Is it deep enough to fry bacon and hold the grease
1273016
it is very shallow and will hold some grease. I would not use it for that since it is not possible to put a splatter screen over it, and you would have to sop up the grease often. It works for warming precooked bacon and sausage though.
1273017
it is very shallow and will hold some grease. I would not use it for that since it is not possible to put a splatter screen over it, and you would have to sop up the grease often.It works for warming precooked bacon and sausage though.
1273018
It probably would but the inside lip is only about 1/4" so it would splatter really bad. It's great for fried eggs and grilled sandwiches though. Also I do have an oversized burner on my stove. It's really too large for a standard size burner.
662707
The sides of this skillet are not high enough to hold enough oil to deep fry - approximately 2" high. Heated oil expands so it would be unsafe to use any more than 1/2" of oil in a shallow pan like this due to the probability of oil overheating and splattering/spillling out when food is added in. To safely deep fry you would need to use a boiler/pan with 5" or 6" sides so that oil won't spill over the sides when food is added in the heated oil.
694683
I suppose so. You put 2 tablespoons of oil in first so I suppose that you could put in 2 tablespoons of bacon grease. Might have to adjust the amount of bacon grease you use though.
745092
I bought this for my daughter and son-in-law and I know they fry things, including fish, in it. I'm not sure what you mean by 'deep frying'. I don't think it's deep enough to fry something that you'd want to submerge in oil. I know they love this fry pan.
1831540
The pan is pretty deep, so I don't see why not. I've done some pan frying but no deep frying in mine.
831194
It's a little less than 1/2" deep. I've fried bacon on it, but I do have to dump the grease occasionally.
1163760
It is deep enough I always use it for Fried rice and there is no mess at the kitchen I like it...you have to season it first before you use itCheers..
64658
Yes, the depth is sufficient to hold enough oil to fry chicken parts in this manner.
223350
I'm not sure how well it would work. I've had trouble with this one getting too hot in the cable linking the probe to the monitor. That can destroy the connection. I don't know if the oil in your deep fryer would be at a higher or lower temperature than inside a grill. If it's lower, it may work just fine. If it's higher (I grill at about 350 degrees F) it would probably not work.
2206422
Interior depth is about 1/4" with a continuous rim, no openings on the sides. I would fry bacon in it, but keep the temp down to control splatters!
1935438
Jason, I never have used it because it is just too big for the amount of bacon grease I collect. Sorry.
602247
The frying pan is deep enough to keep oil inside while cooking. I just measured the height of the wall. It is 2.3in.
2169840
I did not order it for the GranPappy fryer, so it was not deep enough for mine.
602430
Don't see why not, I pour bacon grease into it now and save bacon grease to use in my corn bread. It wouldn't hold to much if your talk about deep fryer oil.
1706358
It is very shallow not sure it would be good for bacon. The grease would probably overflow. I love it though for pancakes.
1081732
It is deep enough for a 5 or more pound roast. I do not remember the depth. I returned it as it appeared to be used. I used it once and the food stuck to the non-stick skillet. It was cheaply made. I do no recommend it. Try GE instead.
310629
I'm not 100% sure. This is not as deep as the fryer so I do not believe that it will sit far enough into the deep fryer, the handle will stop it from going down into the oil. I use it in a 5 quart dutch oven on the stovetop.Hope this helps.