I am thinking I may need this for a meat/food slicer that my parents used to own. What parts, exactly, do you lube on your food slicer?
148667
Lubricate the gears behind the blade and the blade itself where it mounts on the slicer.
1492878
There are better lubes for PTO applications. A good grease would probably be better.. but.. in a pinch, if it were going to sit connected and idle for long periods.. it would probably work just fine.
510338
Almost any good oil will do. Anything from food grade mineral oil to used or new motor oil isn't going hurt. Keep it off the neoprene rubber of the handle. The sheath uses two flat springs to clasp the blade. I use marine grade bearing grease on this sort of thing as well. I'm not expecting to use my bayonet for food preparation. The rubbery material of the handle is the vulnerable portion. White lithium spray can grease is good too.It's great for locks and keys. I do not recommend bear grease. The bear will resent it.
509555
Unless there is a definite need for Silicone Based Lubes I waould use water based. This product does not state but I would play it on the safe side.Thanks,BobBestway
1233738
You can use some lubrication if you want, I always thought heaven would smell like WD-40. I did not and it loosened up after a few weeks or so. I bought several varying Victorinox Swiss Army Knives for my groomsmen and the Deluxe Tinker here for myself. I honestly can't leave the house without it. The folding mechanisms were all a little stiff out of the box but I see that as a positive thing.
1619994
well, the shaft needs to lubricate with grease, but i prefere oil, i reduced with a table drill until fits, its take some time but works, be carefull with the cable string, after a few shots my cut off hiting me in the face and fingers, so wear eye protection, the replacement is sheep. good luck
438361
I agree! What I do is; turn the knife blade to the back side and scrape the stuff onto the strop. I was going to complain about the product, but the stuff works great, so I tolerate the minor inconvenience.
572337
Negative, well at least i don't. Lubricant is part of the "7 in one" feature. I did use this product first on a brand new clipper set but after that first dip i only dip to clean after each use. Hope this helps.
1837670
Silicone lubricant is spread under the belt only. There are numerous videos on YouTube showing how to do this. It's easier to watch and listen to a video than for me to try to explain all the steps. I wish you success!
428522
I wipe it down well and let it dry. Sometimes I even use an air compressor blow gun to dry iot off and more effective cleaning. There are lots of different chain lubes out there. I use Dumonde Lube. It's greasy, not dry but not a problem for me as I clean my chain every week. (I ride 100 miles a week)
788466
I've used this with both an older Foodsaver model (more manual working where you have to push down to seal) and a newer automatic one. Worked great on both with no issues, so I don't think you should have any problems using it with the gamesaver model.
748808
This grater does pretty well on soft cheese and I do grate mozzarella on it. A light coating of olive oil in advance can help. I really like this grater..............!
982214
If you can't look at this and know how to use it, given you are buying it to tenderize meat, as its stated function, are you certain you should be in a kitchen where there are knives, food processors and such? You hold then handle and stab the meat. Didn't your mother ever use a fork or something to stab meat?
1768346
This works great with my food saver for sealing jars. I do not have a hand held so I can't comment. I do know that most Food Saver brand use the same parts.
1504698
put it on anything rubber. the ceramic shaft seal doesn't need the lube. be sure to completely cover the o-rings
1737629
Yes I use it on my electric meat slicer.It is useable on any food appliance that is not in contact with food constantly but occasionally. Like gears, motors ect.
1267859
Mine got a little tight, I may have put it away wet and caused some rust. I lubricated it lightly with penetrating oil, worked it in for a while, and now it works as good as new. If you're worried about food safety, you could try the same with mineral oil, but the penetrating oil is thinner and will be easier to get it worked in.