I'm concerned this plastic model may get dull or worn and it will not work as well as the stainless steel version over time. Does it stay sharp?
793233
Sorry, haven't had it long enough to judge that. However, we are more than pleased and it has not shown any signs of wear. I would imagine you could go thru this and get another and still come out ahead on price!
793234
I've had the plastic one for about four years and it never got dull and was used often. I dropped it and broke part of the blade off. Went with stainless steel one, and now going back to the plastic one. Pineapple sticks where the blade is welded on to the stem and have to use a toothpick to get it out. Never had that issue with the plastic one.
793235
Maestro: The plastic model works well, But for the few extra $'s (10.00) I would get the stainless if I had to do it again.DO NOT put the plastic version in the dishwasher. If you take it apart and do this it will loose its shape.
793236
No doubt the stainless steel version would outshine the plastic version over time. However, I have used my plastic one weekly for the past several months without any noticeable decrease in sharpness. It works effectively
793237
Maestro: The plastic model works well, But for the few extra $'s (10.00) I would get the stainless if I had to do it again. DO NOT put the plastic version in the dishwasher. If you take it apart and do this it will loose its shape.
793238
We used this a lot when we first got it and haven't used it much this year. I remember that it still works but doesn't always put out perfect cuts. However, this could be a result of me waiting too long to cut the pineapple. Basically, the pineapples may have been too ripe. I hope this helps.
793239
I have had mine for many years and it still works like a charm. After I am almost to the bottom of the pineapple, I pull the slicer up a bit and then cut the bottom of the pineapple off. I have always washed mine by hand. And while I don't use it everyday, it gets used at least once a month.
394523
Fine with the one I have very sharp. Mine is alittle older however. Still a Henckel. T
284290
Good question we have had ours for many years and have not had to sharpen. We purchased a new one for when we wear out this one.
380249
carefully...... jk mine has yet to become to dull! As long as you don't cut something stupid with it, it stays pretty sharp. It would defiantly have to be a some what free hand deal if you were to sharpen it. However I wouldn't let that stop me from buying this knife it is for sure one of my favorites in my collection!
1320636
I've had them for 5 years with daily use and they haven't lost sharpness. I would love to order a new set, but my current one is still as good as new. Just avoid putting them in the dishwasher to prevent rust.
457055
I've had my Ozitech knife sharpener for a number of years now, and I don't notice a bit of wear on the fingers. I'm very happy to have it, and pull my knives over it several times about every time I use them. However, I'm not a voracious cook so maybe I don't use my knives as much as some, but I'm really happy to have knives that cut when I want them to. I keep mine on the counter next to my knife rack. Very handy.
1472328
We've had this knife almost a year and the sharpener works fine still. I think EVENTUALLY it would wear out, but would probably take a long time. Hope that helps!
1745107
Like Bmeister i have used the Accusharp shapener, but only every couple months. I steel the knife at least once a week and that restores the sharp edge. My knife is over 2 yrs old now and in daily use. I still like it....a lot
1860588
I like the knife my friend has the same brand but not as good a model his works very well but gets. Hotter with prolonged use I have used mine for 4 hours straight without stopping his he needs to let rest every so often . I also like the blades that came with mine it easy to do small fish with the blades that are 1/2 the thickness but they can be bought separate . I have bought and and still have a Berkley knife and a tatertwister knife they was a a waist of money in my opinion . I hope this helps you make your mind .
2171309
The blade is reasonably durable, but like any metal cutting implement, it does require sharpening to keep its performance optimal. Personally, I use a diamond coated honing tool, and I sharpen it after every trip where it sees significant use
48749
I purchased about 6 months ago. Still sharp but if you do not hand wash they will show spots of rust.
739642
Not sure Patrick - I wouldn't want you to buy it and find out it fails! I think thicker plastic might make the blade go dull rather quickly? I could be wrong, but I'd err on the side of 'no'.
1239242
I carry mine every day, but probably only use it a few times a week. Under those conditions, I'd say it holds its edge extremely well. I've sharpened mine 3 times in 2 years. The first 2 times with an inexpensive pocket sharpener that worked surprisingly well. The 3rd and last time I sharpened it with an oilstone that gave it a razor sharp edge. I *love* this knife.
856859
Absolutely, in my opinion, they last longer in terms of use compared to the stainless...and maintain their sharpness for even a longer duration, and are less edgy than the stainless as they start to wear.
145140
I've had mine for many years and it still works and is in great shape. It has a spinning plastic blade and does the job it was designed for.
279333
Yes and no if the blade is very dull it won't sharpen, if the blade is sharp it will maintain the blade. I use a hand file to first shape the edge then I use the sharpener.
1151895
NO--stainless steel is NOT the type of metal that will hold up. You need a carbon steel blade.