 8x5 loaves out of it. I found the recipe via google.
850067
I don't think you could put it in the machine, however you could mix it in after. I gave it my kids in banana and strawberry and they loved it right off!
653869
Definitely yes. I do it this way all the time. I just double my recipe and put part of it in the jars and the rest in the container. It works fine each time I've done it. I think you'll be happy with the results.
293883
Yes you can! You can also make cheese, raise bread, dry nuts, herbs, spices, even dry homemade pasta. It's great for making homemade dry soup mixes. It really is a wonderful machine. I am EXTREMELY happy with my purchase. Definitely worth the money! I did not buy the Paraflexx sheets, though. Parchment paper works just as good. I hope this helps answer your questions!
1501415
There are directions on the back of the box for making by hand and baking in the oven as well as bread machine directions. They seem to be simple to follow.
1798274
I use it for the mixing and have not tried it for kneading but with all the settings I think it would be possible - thanks, going to try it next time!
910022
No just load up untoasted muffins the only thing you needs to buy precooked is the sausage or ham you are going to use
732268
Yes there is. If you use the raisin mode there is an audio during the last part of the kneading process. I have not used that feature yet. But, I have used other programs and wwe like our bread machine. it is worth the purchase......
20502
Yes! You can scan a recipe to a text file and drag the file to the clipping option of MacGourmet. I've done it many times with no difficulty. I also the copy the recipe image and paste it in.
1328830
No, my machine never walks while kneading. As far as the ingredients mixing completely, a couple of times, I have taken a spatula to scrape just a tiny bit of dough or flour from the very tops of the corners. But that is not all the time, and it was just such a small amount.