Can these cutters be used for cookie dough, or are they just too thin?
1251170
They are way too thin. Also you can't get them out. It has to be used with gumpaste and it's rolled 1/16" thin.
1251171
I would say too thin. When I use them with fondant I have to roll it out very thin for them to work. I have used them on a thicker product but basically just pressed it in to get the outline then used an exacto knife to cut them out all the way so maybe that would work for you.
1719588
In my opinion, they are a bit too deep for cookies. Of course you could just put less dough in them. The cookies nay have ridges at the edges. Hope this helps.
992412
I've used them as cookie cutters only but they are cooper so they would be ok for the oven.
1562004
Since you cannot cut the baking mats, i use them to keep food from sticking on baking stones and baking sheets, in which they will fit. A good replacement for parchment paper or greasing pans. Haven't tried them with cakes, brownies or casserole since they don't fit in those pans
878606
I have not used this for cookies. If you use thicker settings I would think you could use it for stamped out Figurine cookies! Have fun
1452977
I use these in my oven and love them. They are thin enough to be cut to use in the toaster oven. I definitely would try it.
1738653
I have never tried using the bags for that purpose and don't know if the dough would come through the 1/2 opening. I think the dough would probably be to thick. But you could also cut the bag opening larger to make it work.
1894207
That is exactly what I used thme for. maybe 2 to 3 inches at the top. I had to double them up when I baked them but that was because I used a cookie crust recipie and the crust would have folded in while baking. I highly recommend them.
1189560
I think it would work fine for one of the thinner batters, such as for making funnel cake. The times I've made donuts, they were more of a dough that you roll out and cut. I think it would take a special device to drop out donut dough.
1263695
That's an interesting idea but I'm not sure. Cookie dough might be too dense a batter to bake all the way through. You may want to contact the manufacturer or check their website. :)
1394867
I haven't tried it for dough, but I would imagine so. The cookies (?) would be pretty big.
2205374
If you use the cookie paddles you should be fine. However, when using the bread dough hook, you will run into problems if you don't have enough flour in there.
1140546
I think it would be too big for cookie dough, and since I've never made biscuits, I probably shouldn't answer that. It seems that it would be a better size for biscuits than cookies. It is awesome for cutting through hard ice cream though! Sorry I couldn't be more helpful!
1049386
I've only used the 2 tsp (smallest) size. It makes cookies that are 2 inches wide. (Or 2 inches, if the dough is stiff enough not to spread as much.) I doubt if my information is all that helpful, but good luck.
1192636
No, I don't think it could be used to make plain cookies as it needs a patterned disc at the end.
1997946
I used them for very tiny biscuits once, it was very difficult to get the dough out without misshaping it. I imagine it would work okay, but think Teddy Grahams size. Very tiny.
1358054
I did not use mine for baking cookies, so can not answer, I used mine to make Christmas ornaments.