Can I mix and bake this bread in a regular oven instead of a bread machine?
807767
Absolutely. A regular loaf pan should work great. There are directions on the box.
807768
Sure! I do that all the time. I do the kneading in the machine, then put in the baking tin for the second rise and bake. Actually, for wholewheat reads this longer rise time works better.
807769
I've never tried it myself but the directions to oven bake it are on the back of the box as mentioned by other customers.
807770
Absolutely, it acutally improves the taste giving the grains in the mix a nice toasty flavor.
807771
Of course you can. Mix the ingredients in a bowl and proceed as you would with any other loaf. When I am feeling lazy, I let the bread machine mix it, and set it on the dough cycle, then take it out, kneed, let it rise, and bake in the oven. Sometimes I form it into rolls. I have found the Hodgson mixes to be good quality with great taste. Enjoy!
526879
I used the bread maker to mix mine, so I can't see why you could do the same with a food processor. :)
2108530
I had never done so-I would think that it would work fine though. I make recipes that are not in the book that comes with the bread maker and they come out beautifully.
812713
Yes, same as in a regular bread pan. We do the first one in a big batch and then split it into appropriate size loaves and let it do the final rise in the Chicago metallic.
2061569
This machine does NOT make bread well. Only the lightest of bread recipes will be able to be mixed with this unit.My 'typical' bread recipe:5 cups flour1 7/8 cups water1.5-2 Tbsp sugar1 tsp salt2-3oz oil1-2 tsp yeastReceived unit as Christmas gift (2014) and tried my basic bread recipe. Unit began to mix, then bogged down before finishing. Had to use my old 1980's Oster Kitchen Center to finish mixing the dough (becasue I didn't want to throw it away). Am waiting for RMA to return.Perhaps this unit is good for mixing cookies, or cake recipes, or beating/whipping cream/butter. But do NOT buy this unit for mixing bread. It does NOT mix a basic bread recipe well. This machine does NOT make bread well. Only the lightest of bread recipes will be able to be mixed with this unit.My 'typical' bread recipe:5 cups flour1 7/8 cups water1.5-2 Tbsp sugar1 tsp salt2-3oz oil1-2 tsp yeastReceived unit as Christmas gift (2014) and tried my basic bread recipe. Unit began to mix, then bogged down before finishing. Had to use my old 1980's Oster Kitchen Center to finish mixing the dough (becasue I didn't want to throw it away). Am waiting for RMA to return.Perhaps this unit is good for mixing... » Read More This machine does NOT make bread well. Only the lightest of bread recipes will be able to be mixed with this unit.My 'typical' bread recipe:5 cups flour1 7/8 cups water1.5-2 Tbsp sugar1 tsp salt2-3oz oil1-2 tsp yeastReceived unit as Christmas gift (2014) and tried my basic bread recipe. Unit began to mix, then bogged down before finishing. Had to use my old 1980's Oster Kitchen Center to finish mixing the dough (becasue I didn't want to throw it away). Am waiting for RMA to return.Perhaps this unit is good for mixing cookies, or cake recipes, or beating/whipping cream/butter. But do NOT buy this unit for mixing bread. It does NOT mix a basic bread recipe well. « Show Less
1535140
Make sure you put the ingredients in the bread pan in the order they are listed in the recipe. This allows for the best mixing of the dough. When you plug in and turn on the bread machine it is set for a loaf of basic white bread. I use this setting for most of the bread I make. While on this setting you can set for the size of loaf (I find a one-and-a-half pound loaf is best) and for the thickness of the crust. Then start the cycle. A couple of tips. If the recipe calls for two different flours...I like to mix them together before I put them in the machine. Some recipes call for an egg. I mix the egg with the other liquid (milk or water) before adding to the pan. Make sure you put the ingredients in the bread pan in the order they are listed in the recipe. This allows for the best mixing of the dough. When you plug in and turn on the bread machine it is set for a loaf of basic white bread. I use this setting for most of the bread I make. While on this setting you can set for the size of loaf (I find a one-and-a-half pound loaf is best) and for the thickness of the crust. Then start the cycle. A couple of tips. If the recipe calls for two different flours...I like to mix them together before I put them in the machine. Some recipes call for an egg. I... » Read More Make sure you put the ingredients in the bread pan in the order they are listed in the recipe. This allows for the best mixing of the dough. When you plug in and turn on the bread machine it is set for a loaf of basic white bread. I use this setting for most of the bread I make. While on this setting you can set for the size of loaf (I find a one-and-a-half pound loaf is best) and for the thickness of the crust. Then start the cycle. A couple of tips. If the recipe calls for two different flours...I like to mix them together before I put them in the machine. Some recipes call for an egg. I mix the egg with the other liquid (milk or water) before adding to the pan. « Show Less
638485
sorry, I don't have a bread machine. I always mix it with what Bob's recipe says and add walnuts and raisins.I also put in cinnamon. Yummy. Good luck.
1017264
I mixed my bread in a bread maker, just the dough, and my bread using an egg substitute turned out light and fluffy. I put it in the oven and completed baking.
1447007
I just heat it on the Swissmar appliance. I guess you could just put it in the oven for a few minutes but I don't know why you'd need to.
676640
I use a bread machine so don't think I can help much. but I only use 3 cu0ps of bread flour and put in cold oven for 30 minutes at 450
1578582
yes, i use menue #8 and let the machine mix and ned the doe then i reshape the doe and use a bread pan in the oven makes a real nice loaf,make sure you let it rise long enough
273722
Quite probably; I simply put the ingredients in and wait. However, that said, this machine is not one I'd recommend. It has too often spewed dough over the edges of the insert, so that the dough falls to the hot coils and burns, and is impossible to fully remove from the machine. That MAY be because I've used gluten-free flours, but I can't figure why (a) if gluten-free is the reason the machine's instructions should so state; and (b) why this has never happened to me before with bread machines.
737768
Yes. That is the only way I bake bread. Keep in the refeigerator between uses.
832117
Someone posted this on Walmart's Q&A about this DDO... A: Yes, this can be used to bake bread. There are many different recipes available, with many, many variations. Here is a basic home baked bread recipe: 1 1/4 cup warm water 1 package active dry yeast 2 tbsp soft shortening 2 tsp salt 2 tbsp sugar 3 cups sifted flower Pour warm water into large mixing bowl. Sprinkle yeast over water, stir until dissolved. Add shortening, salt, sugar and 1 1/2 cups flour. Beat 2 minutes at medium speed of electric mixer. Scrape sides and bottom of bowl often. Stir in remaining flour and beat with a spoon until smooth, 1 1/2 minutes. Scrape batter from the sides of the bowl. Cover dough with clean cloth and let rise in a warm place, free from draft until doubled in bulk, about 30 minutes. When batter has risen, stir down by beating about 25 strokes. Spread batter in a greased Dutch oven. Batter will be sticky. Let rise in warm place until batter reaches 1/4" from top of pot, about 40 min. Bake in oven at 375F for 45 to 50 minutes until golden brown. When done, brush top with butter while still hot. Posted By Lodge Product Expert
1618296
I realize it's a little late to answer, but yes you can make quick breads in this machine. As per the manual ...... 1. For Quick breadsQuick breads are made with baking powder and baking soda that are activated by moisture and heat. For perfect quick breads, it is suggested that all liquids be placed in the bottom of the bread pan, dry ingredients on top. During the initial mixing of quick bread batters and dry ingredients may collect in the corners of the pan, it may be necessary to help machine mix to avoid flour clumps. If so, use a rubber spatula.Hope that helps. I realize it's a little late to answer, but yes you can make quick breads in this machine. As per the manual ...... 1. For Quick breadsQuick breads are made with baking powder and baking soda that are activated by moisture and heat. For perfect quick breads, it is suggested that all liquids be placed in the bottom of the bread pan, dry ingredients on top. During the initial mixing of quick bread batters and dry ingredients may collect in the corners of the pan, it may be necessary to help machine mix to avoid flour clumps. If so, use a rubber spatula.Hope that... » Read More I realize it's a little late to answer, but yes you can make quick breads in this machine. As per the manual ...... 1. For Quick breadsQuick breads are made with baking powder and baking soda that are activated by moisture and heat. For perfect quick breads, it is suggested that all liquids be placed in the bottom of the bread pan, dry ingredients on top. During the initial mixing of quick bread batters and dry ingredients may collect in the corners of the pan, it may be necessary to help machine mix to avoid flour clumps. If so, use a rubber spatula.Hope that helps. « Show Less
252393
I use recipes from a bread maker recipe book, not a home made bread recipe that I have for making bread in the oven. It is important to follow it precisley in terms of putting the ingredients in the right order that it calls for. You can find nice bread machine recipe books on Amazon and also the one they give you with this purchase is nice. Hope this helps..
1338064
I'm sure that if the dutch oven is large enough to hold the pan, then you could set the pan inside the dutch oven and bake the bread in it. Preheat the oven first. This will make the crust very crispy, also.