Recipe calls for arrowroot starch - is this also considered arrrowroot starch?
145057
Yes it is and is a safe replacement for cornstarch in an equal,amount to substitute to not youse cornstarch which more than likely is gmo roundup ready corn ( with pesticide built into !
145058
I believe this Arrowroot Powder is the same as Arrowroot Starch. Another brand that sells Arrowroot Starch/Flour had the following on their site "...The liquid and fine powders that make it through the sieve are dried, leaving the useful arrowroot powder behind...." And I use this Arrowroot powder the same way. I use when a recipe calls for arrowroot or as a substitute for cornstarch. So much better for us. You can research or just check out http://blog.morethanalive.com/ for additional information. or check out http://www.wisegeek.org/what-is-arrowroot.htm
145059
I think it is the same. It works when I have used it in recipes and I mostly use it for my homemade deodorant in place of baking soda.
145060
I believe this Arrowroot Powder is the same as Arrowroot Starch. Another brand that sells Arrowroot Starch/Flour had the following on their site "...The liquid and fine powders that make it through the sieve are dried, leaving the useful arrowroot powder behind...." And I use this Arrowroot powder the same way. I use when a recipe calls for arrowroot or as a substitute for cornstarch. So much better for us.You can research or just check out http://blog.morethanalive.com/ for additional information. or check out http://www.wisegeek.org/what-is-arrowroot.htm
145061
Arrowroot powder or starch is normally sold in small packages as a thickener for sauces, while Arrowroot flour is sold in bigger bags as a replacement for flour in baking. Of course, it's cheaper to purchase in bulk. As with all dry goods, it has a short shelf life, unless you seal it airtight and freeze it you may be able to get a year out of it.
2100268
The entire product is labeled as non-GMO and organic, so I'm assuming that, by law, the cornstarch would have to be non-GMO and organic as it is an ingredient of said product.EDIT: It is easier and more practical to simply search for the answer to many questions that you may have about products on Amazon, as most answers already exist in reviews made by reputable sources, or like in this case where the answer is listed on the product with no specific ingredient labeled as "non-GMO" or "organic".
1938924
Not sure but what I DO Know is that the only rice that is natural is Wild Rice (long grain). Any other rice white, brown, black ect. ect. is a hybrid & contains starch. In the cooking process the starch tends to get sticky that's why white rice especially tends to stick to the sides and bottom of the pot. Out of all hybrid rice black rice is the least starchy but I would just buy the wild rice because the molecular structure is complete because its native to the earth (meaning it was found by man not made by man)Wild Rice is starchless (well at least the Non GMO kind)
761883
I'm kind of new to gluten free, but I would suggest you contact the gluten Free Club or Living Without. Some say you can sub other starches, tapioca, corn, etc.
125804
With regard to the answer by ASH. Confectioners Swerve does not contain corn starch. It is just a finer grind. As such is can be substituted for granular without worries.
766405
i`ve made regular brown rice (directions included) but don't know about the others. Love this item though.
668815
No, potato starch is much finer than potato flour and I wouldn't recommend using it as a substitute for potato flour. :)
2031719
I wasn't sure, but I checked on the internet, and they say it is the same thing. Some people call it starch, and others flour.
898051
According to the ingredient list, NO...It contains: Brown Rice Flour, Tapioca Flour, Arrowroot Flour, Xanthan Gum, Granulated Garlic, Cream of Tartar, Salt, Baking Soda, Italian Seasoning, Granulated Onion, Ascorbic Acid.
816073
Amazon has added an image of the ingredients list to the descriptions. Looks like it has several ingredients and argan oil is about 5th on the list.
801588
I've never used it as a thickener, but it does look like fine corn starch. I have only used it in recipes, such as replacing 1/4 cup of flour in baked goods.
263811
It is possible to use it, but remember it only thickens when it is cooked, it is not instant. It acts like and is interchangeable with regular corn starch. Products that I am familiar with like "thick-it" which are specifically developed for preparing liquids for dysphagia patients, thicken when simply stirred into a liquid. Karen, RN
1056502
Doesn't look like it. Ingredient list is: corn starch, gum Arabic, natural colors (from one if the following: fruit, vegetable, and herb pigments), and organic extracts.
163880
Amazon is showing me that you are asking about Anthony's coconut flour, which is made from coconuts and not almonds. Not sure if you meant to ask this question about a different product or not.
668814
This answers your question much better than I can http://www.glutenfreegigi.com/the-difference-between-potato-flour-and-potato-starch/
2031717
It is a starch as it is not made from grain. Sometimes the words "starch" and "flour " are interchangeable. Corn starch isn't the same as corn flour or meal. It is probably separated and uses the starchy part of the grain.
2086558
Please be aware that I am only a consumer. However, I pulled out a package and following is the list of ingredients: Garbanzo bean flour, potato starch, tapioca flour, white sorghum flour, and fava bean flour. There are no tree nuts as far as I can see. I think they would have listed them in the ingredients if there were.I use this flour to make the BEST pancakes and breads - just make sure you use Xanthan gum in with the recipe or you will have a mess. Good luck!