Can you use egg substitues in this?
177766
I don't know but I don't see why not. I wasn't very happy with the product at all so I don't use it. The egg stuck to it. Was very hard to wash.
177767
Sorry, don't know. I doubt it. The crux of egg poaching is texture, consistency, getting that yoke just right. I don't see how you would do that with "Egg Beaters," or some such product..
255962
I have not tried. But, I have heard that you can with a product called Vegg. Amazon has it! Trish
57983
Of course. There are 2 egg cups, just use one and leave the other one empty.
2269546
Without know exactly what you do to make your vegan eggs, it's hard to answer exactly. It could be very similar to what you do. My main use of it is to top my fried tofu and tofu scramble with a very realistic vegan egg yolk mixture. I was one of those people who, before going vegan, used to love to dip toast in egg yolks. I do that with the Vegg and it's amazing how close to the real thing it is.
1664600
Yes. Take a look at one of the product pictures http://ecx.images-amazon.com/images/I/81peHX8NymL._SL1500_.jpg. You'll just need to experiment with how much egg and 'filling'.
912926
Yes you can. We use it on our Big Green Egg and have had the temp well above 600 degrees with no problems.
82219
yes you can but if you did i'd put a couple of TBLSP of water in the side not being used.I use egg beaters that is premixed and always use both sides the extra omelette i put in the refig to eat the next day.
2197880
Yes, it can be substituted for vanilla beans, because this is just vanilla beans and oil. It should have a conversion for it on the bottle, if not you can easily google to find out how to convert it.
511546
It states on the benecol site that yes you can, but must check the nutritional info on the container. Try going to the Benecol site for much more information.
668071
yes! In fact that is how we normally make them. Works just fine! use just 1 large egg and scramble before pouring into the cooker.
1054103
No. Go into a Betty Crocker cook book and substitute 1 tbsp flax and 3tbsp water and let sit until it gels. Mix in when you mix in the eggs.
1718495
I have not, but I would not know why not. The eggs are to be beaten prior to adding them to the mix if you are making biscuits.
1290125
Sorry, I am not vegan, maybe egg substitute might work, or maybe call the phone number on the box and they may be help.
593448
I believe the packaging and company says that you can. i have not tried it.
1916355
When the recipes call for eggs I OFTEN USE THE LIQUID EGG SUBSTITUES found in the dairy case. And I know you can make sorbet, and less sugar ice creams. Hope this helps.
2147227
For Best Results insert (included with my unit): "Use fresh egg whites ONLY. Do NOT use store-bought egg whites". It does not state why.
1051768
I would not use it for that, it has a very eggy taste. Try almond milk, then flour, back in milk, breadcrumbs.