can you deglaze this type of pan?
1081053
This pan is excellent for carmelized onions. They brown but don't burn. Then you may add liquid and suspend the remains of the onions.
1081054
I haven't needed to because nothing sticks to these that won't wash off withNormal washing.
1081055
If by "deglaze" you mean wear the coating off, these have one of the most durable finishes available. After 3 years of using other Circulon pan, you would not know that had ever been used.
718003
I don't think so but I didn't design or manufacture it. Try looking on Wilton website for the coating info.
1693486
I personally would not know how to do that. Are you using some kind of mold?
2244029
You could but I wouldn't, press has some weight to it. Any sideways movement at all when placing or picking up will scratch non-stick coating ruining the pan.
1385162
Hello Kevin - I don't think this will be an issue, we use ours all the time in a regular convection oven. As long as you are not putting more than 500 deg.s F directly on to the pan it should work just fine. We have had ours for well over a year now and they look as good as new...just soak them overnight to loosen off any really tough baked-on residue then wash them in warm soapy water the next day, it all comes right off. We are converts to GraniteWare - no more "Bakers Secret" non-stick for us (the secret is - they suck!).
737862
I have no clue...I purchased the pan as I cook large turkeys for Thanksgiving, Christmas, New Years, Easter, etc. The only thing I have used the pans for is cooking turkeys. Sorry that I am unable to shed any light on the subject. But with the coating on the pan, it would seem like this would be possible...who knows? I don't.
1339334
I have not tried to do so but I don't see why it wouldn't work as such. It's a very good and sturdy little pan that we use every day.
696389
I think you could. From the picture you can see the storage pockets are separate from the pan, only connecting at the top... So hack away! Just an FYI the storage pockets are only a few inches so it may not help a lot. Hope this helps. Take care.
1015670
The interior is unglazed but I do not own any unglazed loaf pans. I think I would probably prefer a glazed loaf pan. I think the point to unglazed is moisture retention and the emulation of steam whereas its unnecessary to retain moisture in a loaf pan. I work in an artisan bakery where all the loaf pans are metal.
582528
Possible? If you had something to seal it with after. Depends on the way you treat it too. I use it mainly for polymer clay and seal with glaze.
980171
Scanpan cooks tremendously. Yes, you can deglaze and make get sauces or cook anything. I cook a lot and haven't had any problems. When storing the pans I put thin rubber lining inbetween them so the edges and bottom of the pans won't chip or scratch. I also use wooden or plastic utensils so the bottom doesn't scratch. The company says you can use metal but they will scratch. I love the pans but not the stainless. It's too much work to keep them looking nice. They clean very easily on the inside though. Hope this helps. Let me know if I can answer anything else. Happy New Year!!!
710160
I don't have those but I would think that would damage the pan. Also, I have a gas range so I'm no help. Sorry.
1863000
No - it has a Teflon-type coating. The overall thickness of the pan is not very substantial, but it seems to work well for me.
1445558
I would think you could, but why use such a good pan when an old pan would do.
2136337
I have never done that, I just use mine for making candy. But I don't see why not, there are alot of different silicone pans ;-)
253525
There is a product called Goo Gone. Use that. You can not soak the pan in water because it is not supposed to be immersed in water.
804119
I think you can. I really like this pans, they are really good. Just make sure you use plastic or wooden spoons.