Never used coffee syrup; do you add anything else with it?
796144
Torani syrups can be used as flavor/sweetener for hot or iced coffee & tea. They are sweet so there is no need to add sugar. Vanilla, Caramel, Hazelnut and chocolate are just some of the most popular flavors to add to coffee.
796145
I add some half and half, the end effect is like a customized flavored creamer.
796146
Coffee syrups are great. You simply add as much as you like to your coffee. They are also great in Soda Pop (Cola).
796147
it's up to you if you want to add milk/half and half; depends on the strength of the flavoring: I add sugar to Vanilla, but not to many others. .. .
631115
The brewed coffee is your "base". It can then be mixed with either hot or cold water to get the strength and temperature you prefer.
1788964
I tried it with cold milk, then with hot and it seemed to work better using hot milk. The only other thing I can think of is that you might be stirring your coffee after the milk is added. I wouldn't.
117591
I do not use Chicory with coffee, I was trying to use it as a substitute, but I remember some reviews on Amazon that refer to using it as an addititive to coffee.
2259975
I did on a few bottles, but not all. The ones I had an issue with I put in a glass of hot water, it made the syrup runny. I would not microwave the bottle.
491322
I purchase the monin syrup to add flavor coffee and sodas. It is wonderful, however, I would not add this to food like you would regular vanilla. However, you could add this to any food after it was already cooked. Used it in puddings, meringues, etc. Excellent vanilla syrup -- very flavorful.
443158
I assume you mean add spice...yes...adding spice to the coffee, like ground cinnamon is easy enough and will not interfere with the pressing of the coffee. Just be sure to allow the coffee, with or without spice added, to steep according to the directions. Also be sure to clean the press well after each use. Enjoy!
57551
yes, you just put it in your coffee maker and brew like any other coffee. I found 6 tablespoons to a whole pot of coffee worked best.
2058780
Directions off the bag: Add 2/3C. MSP to 1/3C. boiling water.Stir till completely dissolved. To use is place of syrup or maple flavor in baking recipes, combine 5 tsp. powder and 2 tsp. boiling water, stir till disolved. To make as syrup for pancakes, use 3 tsp. powder and 1/2tsp. boiling water to approx. 1/4 cup of syrup(sugar and water, or Karo)You can also add powder to hot drinks, like cocoa and milk toddies.
1962071
No it does not but I make mine. Boil 2 cups sugar 1 cup water stir until just boil remove from stove pour in any juice flavor packet I use kool-aid. Let cool perfect syrup plenty of packets for different flavors. I also bought squeeze bottles for fun east pour and kids love it ad it's cheap so I don't care if some gets wasted.
1107970
Regular ground coffee works good. Take out plunger...put in coffee...( I use 4 scoops ) ....carefully pour in hot water up to the top chrome of the handle...... replace plunger pushing down halfway then pull back up to top of water.....wait for coffee to steep.... 8 or so minutes....push plunger all the way down.....and pour into favorite mug. Enjoy !
2057159
I use regular ground coffee of the shelf. If it's too fine, you may get a lot of coffee powder floating in your coffee. You will notice it when you add milk into your coffee.
1237089
Or don't add ice at all. I do it both ways. Just blend the ingredients without the ice and pour the mix into your cup, then add ice.
163901
it would probably make about 2 c of the syrup & you're only using 2-3tb of the cold press syrup per cup of coffee
2195363
I fill a coffee mug with very warm (not hot) water about 1/3 full, and then place the bottle into the mug for a few minutes. This helps the yacon syrup to flow more freely, without actually diluting it.
2230396
It says not to add anything. I have added liquids before & it didn't hurt it.
733443
No. I just put the ground coffee in and tamp it down with my fingers. You can use tamper for a more elegant coffee making experience, but it is not needed. This makes excellent coffee by the way.